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All Journal Biology, Medicine, & Natural Product Chemistry The Indonesian Biomedical Journal Jurnal Biologi Tropis Window of Health : Jurnal Kesehatan Journal of Health Policy and Management JURNAL PENDIDIKAN TAMBUSAI Poltekita : Jurnal Ilmu Kesehatan PREPOTIF : Jurnal Kesehatan Masyarakat Jurnal Ilmiah Profesi Pendidikan Window of Community Dedication Journal Jurnal Kesehatan Tambusai JOURNAL LA MEDIHEALTICO MAHESA : Malahayati Health Student Journal Wal'afiat Hospital Journal INDONESIAN JOURNAL OF HEALTH YASIN: Jurnal Pendidikan dan Sosial Budaya jpki Innovative: Journal Of Social Science Research WAL'AFIAT HOSPITAL JOURNAL
Makmun, Armanto
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Dentistry Education Health Professions Immunology & microbiology Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Journal : Poltekita : Jurnal Ilmu Kesehatan

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The Effectiveness of Olive Oil in Preventing Atherosclerosis: A Literature Review Syamsu, Rachmat Faisal; Thahira, Yugni Maula; Nasruddin, Hermiaty; Dahlia, Dahlia; Indarwati, Rezky Putri; Palloge, Salahuddin Andi; Nurdin, Abbas Zavey; Makmun, Armanto; Bahar, Burhanuddin
Poltekita : Jurnal Ilmu Kesehatan Vol. 17 No. 4 (2024): February
Publisher : Poltekkes Kemenkes Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33860/jik.v17i4.3532

Abstract

Olive oil is a rich source of oleic acid and polyphenols. Extra virgin olive oil is rich in phenolic compounds which are known to have anti-inflammatory, anti-cancer, and antioxidant effects. Olive oil has been used for thousands of years as a food source and is reported to have beneficial effects on cardiovascular disease. This review aims to provide a comprehensive overview of the current literature on the use of olive oil in the prevention and treatment of cardiovascular diseases and prevention of atherosclerosis. The methodology is employed by searching the article at Google Scholar, PubMed, Semantic Scholar, teaching materials, and research gate. Studies included the consumption of olive oil, by using qualitative and quantitative methodologies, were published in journals between 2013 and 2024 to obtain the latest information and relevant contents of the articles as well as the empirical data that indicate the effectiveness of olive oil. This research has a varying result, such as the high level of cholesterol and low-density lipoprotein cholesterol (LDL-C). Olive oil polyphenols also increase HDL particle size increase HDL stability by producing a triglyceride-poor core, and improve HDL antioxidant status by increasing the olive oil polyphenol metabolite content of lipoproteins, and it can intake of several foods also positively modulates platelet reactivity and may be the basis for the reduced cardiovascular risk reported in individuals on diets that increase the intake of plant foods, such as the Mediterranean diet. The olive oil which contains MUFA in the form of oleic acid and polyphenols has anti-atherogenic properties to prevent cardiovascular disease.
Co-Authors Abdillah, Andi Rachmat Afrayani, Wirna Ahyar, Muammar Aisyah, Windi Nurul Akbar, A. Muh. Alamanda Irwan, Andi Aminuddin Aminuddin Andi Mappaware, Nasrudin Anugrah, Iqra Ardiansar, Abdul Mubdi Arsa, Sri Asmawati Aryanti Aryanti Ashlihati, Munifah Asmi, Muh. Nurul Avisha, Mirah Awalia, Awalia Bamahry, Aryanti Bamahry, Aryanti R. Bazith, Akhmad Bukhari, Agussalim Burhanuddin Bahar Cahyani, Pramesty Regita Daeng Kanang, Indah Lestari Dahlia Dahlia Dahlia Dahliah, Dahliah Darma, Sidrah Dase, Jerny Dewi M, Anna Sari El Firman, Andi Mappaita Faisal Syamsu, Rachmat Fakhirah, Muthiah Raghdah Ferry Sandra Gani, Azis Beru Hadi, Santriani Hamsah, Hamsah Hamsah, Muhammad Hamzah, Firmansyah Hamzah, Pratiwi Nasir Hilman, Feisal Ida Royani Indarwati, Rezky Putri Isman, Thalhah Bin Kamaluddin, Irna Diyana Kartika Kamaruddin, M Yusril Karim, Marzelina Kartika K, Irna Diyana Kartika, Andy Visi Khoirunnisa, Nur Kurniyanti, Novia Latief, Shofiyah M, Nasrudin A Mangarengi, Yusriani Mappaware, Nasrudin Andi Mathius, Denny Mayo, Abbas Ali Mochtar, Shulhana Mokhtar, Shulhana Mokhtar, Sulhana Muhammad Irsan Muhammad Jabal Nur, Muhammad Jabal Mukhtar, Shulhana Mursyid, Muhammad MW. Pettawali, Sitti Ainun Nasruddin, Hermiaty Nesyana, Nesyana Ningsi, Iin Widya Ningsih, Iin Widya Nissatuljannah, Syarifah Fatimah Novriansyah, Zulfikri Khalil Nur Intan, Nur Nurdin, Abbas Zavey Nurwahyuni Ode Arli, Rosmelidian Safari Palloge, Salahuddin Andi Palo, Nurul Aisyah Parningan, Zherant Paulus Paulus Prema Hapsari Purnama, Indah Dian Putra, Fadil Mula Rachmat Faisal Syamsu, Rachmat Faisal Rachmat, Rizqah Aulyna Rasfayanah, Rasfayanah Rianti, Riska Riyanti, Nabilah Satria, Anna Shamad, Muhammad Ishaq Solly Aryza Sommeng, Faisal Sri Vitayani Sudirman, Farah Zhafirah Sulvita Karsa, Nevi Sumarni Sumarni Surdam, Zulfiyah Syamsu Rijal Syamsu, Rachmat Syamsul Rijal Syamsul, Racmat Faisal Syatirah, Andi Bau Taslim, Nurpudji Astuti Thahir, Ilyas Thahira, Yugni Maula Trika Irianta Ulfa, Nura Usmiah Musa, Amelia Utami, Nurfika Wardayani Wardayani, Wardayani Wijaya, Fanny Yani, Siti Nurindah Yanti, A Kartini Eka Yasid, Nurul Wahidah Yuniar, Andi Irma Yusril, Moh. Yusuf, Andini Zahra Nizrina, Alfiyya Zulfa, Atria Putri Zulfahmidah, Zulfahmidah Zulfitriani Murfat