Article Per Year (5 Year)
p-Index From 2020 - 2025
2.096
P-Index
This Author published in this journals
All Journal KARSA: Jurnal Sosial dan Budaya Keislaman (Journal of Social and Islamic Culture) Jurnal Penelitian Pendidikan IPA (JPPIPA) AGROVITAL : Jurnal Ilmu Pertanian Rawa Sains: Jurnal Sains STIPER Amuntai International Journal Of Science Education and Technology Management (IJSETM) International Journal on Advanced Technology, Engineering, and Information System (IJATEIS) Ngaliman ILJS Jurnal Pertanahan
Suhaimi, Ahmad
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Earth & Planetary Sciences Education Electrical & Electronics Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Physics Social Sciences Veterinary

Published : 12 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : Rawa Sains: Jurnal Sains STIPER Amuntai

 1 
Pengaruh Konsumsi Pangan dan Pengeluaran Pangan Serta Pengetahuan Gizi Ibu Terhadap Balita Stunting Di Wilayah Pinggiran Sungai Kalimantan Selatan Suhaimi, Ahmad; Rahman , Syarkani; Royensyah , Rum Van; Purna Kusumaya; Eko Agus Mulyo Jati; Misransyah
Rawa Sains: Jurnal Sains STIPER Amuntai Vol 12 No 2 (2022): Vol 12 No 2 (2022): Edisi Desember 2022
Publisher : LPPM Sekolah Tinggi Ilmu Pertanian Amuntai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36589/rs.v12i2.231

Abstract

Nutritional problems that occur at a certain time will cause development problems in the future. Delay in providing nutrition services will result in severe damage and may even be irreversible. Therefore, efforts to improve nutrition should especially be shown to infants or children under five and pregnant women. Babies today are leaders, scientists, scholars, and workers in the future. They are the next generation of the homeland and nation. This study aims to determine food consumption, food expenditure and nutritional knowledge of housewives and to determine the effect of food consumption, food expenditure and knowledge of maternal nutrition on the incidence of stunting in children under five. This research was conducted in households in the riverbank area of ​​South Kalimantan. This type of associative research, using interviews and multiple linear regression analysis. The results showed that from 180 household samples, 102 respondents (55.66%) with diverse food consumption categories and 78 respondents (43.33%) with non-diverse food consumption categories. Furthermore, for food expenditure there were 120 respondents (66.67%) included in the category of low food expenditure proportion and 60 respondents (33.33%) included in the high food expenditure proportion category. Mother's knowledge about nutrition showed 92 respondents (51.11%) with sufficient knowledge category, and 88 respondents (48.88%) good knowledge. And only the food consumption variable has a dominant effect on the incidence of stunting in children under five who live in households in riverside areas.
Tingkat Konsumsi Protein Hewani dan Kaitannya Kejadian Stuntingf Pada Balita Suhaimi, Ahmad; Harianto, Yudhi; Alpisah
Rawa Sains: Jurnal Sains STIPER Amuntai Vol 12 No 1 (2022): Vol 12 No 1 (2022): Edisi Juni 2022
Publisher : LPPM Sekolah Tinggi Ilmu Pertanian Amuntai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36589/rs.v12i1.244

Abstract

This study intend to determine the relationship between Animal Protein Consumption Levels with Stunting Incidence in Toddlers in Hantakan District, Hulu Sungai Tengah Regency. This research was carried out in the Hantakan sub-district, Hulu Sungai Tengah district. This type of research is descriptive quantitative research, while the analytical technique used is chi square analysis using the SPSS 20 application. Based on the results of the study from 60 samples, there were 22 children under five in the poor category, 18 under five in the moderate category and 20 in the good category. It can be concluded that the level of animal protein consumption is related to the incidence of stunting in Hantakan District, Hulu Sungai Tengah Regency, because the p-value = 0.001 < 0.005 results Ho is rejected and Ha is accepted
Co-Authors Ade Sofyan Mulazid Adi Santoso Alpisah Ashfiya, Siti Nor Eko Agus Mulyo Jati Harianto, Yudhi Heldawati Iim Wasliman Misransyah Akos Munir, Samsul Purna Kusumaya Purna Kusumayana, Purna Rahman , Syarkani Riniwati Roni, Muhammad Royensyah , Rum Van Royensyah, Rum Van Saheriyanto, Saheriyanto Sauri, R Supyan Sona, Muklas Ary Syalafiyah , Nurul Usep Kosasih Wathoni, Abdul Wahid