Claim Missing Document
Check
Articles

Found 4 Documents
Search
Journal : Buletin Penelitian Sosek

Pengembangan Kelembagaan untuk Keberlanjutan Proyek (Suatu Studi Kasus pada Proyek Pengadaan Sapi oleh Koperasi Wabita Sri Rejeki Desa Ahuhu Kecamatan Wawotobi Kabupaten Konawe) Nalefo, La
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol 14, No 27 (2012)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (140.816 KB) | DOI: 10.33772/bpsosek.v14i27.5973

Abstract

A case study on the impact of institutional development for sustainability of project participants (project sustainability) has been conducted on the asset of Initial Fund Equivalent (MAP), which is facilitated by Cooperative Ministry and UKM of the Indonesian Republic in Ahuhu, Wawotobi district, Konawe regency, Southeast Sulawesi. The study was conducted through a survey of 12 farmer groups by interviewing 60 project participants from members of the group. The result showed that the farmers' institutional performance as project participant is very low. This is evidenced by the low level of participation of respondents in group activities related to counseling, project management, and livestock development. One impact of the weak performance of the participant's project is the inability of the farmer groups to develop economic institution community-based in order to assist the development of farmers livestock. This study proves that one of the causes does not the formation of farmers' economic institutions which is able to take over the project management according to the original plan due to lack of government attention to the institutional development of farmer groups as a coaching container of project participants.
Transformasi Pengetahuan Lokal Masyarakat Bugis Poleondro dalam Pengolahan Nira Menjadi Gula Merah (Golla Cella) Hidayat, Rahmat; Nalefo, La; Wianti, Nur Isiyana
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol 20, No 1 (2018)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (131.213 KB) | DOI: 10.33772/bpsosek.v20i1.7048

Abstract

This study aims to describe the local knowledge of Bugis Poleondro people in processing sap into brown sugar (Golla cella) and to find out the forms of change in local knowledge in processing sap into brown sugar (Golla cella). This research was conducted in Poleondro Village, Poleang Tengah District, Bombana Regency. Determination of informants in this study was done by deliberately choosing based on their knowledge of the processing of brown sugar. The number of informants was four people, two people were adopting brown sugar while maintaining local knowledge and two people who combined local and modern knowledge. The results of this study indicate that local knowledge in processing sap into brown sugar, changes in each stage that is in the stages of processing brown sugar. Changes in knowledge occur from the theological stage to the metaphysical or positive stage, because the results of thinking, market demand, and economic needs are driving changes in knowledge. So it can be concluded that changes in local knowledge occur because some local knowledge is no longer the rationale for processing brown sugar.
Fungsi Kelembagaan Subak Pada Perkebunan Lada di Kecamatan Mowila Kabupaten Konawe Selatan (Studi Kasus pada Kelembagaan Subak Satu pada Tanaman Lada Hasil Konversi dari Padi Sawah di Kecamatan Mowila Kabupaten Konawe Selatan) Isnian, Sitti Nur; Nalefo, La; Mutmainnah, Mutmainnah; Rosmawaty, Rosmawaty; Mardin, Mardin
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol 20, No 2 (2018)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (150.692 KB) | DOI: 10.33772/bpsosek.v20i2.7066

Abstract

This study aims to look at the institutional functions of Subak in Plantation Pepper as a result of land conversion from wetland rice in Mowila Subdistrict, Konawe Selatan District. This research is qualitative. The results showed that the institutional functions of Subak on pepper plantations in Mowila Subdistrict, Konawe Selatan District were described in the Functions of Tri Hita Karana namely parahyangan with ritual activities, ulun carik, purnama nyilem, and ceremony of moving rice fields. Pawongan with the coordination of pepper farmers to Subak and contributing traditions. Palemahan is marked by the provision of two meters of land and land for sacred buildings.
Analisis Kelembagaan Agribisnis untuk Pemberdayaan Petani Gula Kelapa Widayati, Weka; Fausayana, Ine; Nalefo, La; Muhidin, Muhidin
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol 14, No 27 (2012)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (276.833 KB) | DOI: 10.33772/bpsosek.v14i27.5968

Abstract

Empowering farmers palm sugar is a series of systematic efforts, consistent and to achieve common goals more efficiently continuing to improve the adaptability and innovation of farmers on optimum utilization of technology within the existing institutional rules. This research aims: (1) to examines the resources potential of palm sugar farmers in agribusiness, (2) to examines the application of palm sugar technology, (3) to analyzed the institutional rules of palm sugar agribusiness. This research was conducted in the South Konawe Regency from June to November 2012. Data were collected through interviews, in-depth interview, Focus Group Discussion and observations at the location of the processing of palm sugar. Human resource potential, technology implementation, and processing of palm sugar, and institutional rules of palm sugar agribusiness analyzed qualitatively and quantitatively. The result of research showed: (1) human resources of palm sugar agribusiness at South Konawe Regency not reached the standard of sustainable business, (2) The technology to produce palm sugar is not right that the income is not optimal, and (3) institutional support palm sugar processing business has not been strong and permanent in an effort to empower entrepreneurs. So that the necessary human resource development, testing technologies, consumer preferences and business partnerships palm sugar.