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All Journal Jurnal Pendidikan Fisika Jurnal Kesehatan Bina Generasi Journal of Health, Education, And Literacy (J-Healt) International Journal Of Science, Technology & Management (IJSTM) Borneo Educational Journal (Borju) Jurnal Ilmiah Tarbiyah Umat International Journal of Health, Economics, and Social Sciences (IJHESS) Jurnal Visi Pengabdian Kepada Masyarakat Embrio Pendidikan: Jurnal Pendidikan Dasar JAPB Nutrition Science and Health Research
Rahmaniah
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Journal : Nutrition Science and Health Research

 1 
HUBUNGAN USIA PENGENALAN MP-ASI TERHADAP KEJADIAN STUNTING PADA BALITA KELURAHAN RANGAS KECAMATAN BANGGAE KABUPATEN MAJENE Rahmaniah; Mayangsari, Riska; Fauziah; Kasma, Andi Sri Rahayu; Kasma, Andi Yulia
Nutrition Science and Health Research Vol 2 No 1 (2023): Nutrition Science and Health Research
Publisher : Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31605/nutrition.v2i1.2810

Abstract

Stunting is one of the nutritional problems experienced by several countries in the world, especially developing countries including Indonesia. The prevalence of stunting in Majene Regency reaches 35.7%. The purpose of this study was to determine the relationship between the age at which complementary foods were introduced and the incidence of stunting. The population in this study were toddlers aged 24-59 months. The sample in this study was obtained using a saturated sample technique, namely the entire population was sampled. To analyze the test data used the chi-square test. The results of the statistical test showed a p value (0.038) <0.05, which means that there is a relationship between the age of introduction of breastfeeding and the incidence of stunting in toddlers. Toddlers with an earlier introduction of weaning food have a risk of 2.595 times experiencing stunting compared to toddlers whose introduction of weaning food is on time Keywords: stunting; weaning food; toddlers.
Hubungan Pengetahuan Gizi Ibu dengan Kejadian Underweight pada Balita Marwah Ulfa; Rahmaniah; Riska Mayangsari; Nur Afia Amin; Basalamah, Rezal Hadi
Nutrition Science and Health Research Vol 3 No 2 (2025): Nutrition Science and Health Research
Publisher : Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31605/nutrition.v3i2.4705

Abstract

Underweight is the most common condition of malnutrition in children aged five years and under and is caused by food intake that does not meet the physiological needs of the body. A lack of food intake can occur due to a lack of energy from staple food sources. Underweight in children under five years old can be caused by various factors, including a lack of knowledge about nutrition and health of parents, especially mothers and the socioeconomic situation of the family is one of the factors that determine the amount of food available in the family so that it also determines the nutritional status of the family. The purpose of this study was to determine the relationship between maternal nutritional knowledge and the incidence of underweight in toddlers in Bonde Utara Village, Pamboang District, Majene Regency. The type of research used is quantitative research with a cross sectional design and the sampling technique is purposive sampling. The analysis test used was chi-square test. The results showed a significant relationship between maternal nutrition knowledge (p=0.03 <0.05), an intensive nutrition education program is needed to reduce the prevalence of underweight in North Bonde Village.
Co-Authors Abdul Assam Amardika Andi Fatwa Tenri Awaru Andi Fitriani Djollong Asdar Basalamah, Rezal Hadi evawaty Fauziah Fauziah Fauziah Fitra Syawal Harahap Iman, Arman Iwan Setiawan Kasma, Andi Sri Rahayu Kasma, Andi Yulia Mahmud, Basri Marwah Ulfa masniati masniati Mayangsari, Riska Muh. Said L Nur Afia Amin Nurhidayah Da’te Riska Mayangsari Roswita Oesman Ruslan Sibuea, Nunti Sinta Diana Siti Aisyah Sjamsir, Hasbi Sudirman Susiani Yulia Nurmasita Devi