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All Journal Jurnal Inovasi Pendidikan IPA Jurnal Gizi Klinik Indonesia KEGURU "Jurnal Ilmu Pendidikan Dasar" Jurnal Kumparan Fisika Jurnal Aplikasi Dan Inovasi Ipteks SOLIDITAS Edukasia : Jurnal Pendidikan Jurnal Pengabdian kepada Masyarakat Jurnal Energi Baru dan Terbarukan Jurnal Kolaboratif Sains International Journal of Science and Society (IJSOC) Jurnal Literasi Pendidikan Fisika (JLPF) SETARA: Jurnal Studi Gender dan Anak Jurnal Pengabdian Masyarakat Bangsa Ekspresi: Publikasi Kegiatan Pengabdian Indonesia JPFT (Jurnal Pendidikan Fisika Tadulako Online)
Ulva, Siti Maria
Universitas Kaltara
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Journal : Jurnal Gizi Klinik Indonesia

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Pola makan dan anemia ibu dengan kejadian BBLR: analisis data Indonesian Family Life Survey (IFLS 5) Ulva, Siti Maria; Hakimi, Mohammad; Kandarina, Istiti
Jurnal Gizi Klinik Indonesia Vol 18, No 4 (2022): April
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.34961

Abstract

Dietary pattern and anemia with the occurrence of LBW babies: Indonesian Life Family Survey (IFLS 5)Background: Nutritional problems occur throughout the human life cycle. Maternal, infant, and neonatal mortality rates are critical national growth indicators. The most common cause of death in neonates is babies with low birth weight (LBW). Objective: This study examines the association between diet, anemia, and the incidence of LBW in Indonesia using the Indonesia Family Life Survey (IFLS) wave 5. Methods: This observational study used IFLS 5 secondary data. The study population is women of reproductive age (15-49 years), married, had their last child born alive, and their weight weighed. The independent variables were diet and anemia, while the dependent was LBW. Effect modifiers were age, parity, education, employment, pregnancy complications, consumption of iron tablets, and residence. Results: The total number of respondents was 2,368, with an LBW incidence of 8.7%. The percentage of non-diverse diets is 72.3%, more than diverse diets. There was a significant relationship between diverse dietary patterns and LBW. A less varied diet provides a 1.32 more substantial risk of giving birth to an LBW baby compared to mothers with a diverse diet. However, there was no relationship between anemia and LBW. Further analysis showed two food groups significantly associated with LBW: nuts and meat and fish. Conclusions: A diverse diet lowers the risk of LBW but is not significantly related. Efforts are needed to improve community nutrition through a varied and balanced diet. Social factors related to LBW are mothers' education and employment.
Co-Authors Abdul Arif, Abdul Aslan Aslan Ayu Lingga Ratna Sari Ayyuhda, Citra Bernadette Josephine Istiti Kandarina Dady Sulaiman Damayanti, Puardmi Faturrachman, Yani hamer, wellfarina Hariyati, Tati Haturlukitaningtyas, Dhea Fambayun Huturlukitaningtyas, Dhea Fambayun Juliana Juliana Kamaruddin Kamaruddin Mohammad Hakimi Muhammad Rivai NILA RUSYANTI Ningdayati, Rina Nurlatifah, Linda Nurus Soimah Ratna Dwi Christyanti, Ratna Dwi S. Abd. Syukur , Muh. Syarif Sari, Ayu Lingga Ratna Silawati Alawiyah Siti Aisyah St. Syahdan, St. Syahdan, St Wibowo Romadhoni