Article Per Year (5 Year)
p-Index From 2020 - 2025
1.8
P-Index
This Author published in this journals
All Journal Jurnal Pengabdian Masyarakat AbdiMas Jurnal Kesehatan Indonesia JURNAL GIZI DAN KESEHATAN Sport and Nutrition Journal Jurnal Ilmu Gizi dan Dietetik Jurnal Pangan Kesehatan dan Gizi (JAKAGI) Journal of Innovative and Creativity
Yudistira, Sigit
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Education Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Public Health Social Sciences Other

Published : 11 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 4 Documents
Search
Journal : Jurnal Kesehatan Indonesia

 1 
Korelasi Pola Makan dan Status Sosial Ekonomi dengan Kejadian Kegemukan pada Balita Usia 24-59 Bulan di Wilayah Kerja Puskesmas Landasan Ulin Yudistira, Sigit; Ariyanti, Norlisna; Hekmah, Nurul; Norhasanah, Norhasanah; Jidiwan, Jidiwan; Muliana, Rina; Nirmaya, Nirmaya; Nazwa, Aulia Zahratun
Jurnal Kesehatan Indonesia Vol 15 No 3 (2025): Juli 2025
Publisher : HB PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33657/jurkessia.v15i3.1079

Abstract

Obesity are characterized by a situation in which an individual's caloric intake exceeds caloric expenditure. It is widely recognized that factors contributing to obesity include diet and socio-economic status. Study aims investigate rapport between dietary patterns and socio-economic status with the incidence of obesity in toddler ages 24-59 months in the working area of The Landasan Ulin Health Center. This research employs an observational case-control design. A total sampling method with a 1:1 ratio was used, resulting in a sample size of 58 respondents each across case and control groups. Data on height were collected using microtoise, while dietary information and socio-economic status were gathered employ interviews and surveys. The chi-square test applied for analysis data. The results of this study show that the majority of respondents have a sufficient diet category, namely 70 people (60.3%) and the majority of respondents have a high economic status category, namely 72 people (62.1%). It can be concluded that dietary patterns (p=0.001) and socioeconomic status (p=0.002) are related to the incidence of obesity in toddlers aged 24-59 months in the Landasan Ulin Community Health Center Work Area. Recommended the parents allocate greater observance appropriate dietary patterns and physical activity that align with their child's needs.
Perbedaan Kandungan Fisikokimia Dan Karakteristik Pempek Berbahan Ikan Nila, Bayam, Daun Kelor dan Kalakai Sebagai Alternatif Makanan Tambahan Ibu Hamil Kurang Energi Kronik (KEK) Suryani, Nany; Yudistira, Sigit; Norhasanah, Norhasanah; Syainah, Ermina; Abdurrachim, Rijanti
Jurnal Kesehatan Indonesia Vol 14 No 2 (2024): Maret 2024
Publisher : HB PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33657/jurkessia.v14i2.881

Abstract

The problem of undernutrition during pregnancy is still a focus of attention, these problems include anemia and Chronic Energy Deficiency (CED). CED can have a negative impact on the mother and the fetus. One way to meet nutritional needs is to provide additional food. This study aims to find out the Physicochemical Contents and Characteristics of Pempek Made from Tilapia Fish, Moringa Leaves, Spinach and Kalakai as an Alternative Food Supplement for Pregnant Women with Choronic Energy Deficiency.The proportion for making pempek was made by adding 60% tilapia fish and 40% spinach, moringa or kalakai leaves. The data collected in this study were physicochemical characteristics (carbohydrates, protein, fat, crude fiber, ash, and moisture content) obtained from laboratory tests, sensory characteristic tests (color, flavor, texture, and taste) obtained by organoleptic tests using the hedonic method scoring scale. The results showed that there were differences in the color parameters (p=0,009), aroma (0,001), taste (0,001), and texture (0,008). The results of the proximate analysis showed that the highest carbohydrate content was in pempek tilapia kalakai (37,82 g), the highest protein content was in pempek tilapia moringa leaves (9,79 g), and the highest fiber content was in pempek tilapia spinach (0,7 g) and the iron content was highest in pempek tilapia moringa leaves (2,8 mg). In the preference level test, the highest score was obtained for pempek tilapia spinach with an average value of 0,626. Pempek tilapia kalakai spinach ang moringa leaves can be used as alternative snacks for pregnant women to prevent the birth of stunted.
The Peran Intervensi Gizi Sensitif (Program Kesehatan Lingkungan, Masalah Kemiskinan dan Pemberdayaan Perempuan) dalam Perbaikan Masalah Gizi Balita Stunting di Kelurahan Landasan Ulin Utara Yudistira, Sigit; Suryani, Nany; Mubarak, Jamil; Subagus, Ahmad Yani; Aulia, Rabiatul; Jannah, Raudatul; Halidah, Halidah; Amin, M. Alief Faisal
Jurnal Kesehatan Indonesia Vol 14 No 1 (2023): November 2023
Publisher : HB PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33657/jurkessia.v14i1.959

Abstract

Stunting is defined as a state of short or very short stature caused by linear growth that fails to reach its proper genetic potential. Stunting affects brain growth and development. Stunted children also have a higher risk of suffering from chronic diseases in their adult years. Stunting reduction requires integrated interventions, including specific nutrition interventions and sensitive nutrition interventions. This study aims to identify sensitive nutritional interventions (environmental health programs, poverty issues and women's empowerment) in overcoming the nutritional problem of stunting toddlers. This type of research is qualitative which is analyzed descriptively and in-depth interviews and observations with research samples are informants from the non-health sector, namely village heads, RW heads, RT heads, PKK. The sampling technique was carried out by purposive sampling technique. This research was conducted in the Village of Landasan Ulin Utara, Banjarbaru City. The results showed sensitive nutritional interventions for environmental health (clean Saturday or Sunday program, mutual cooperation, and eco engine training), poverty issues (keluarga harapan program, provision of BST, BLT BBM, KIS, BPJS, PNPM, and business equipment assistance), and women's empowerment (DASHAT program, MSME training, seed and livestock assistance). Sensitive nutritional interventions can be carried out on an ongoing basis and combined with specific nutritional interventions in handling stunting toddler nutritional problems.
Gambaran Kesehatan Lingkungan dan Perilaku Hidup Bersih dan Sehat (PHBS) dalam Perbaikan Masalah Gizi Balita Stunting di Kecamatan Liang Anggang Yudistira, Sigit; Pajrina, Nur; Khairunnisa, Khairunnisa; Salsabila, Adelia; Sa'adah, Nurlatifah; Arianti, Alda Rina; Wati, Ratna Dewi; Jidiwan, Jidiwan
Jurnal Kesehatan Indonesia Vol 14 No 2 (2024): Maret 2024
Publisher : HB PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33657/jurkessia.v14i2.997

Abstract

Stunting is a disorder of growth and development of children due to chronic malnutrition and repeated infections, which is characterized by their length or height being below the established standard. Stunting is a problem because it is associated with an increased risk of illness and death, a higher risk of being susceptible to non-communicable diseases, suboptimal brain development so that motor development is delayed and mental growth is inhibited. Risk factors for stunting consist of 2 factors, namely direct factors such as food intake and infection, and indirect factors such as environmental health and clean and healthy living behavior (PHBS). This study aims to identify environmental health conditions and PHBS in stunted toddlers in overcoming the problem of stunted toddler nutrition. This type of research is qualitative which is analyzed descriptively and in-depth interviews and observations with research samples being mothers of stunted toddlers from Liang Anggang District (Landasan Ulin Barat, Selatan, Tengah, and Utara Villages). The sampling technique was carried out using the accidental sampling technique. This research was conducted in Liang Anggang District, Banjarbaru City. The results of the study showed that environmental health conditions in Liang Anggang District including water, sanitation, and hygiene wash factors were quite good. The condition of PHBS in households in Liang Anggang District is quite good. There needs to be awareness from the community where the task of forming this awareness is held by health workers who synergize with the community itself so that the community is more aware and pays attention to environmental health and PHBS to avoid stunting.
Co-Authors Amin, M. Alief Faisal Arianti, Alda Rina Ariyanti, Norlisna Aulia, Rabiatul Dewi, Rizka Erpina Emylisa, Della Awalia Fathullah, Desya Medinasari Halidah Halidah Halidah, Halidah Hekmah, Nurul Huwaidi, Thoriq Ahmad Irhamna, Mailisa Jidiwan, Jidiwan Khairunnisa Khairunnisa Mubarak, Jamil Muhammad Irfan Muliana, Rina Nany Suryani Nazwa, Aulia Zahratun Nirmaya, Nirmaya Nisa, Ainun Norhasanah Norhasanah Norhasanah, Norhasanah Pajrina, Nur raudatul jannah Rijanti Abdurrachim, Rijanti Sa'adah, Nurlatifah Salsabila, Adelia Siti Aisyah Solechah Subagus, Ahmad Yani Syainah, Ermina Wati, Ratna Dewi