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All Journal Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Jurnal Gizi dan Pangan Jurnal Ilmu Pertanian Indonesia Jurnal Teknologi Industri Pertanian Jurnal Hortikultura Indonesia (JHI) ACTA VETERINARIA INDONESIANA Jurnal Penyuluhan Media Gizi dan Keluarga Journal of Tropical Life Science : International Journal of Theoretical, Experimental, and Applied Life Sciences Media Kesehatan Masyarakat Indonesia Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan Medical Laboratory Technology Journal AcTion: Aceh Nutrition Journal Journal of Tropical Crop Science AGROSAINSTEK: Jurnal Ilmu dan Teknologi Pertanian Journal of Agribusiness and Local Wisdom Journal of International Conference Proceedings Jurnal Kedokteran Hewan

Muhamad Rizal Martua Damanik

Departemen Gizi Masyarakat, Fakultas Ekologi Manusia (FEMA), Institut Pertanian Bogor, Bogor 16680

Author-ID : 248997

Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary

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FAKTOR RISIKO ANEMIA IBU HAMIL DI INDONESIA Tanziha, Ikeu; Damanik, Muhammad Rizal Martua; Utama, Lalu Juntra; Rosmiati, Risti
Jurnal Gizi dan Pangan Vol. 11 No. 2 (2016)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

The objective of the study was to analyze the risk factors for anemia among pregnant women in Indonesia. The study design was a cross-sectional study. All of data used in this study was from Basic Health Research 2013, Ministry of Health. The data collected include age, education, birth number, parity, pregnancy spacing, antenatal care, and nutritional status (chronic energy deficiency). The number of subjects was 452 pregnant women. The chi-square test was applied to analyze correlation on dependent and independent variable. Logistic regression was applied to analyze determinants of anemia in pregnant women. The results showed that there were 38.1% pregnant women in Indonesia who had anemia (Hb<11 g/dl). The prevalence of pregnant women with anemia in rural and urban were 37.9% and 38.2% respectively. Bivariate analysis showed that age, education, birth number, parity, pregnancy spacing, and antenatal care were not significantly associated with anemia. Main determinant of anemia in pregnant women was nutritional status (chronic energy deficiency; OR=1.975; 95%CI:1.279-3.049).

Efficacy of propolis supplementation to accelerate healing process and body weight recovery of pulmonary tuberculosis patients Mahani, Mahani; Sulaeman, Ahmad; Anwar, Faisal; Damanik, Muhamad Rizal Martua; Hardinsyah, Hardinsyah; Ploeger, Angelika
Jurnal Gizi dan Pangan Vol. 13 No. 1 (2018)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

This study aimed to evaluate the pace of curing process and body weight recovery of pulmonary tuberculosis (Tb) patients receiving propolis supplementation. This study was a randomized controlled trial conducted on 50 pulmonary Tb patients that were assigned into three groups as follows: receiving standard-dose antituberculosis drugs (ATDs) + 20 drops of placebo propolis (P0); receiving standard-dose ATDs + 20 drops of propolis with concentration of 6% (P1); and receiving standard-dose ATDs + 20 drops of propolis with concentration of 30% (P2). The results showed that the mean time ratio needed for sputum smear conversion to negative present of acid resitant bacteria in P0, P1 and P2 groups were weeks 10, 8 and 5, respectively. In the second week, mean body weight of P0 and P1 groups decreased by 2.4% and 0.2%, respectively. In contrast, the mean body weight in P2 group increased by 1.5% (p<0.05; Mann-Whitney test). In the same week, mean body mass index (BMI) of P0 and P1 groups decreased by 1.6 and 0.1, respectively. Conversely, the mean BMI of P2 group increased by 0.3. The changes were significantly different (p<0.05). The results conclusively indicated that supplementation of 20 drops of propolis with a concentration of 30% as an adjuvant to standard ATDs for the treatment of pulmonary Tb patients was beneficial to accelerate treatment effect and body weight recovery.

The safety evaluation of ethanol extract of torbangun leaves (Coleus amboinicus Lour.) on mouse fetal development Alfiah, Elma; Damanik, Muhammad Rizal Martua; Roosita, Katrin; Fahrudin, Mokhamad
Jurnal Gizi dan Pangan Vol. 13 No. 1 (2018)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

The purpose of this study was to evaluate the safety of ethanol extract from torbangun leaves on mouse fetal development. This research used 24 female pregnant mouse. The leaves extract was administered orally at dose level of 0; 0.56; 1.68 and 3.36 g/kg body weight. The extract was given from the first day until the eighteenth day of pregnancy period. The ethanol extract of Torbangun leaves contains flavonoids, saponins, tannins, and steroids. The result showed that consumption of 3.36 g/kg torbangun leaves extract had led to significant differences in the decrease of maternal weight change, number of live fetuses, fetal weight, and fetal length. Consumption of Torbangun leaves extract during pregnancy should be avoided due to its potency to interfere the fetal development.

Torbangun Leaves (Coleus amboinicus Lour) Powder Capsules Supplementation Improve Lipid Profile and Blood Pressure in Men with Hypercholesterol Amalia, Niken Rizki; Damanik, Muhammad Rizal Martua; Ekayanti, Ikeu
Jurnal Gizi dan Pangan Vol. 13 No. 2 (2018)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

The aim of this study was to analyze the effect of torbangun leaves powder capsules supplementation on lipid profile and blood pressure in men with hypercholesterol. This study was a single blind randomized control trial design with 26 male subjects. The inclusion criterias for subject were adults (age 25-55 years), blood total cholesterol levels ≥200 mg/dl, and signed the informed consent. Subjects were divided into two groups of one intervention (torbangun capsules) and one control (amylum) group. The intervention of 750 mg/day torbangun powder for the intervention group and 300 mg/day amylum for control group were administered for 28 days. The analysis of lipid profile results showed that the trygliseride, LDL, and HDL were not significantly affected by the torbangun intervention but it significantly decreased the total cholesterol level. The supplementation of torbangun capsules also decreased the sistolic blood pressure significantly. but not in diastolic pressure.

POTENSI FRAKSI ETIL ASETAT DAUN TORBANGUN (Coleus amboinicus L.) DALAM MENINGKATKAN PRODUKSI SUSU, BOBOT BADAN INDUK, DAN ANAK TIKUS Iwansyah, Ade Chandra; Damanik, Muhammad Rizal Martua; Kustiyah, Lilik; Hanafi, Muhammad
Jurnal Gizi dan Pangan Vol. 12 No. 1 (2017)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

The aims of the research were to investigate the potential medicine from ethyl acetate fraction of Coleus amboinicus L. for improving milk yield, body weight of rats and its effects on growth of the rat pups. Galactagogue activity was evaluated in terms of quantity of milk produced from the rats treated with ethyl acetate fraction of torbangun leaves (FEA), and commercial milk booster contained ‘katuk’ leaves extract (AF). Lactating rats (n=5) of Sprague dawley with six pups were fed with FEA and AF in the amount of 30 mg/kg and 50 mg/kg body weight, respectively. The feed were given orally every two days and starting from day 2 after giving birth until day 14. The performance of milk production was measured along the experimental period by weight-suckle-weight method. The rates of pups’ growth were measured as the weight gain along experimental period. The rats fed with ethyl acetate fraction of torbangun leaves produced higher milk than AF and the control groups, while FEA did not affected the body weight of rats in comparison to the control groups. Ethyl acetate fraction of torbangun leaves was identified to increase milk production by 17%, while AF by 22%. The mean of yields produced by the rats during lactation period for FEA, AF and control were 7.12±1.16, 7.43±1.04 and 6.07±0.85 g/pups/day, respectively. The FEA administration showed gradually increased of rat pups growth and body weight gain significantly in pups 2-14 days old compared to the control group. The present study reveals the ethyl acetate fraction has the potency as a remedy for improving milk yield without influencing the rats.

Minuman fungsional torbangun (Coleus amboinicus Lour) dapat menurunkan tingkat keluhan dan kadar prostaglandin pada remaja dengan sindrom pramenstruasi Novaria, Astri Ayu; Hardinsyah, Hardinsyah; Damanik, Muhammad Rizal Martua
Jurnal Gizi dan Pangan Vol. 12 No. 2 (2017)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

This study aimed to analyze the effect of torbangun functional drink on the premenstrual syndrom (PMS) symptoms and the levels of prostaglandin in adolescents. Amount of 12 adolescents in this study were devided into two groups through the inclusion and exclusion criterias. The result of Wilcoxon test showed the mean decreasion on the level of complaints of torbangun functional drink group (p<0.05), whereas the control group did not experience significant decreasing on the level of complaints. Meanwhile, the result of paired t-test of torbangun functional drink group experienced significant decline (p=0.01) of prostaglandin level (580.6±227.9) pg/dl while compared to the control group which did not show significant decline (p<0.05) of prostaglandin level (300.3±273.9)pg/dl. The result of the independent t-test test showed that the delta value of prostaglandin level were significantly different (p=0.01) before and after intervention between two groups. All in all, torbangun functional drink could be an alternative to reduce the symptoms of PMS and prostaglandin levels.

Development of Cream Soup Made From Combination of Black Soybean (Glycine soja L. merrit) and Red Rice (Oryza nivara) as an Alternative Functional Food for Menopausal Women Estuti, Wiwit; Marliyati, Sri Anna; Damanik, Muhammad Rizal Martua; Setiawan, Budi
Jurnal Gizi dan Pangan Vol. 13 No. 2 (2018)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

This study aimed to develop an organoleptic acceptable cream soup formula made from combination of black soybean (Glycine soja L. merrit) and red rice (Oryza nivara) which met the nutritional requirements and contained antioxidants in the form of snack as a functional food for menopausal women. This study used a completely randomized design (CRD) with three treatment levels combination of black soybeans and red rice, namely F1 (80:20), F2 (70:30), and F3 (60:40). The results of the hedonic organoleptic test showed that the selected formula was F1 functional cream soup product. The nutrient content analysis showed that the product contained 1.98% water, 1.88% ash, 4.00% fat, 13.36% protein, 78.76% carbohydrates, 17.87% total dietary fiber, 10.71% soluble dietary fiber, 162.59 μg/g total isoflavones, and 254.58 μg/g total anthocyanins. Each portion of the F1 product could contribute 10.66% and 11.73% of the recommended dietary allowances (RDA) for energy and protein for women of menopausal age, respectively. Each portion also had an antioxidant activity of 723.73 mg/100 g (AEAC). The product is safe to consume because its total microbial content was 3.4 x 102 colonies/g. The resulting product has the potential to be a functional food due to its fiber, total isoflavones, and total anthocyanins contents, as well as its antioxidant activity.

Effects of Torbangun Leaves(Coleus amboinicus Lour) Extract on Blood Glucose and Super Oxide Dismutase Activity in Hyperglycemic Rats Andrestian, Meilla Dwi; Damanik, Muhammad Rizal Martua; Anwar, Faisal; Yuliana, Nancy Dewi
Jurnal Gizi dan Pangan Vol. 14 No. 3 (2019)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

This research aimed to analyze the yield of torbangun extract, flavonoid content, and antioxidant activity of TE-S and its effect on the activity of SOD enzymes and blood glucose level in hyperglycemic rats as a DM animal model. The water content of simplicia was measured by the gravimetric method. The antioxidant activity of TE-S was determined using the DPPH method, while the total flavonoid was measured using spectrophotometry. The study was a completely randomized design using 25 Sprague Dawley rats. Rats were divided into four groups, namely NG (negative control, hyperglycemic rats), N (normal rats), H-IM (control of metformin drugs 62.5 mg/kg of BW), and H-IT (TE-S 620 mg/kg of BW). The treatment was carried out for 14 days. FBG levels were taken on day 0, 4, 7, 11, and 14, measured using a glucometer, while blood serum SOD levels were measured using ELISA. The study showed the water content of torbangun simplicia was 7.99% and TE-S yield from simplicia was 4.69%. TE-S contains total flavonoids of 3.91% and antioxidant activity (IC50) of 306.28 ppm with a standard of 1 ppm vitamin C. TE-S treatment significantly decreased FBG (p=0.005, α=0.01) and increased SOD levels in hyperglycemic rats. TE-S has the potential to increase blood serum SOD levels by contributing to the availability of antioxidants and decreasing blood glucose levels in hyperglycemic rats.

Co-Authors . Triyani A.A. Ketut Agung Cahyawan W Abidah Nur Ade Chandra Iwansyah Ade Chandra Iwansyah Adhitya Aji Candra Adi, Fajar Ahmad Sulaeman Alfiah, Elma Amalia, Niken Rizki Anna Fatchiya Ardi Adji Aripin Ahmad Armina Puji Utari Arum Fitria Asri Sulistyawati Astri Ayu Novaria Aziz, Sandra A Budi Setiawan Budi Setiawan Budi Setiawan Clara M. Kusharto Clara M. Kusharto Dede Kusmana Devita Annisa Dewi Sukma Dian Ekawati Dias Indrasti Didik Hariyadi Dodik Briawan E. Oos M. Anwas, E. Oos Endang Warsiki Endang Warsiki dan Citra Dewi Wahyono Putri (E-Jurnal Agro-Industri Indonesia) Eny Rolenti Togatorop Eva Fitriyaningsih Evy Damayanthy Faisal Anwar Fitrah Reynaldi Hamidah, Hamidah Hardinsyah Hendrik Hendrik Hidayat Syarief Hidayat Syarief Husnah Husnah Iflan Naufal Ikeu Ekayanti Ikeu Tanziha Ilyatun Niswah Ita Djuwita ITA DJUWITA Izna Nurdianty Muhdar Junaidi Junaidi Karina Rahmadia Ekawidyani Katrin Roosita Kusai Kusai Leily Amalia Lilik Kustiyah Lilik N Yuliati Mahani Mahani Marisa Marisa Marissa Indreswari Marthin, Yodi Meilla Dwi Andrestian, Meilla Dwi Mokhamad Fahrudin Muhammad Hanafi Muhammad Hanafi Mulyana, Erik Mustafa Kamal Nancy Dewi Yuliana Nelly Marissa Nining Tyas Triatmaja Oktavianus Para Endro Ploeger, Angelika Pramadya Alfitra Pudji Muljono Renny Fridieyanti Rimbawan , Rimbawan R Risti Rosmiati Rusmiyati, Henny Sari, Dia Novita Sri Anna Marliyati Sri Yuliani Sukma, Dewi Sumali M Atmojo Syarifah Iis Aisyah Syuja' Rafiqi Tetty Herta Doloksaribu Teuku Muliadi Tiurma Sinaga Tjahja Muhamdri Utama, Lalu Juntra Vera Uripi Wahidin Wahidin Waras Nurcholis Wiwit Estuti

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