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All Journal International Journal of Electrical and Computer Engineering HAYATI Journal of Biosciences MEDIA PETERNAKAN - Journal of Animal Science and Technology Jurnal Ilmu Pertanian Indonesia ACTA VETERINARIA INDONESIANA Jurnal Pengolahan Hasil Perikanan Indonesia Jurnal Primatologi Indonesia Media Veteriner Buletin Peternakan Jurnal Veteriner JURNAL GIZI INDONESIA Jurnal Ilmiah Aplikasi Isotop Radiasi Majalah Kedokteran Bandung BIOTROPIA - The Southeast Asian Journal of Tropical Biology Jurnal Keteknikan Pertanian Jurnal Sain Peternakan Indonesia Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Jurnal Ilmu Ternak Veteriner Jurnal Peternakan Indonesia AGRIVITA, Journal of Agricultural Science Jurnal Edukasi dan Penelitian Informatika (JEPIN) JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) agriTECH IJFAC (Indonesian Journal of Fundamental and Applied Chemistry) JURNAL BIOLOGI INDONESIA Jurnal Ilmu Nutrisi dan Teknologi Pakan Jurnal Perikanan Universitas Gadjah Mada Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Jurnal Riset Akuakultur Jurnal Ilmu Peternakan Terapan Computer Science and Information Technologies ZOOTEC Livestock and Animal Research Makara Journal of Science Jurnal Kedokteran Hewan Jurnal Agripet

DEWI APRI ASTUTI

Departemen Ilmu Nutrisi Dan Teknologi Pakan, Fakultas Peternakan, Institut Pertanian Bogor, Jln Agathis, Kampus IPB, Dramaga, Bogor, Jawa Barat, Indonesia 16680

Author-ID : 252207

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Materials Science & Nanotechnology Medicine & Pharmacology Veterinary Other

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Evaluasi Komposisi Tubuh dan Pemanfaatan Nutrien di Ambing Kambing Peranakan Etawah Laktasi yang Diberi Pakan Fermentasi Limbah Tempe: Evaluation of Body Composition and Nutrient Uptake on the Mammary Gland of Ettawah Crossbred Goat Lactation Fed by Fermented Tempeh Waste Dewi Apri Astuti; Erika B Laconi
Jurnal Ilmu Nutrisi dan Teknologi Pakan Vol. 17 No. 3 (2019): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

The aim of this study was to evaluate the body composition, nutrient uptake in mammary gland and milk amino acid profile of lactating Etawah Crossbred goats fed by tempeh by product. Twelve lactating goats were randomly allocated into three groups which fed by ration containing concentrate (R1), concentrate plus 25% fresh tempeh waste (R2) and concentrate plus 25% fermented tempeh waste (R3). Tempeh waste was fermented by Aspergillus niger. Kinggrass was given 50% of the total ration for all groups. Urea space technique was used to measure body composition before and after the experiment was done. Milk production was calculated two times a day during two months after giving birth (postpartum). Total milk protein and amino acid, whey and casein were analyzed by kjeldahl method and amino acid analyzer respectively. Nutrient uptake in mammary gland was calculated base on Fick principles. Result showed that there was significantly different on body weight, but on body water, protein and fat had no significant difference between the treatments. The best milk production was found in fermented tempeh waste group. Concentration of glutamic acid was dominant than other essential amino acids in whole milk and casein but there were no significant difference between groups for those essential amino acid profile. It was concluded that fermented tempeh waste could substitute 50% of total concentrate and had the highest body weight, milk yield and nutrient uptake in the mammary gland of lactating Etawah Crossbred goats. Key words: body composition, fermentation, lactating PE goat, nutrient uptake, tempeh waste DAFTAR PUSTAKA Astuti DA & Sastradipradja D. 1998. Measurement of body composition using slaughter technique and urea-space in local sheep. Indonesian Journal of Veterinary Science. 3: 1-9 Astuti DA & Sastradipradja D. 1999. Evaluation of body composition using urea dilution and slaughter technique of growing Priangan sheep. Media Veteriner. 6 (3) : 5-9. Astuti DA, Sastradipradja D & Sutardi T. 2000. Nutrient balance and glucose metabolism of female growing, late pregnant and lactating ettawah crossbred goats. Asian-Australasian Journal of Animal Sciences. 13:8: 1068-1077 Astuti DA& Wina E. 2002. Protein balance and excreation of purine derivatives in urine of lactating etawah crossbred goats fed with tempe waste. Jurnal Peternakan dan Veteriner. 7(3) : 162-166 Astuti DA, Baba AS & Wibawan IWT. 2011. Rumen fermentation, blood metabolites, and performance of sheep fed tropical browse plants. Media Peternakan. 34 (3) : 201-206 Astuti DA & Sudarman A. 2015. Status fisiologi, profil darah dan komposisi tubuh domba yang diberi minyak lemuru tersaponifikasi dan disalut dengan herbal. Buletin Peternakan. 39 (2): 116-122. Badan Pengendalian Pengendalian Dampak Lingkungan Daerah. 2000. Laporan Pertanggungjawaban Pembangunan Instalasi Pengolahan Limbah Cair Industri Tahu Tempe PRIMKOPTI Ngoto Yogyakarta. Yogyakarta (ID) : Setwilda Propinsi DIY Bishop JM, Hill, DJ, & Hosking CS. 1990. Goat milk does not suppress the immune system. Journal of Pediatrics. 116: 862-867 Bruhn JC, FST & Davis CA. 1999. Dairy goat milk composition. https://drinc.ucdavis.edu/goat-dairy-foods/dairy-goat-milk-composition Cant JP, DePeters EJ & Baldwin RL, 1993. Mammary amino acid utilization in dairy cows fed fat and its relationship to milk protein depression. Journal of Dairy Science. 76 (3) :762-774 Chaiyabutr N, Komolvanich S, Preuksagorn S & Chanpongsang S. 2000. Comparative studies on the utilization of glucose in the mammary gland of crossbred holstein cattle feeding on different types of roughage during different stages of lactation. Asian-Australasian Journal of Animal Sciences. 13 (3): 334 – 347. Laconi EB, & Jayanegara A. 2015. Improving nutritional quality of cocoa pod (theobroma cacao) through chemical and biological treatments for ruminant feeding: in vitro and in vivo evaluation. Asian-Australasian Journal of Animal Sciences Open Access. http://dx.doi.org/10.5713/ajas.13.0798. Lehninger AL. 1982. Principles of Biochemistry. New York (US): Woth Publisher, Inc. NRC. 1990. Nutrient Requirement of Goat. Washington (US): National Academy of Science. Panaretto BA & Till A.R.. 1963. Body compositition in vivo. II. The composition of mature goats and its relationship to the antypyrene, tritiated water and acetyl-4-aminoantipyrene spaces. Australian Journal of Agricultural Research. 14 (6): 926 – 943 Park YW. 1991. Goat milk as a substitute for those who are lactose intolerant. Journal of Dairy Science 74:3326-3333 Riis PM. 1983. Dynamic Biochemistry of Animal Production. New York (US): Elsevier Science Rovanis. 1995. Letters in applied microbiology. Journal of Milk and Food Technology. 20 (3): 164-167 Steel RGD & Torrie JH, 1993. Principles and Procedures of Statistics. New York (US): McGraw Hill Book Co. Inc. Shapiro BA, Harrison RA & Walton JR, 1982. Clinical Application of Blood Gas. 3rd ed. London (UK): Book Medical Publishers, Inc. Waghorn GC & Baldwin, RL. 1984. Model of metabolic flux within mammary gland of the lactating cows. Journal of Dairy Science. 67: 531-544

Kecernaan Nutrien Domba Fase Akhir Kebuntingan yang Diberi Ransum Flushing dengan Frekuensi yang Berbeda: Nutrient Digestibility of Local Ewes in Late Pregnancy Phase Fed by Flushing Ration with Different Feeding Frequency Aulia Nurul Saputri; Dewi Apri Astuti; Dilla Mareistia Fassah
Jurnal Ilmu Nutrisi dan Teknologi Pakan (Nutrition and Feed Technology Journal) Vol. 20 No. 1 (2022): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.20.1.14-18

The aim of this research was to evaluate the nutrient digestibility of late pregnancy local ewes treated with flushing ration and different feeding frequency. Twelve local ewes in the late pregnancy phase (BW 49.96 ± 9.67 kg) were divided on a Randomized Block Design with 4 treatments and 3 replications. The treatments were P1 (without flushing), P2 (flushing at the before and after mating), P3 (flushing at the before and after mating, and middle of pregnancy), and P4 (flushing at the before and after mating, middle, and late of pregnancy). Flushing concentrate containing 2% coconut oil and 5% lemuru fish oil. The variables observed were nutrient consumption and nutrient digestibility. The data were analyzed by using ANOVA, the data with significant differences in the treatment effects were further tested using Duncan Test. The result showed that the treatments significantly affected (p<0.01) consumption of crude fat. Giving the flushing ration at the before and after mating, and mid pregnancy significantly increased (p<0.05) digestibility of dry matter, crude protein, crude fiber, and N-free extract. It can be concluded that the feeding frequency of flushing affects the consumption and digestibility of local sheep at the late stages of pregnancy. Giving flushing ration at the before and after mating, and middle of pregnancy showed the best digestibility of dry matter, crude protein, crude fiber, and N-free extract. Key words: flushing, lemuru fish oil, local ewes, nutrient digestibility

Profil Hematologi Induk Domba dengan Pemberian Pakan Flushing Berbeda: Hematologic Profile of The Ewes by Giving Different Flushing Feed Dewi Apri Astuti; NE Maharani; D Diapari; L Khotijah; K Komalasari
Jurnal Ilmu Nutrisi dan Teknologi Pakan (Nutrition and Feed Technology Journal) Vol. 20 No. 2 (2022): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.20.2.44-50

This study aimed to analyze the hematological profiles of late pragnant sheep fed by flushing ration. This research used twelve multiparous lactating ewes of thin tale local sheep, with the average body weight of 29,75 ± 6,20 kg head-1 and placed in individual sheep pen. This research used a randomized block design (RBD) with 4x3 that was grouped based on body weight of ewes. The treatments consisted of R1 = treatment without flushing, R2 = flushing treatments before and after matting, R3 = flushing treatment same with R2 plus during in the middle of pregnancy, R4 = flushing treatment same with R3 plus during at the end of pregnancy. Ratio forages and concentrate in the ration were 30:70% based on dry matter basis. The observed variables were hematological profiles and nutrient intake. The data were analyzed using ANOVA and the significance of treatments was continued to have the analysis through Duncan test. The results showed that the treatments did not affect significantly to the hematological profiles nor the nutrients intake, except to the amount of white blood cell. The conclusion of this research was the different flushing management for the late pregnancy ewes did not give a significant effect on hematological profiles and nutrient consumption. Key words: flushing, hematology, local thin tale sheep ewes, mating

Karakteristik Fermentasi Rumen Domba Secara In Vitro dengan Pemberian Maggot Black Soldier Fly yang Dipelihara dengan Ampas Teh dan Ampas Sagu: Characteristics of In-Vitro Sheep Rumen Fermentation of Black Soldier Fly Maggot Reared on Tea Waste and Sago Pulp Dilla Mareistia Fassah; Nella Nurhazizah; Dewi Apri Astuti; Lilis Khotijah
Jurnal Ilmu Nutrisi dan Teknologi Pakan (Nutrition and Feed Technology Journal) Vol. 20 No. 3 (2022): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.20.3.111-116

The objective of this study was to evaluate the chemical composition of Black Soldier Fly (BSF) maggot grown in tea waste or sago pulp medium and their effects on fermentability and digestibility (in vitro). A randomized block design with 3 dietary treatments and 4 groups of rumen source from different sheep was used in this study. Dietary treatments consisted of P1 = soybean meal protein ration, P2 = BSF maggot meal protein ration grown in tea waste, P3 = BSF maggot meal protein ration grown in sago pulp. The data were analysed using ANOVA followed by Duncan's test. The results show that the NH3 concentration was higher (p<0.05) in treatment containing maggot meal protein grown in tea waste than others. However, each treatment did not have a significant effect on pH, total VFA, dry matter digestibility and organic matter digestibility in vitro. In conclusion, BSF maggot grown in tea waste and sago pulp media can replace soybean meal as a protein source in the ration without any negative effects on in vitro fermentability and digestibility. Key words: black soldier fly, digestibility, fermentability, in vitro, rumen microbes

Kajian Pemenuhan Kebutuhan Nutrien dan Energi pada Kuda Bunting dan Laktasi di Peternakan Kuda di Bogor: Study of Nutrient Requirement and Feeding of Pregnant and Lactating Mares in Several Stable in Bogor Alma Agnia; Dewi Apri Astuti; Yuli Retnani
Jurnal Ilmu Nutrisi dan Teknologi Pakan Vol. 21 No. 1 (2023): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.21.1.21-28

This study aimed to determine the nutrient and energy requirement in pregnant and lactating mares. This study used an observation methodology and it was conducted on eight stables with 11 pregnant mares and 16 lactating mares. Observed variables included mare profile (estimated body weight, horse type, physiological condition (pregnancy or lactation), feeding (type of feed, amount of feed, nutrient content, total feed consumption) then compared with nutrient requirement based on NRC (2007). Data on feed consumption were collected based on different physiological conditions (pregnancy and lactation) and body weight. Given feed was analysed by proximate analysis. The results of this study showed that the nutrient consumption of pregnant and lactating mares on one stable did not meet the overall requirement, three stables had not met the energy requirement and two stables had higher ratio of Ca:P to P. Key words: lactating mare, mare, mare feed, nutrient, pregnant mare

Performa dan Profil Darah Kambing Boerka yang Diberi Ransum Mengandung Frass Pod Kakao dan Frass Bungkil Inti Sawit: Performance and Blood Profile of Boerka Goats Fed Ration Containing Cocoa-pod Frass and Palm Kernel Meal Frass nabawi, Soviro Nurul Lisa; Fitriana, Eko Lela; Astuti, Dewi Apri; Tarigan, Andi
Jurnal Ilmu Nutrisi dan Teknologi Pakan Vol. 21 No. 2 (2023): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.21.2.75-82

This study was aimed at evaluating the utilization of total mixed rations containing cocoa pod frass and palm kernel meal frass from BSF larvae on the performance and blood profile of boerka goats. Twelve male boerka goats with an average initial weight of 23,79±3,49 kg were used in this experiment, which were then grouped into four groups based on body weight. The treatment consisted of R0: control ration (30% forage+70% concentrate), R1: ration containing 15% cocoa pod frass+15% forage+70% concentrate, and R2: 15% palm kernel meal frass+15% forage+70% concentrate. The observed parameters were nutrient consumption, body weight gain, feed efficiency, haematological profile and blood metabolites. The study used a randomized block design and the collected data would be analysed using analysis of variance as the significance of treatments was continued with Duncan test. The result showed that ration containing cocoa pod frass gave a better response to the performance and blood profile of goats. The conclusion of this study was the feeding ration containing cocoa pod frass and palm kernel meal frass could be used as a mixture in goat rations and did not interfere with the goat’s health. Key words: blood profile, boerka, frass of black soldier fly, performance

Evaluasi Suplementasi Tepung Daun Kelor (Moringa oleifera L.) terhadap Performa, Kualitas Fisik, Vitamin A: Evaluation of Moringa Leaf Meal (Moringa oleifera L.) Supplementation on KUB Chicken Performance, Physical Quality, Vitamin A and Cholesterol in the Egg dortiana sijung, maria; Hermana, Widya; Sukria, Heri Ahmad; Astuti, Dewi Apri; Suci, D M
Jurnal Ilmu Nutrisi dan Teknologi Pakan Vol. 21 No. 3 (2023): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.21.3.180-187

This study aimed to evaluate the supplementation of moringa flour (Moringa oleifera L.) on the performance of KUB chickens as well as the physical quality, vitamin A and cholesterol of the eggs. This study used a completely randomized design (CRD), with 4 treatments of moringa flour supplementation (0%, 5%, 10% and 15%) and 6 replications. The measured variables were performance, physical quality, egg vitamin A content and egg cholesterol content. The data were analyzed using analysis of variance (ANOVA) and further tested with Duncan's multiple range test. The rearing duration was 3 months, using a total of 96 24-week-old KUB chickens. The results showed that supplementation of moringa leaf flour up to 15% in feed had no significant effect on production performance or the vitamin A and cholesterol content of eggs, but it significantly increased the egg yolk color score. It can be concluded that the supplementation of 10% moringa leaf flour provides the lowest feed conversion and has higher income/income over feed cost values compared to the control. Key words: cholesterols, KUB chicken, performance, physical quality, vitamin A

Daya Simpan Probiotik Bakteri Asam Laktat asal Larva Black Soldier Fly Terenkapsulasi: Shelf-life of Encapsulated Lactic Acid Bacteria Probiotics from Black Soldier Fassah, Dilla Mareistia; Hairani, Atikah; Meryandini, Anja; Astuti, Dewi Apri; Wiryawan, I Komang Gede
Jurnal Ilmu Nutrisi dan Teknologi Pakan Vol. 22 No. 1 (2024): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.22.1.23-28

Lactic acid bacteria as probiotic candidates can be isolated from black soldier fly larvae. This study aimed to develop encapsulated lactic acid bacteria (LAB) probiotics from BSF larvae and to evaluate the effect of encapsulation on probiotic viability during 12 weeks of storage at room temperature and 4°C. The experimental design was a factorial completely randomized design with two treatments: storage temperature and storagetime. The variables observed are the number of cells and the level of cell resistance. The result showed that based on the growth curve of LAB isolates from BSF larvae, they could be harvested at 16 hours of age to be produced as probiotics. Encapsulated LAB probiotics from BSF larvae had a population of lactic acid bacteri (LAB) 107 CFU g-1 and were able to maintain the cell viability of 99.3%. Temperature and storage timesignificantly affect (p<0.05) the viability of encapsulated LAB. It can be conclude that encapsulation was able to optimally maintain the LAB viability at temperature of 4°C for 4 weeks of storage. Key words: black soldier fly larvae, encapsulation, probiotic, storability, viability

Pemberian Creep Feed dengan Sumber Protein Berbeda terhadap Performa, Karkas, dan Kualitas Daging Domba Dorper: Effect of Creep Feed with Different Protein Sources on the Performance, Carcass, and Meat Quality of Dorper Sheep Rangkuti, Farhan Ananda Rangkuti; Astuti, Dewi Apri; f, Dilla Mareistia; Tarigan, Andi
Jurnal Ilmu Nutrisi dan Teknologi Pakan Vol. 22 No. 2 (2024): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.22.2.91-97

The objective of this study is to evaluate the effectiveness of creep feed containing Indigofera and Black Soldier Fly (BSF) maggot meal and Indigofera on the performance and meat quality of Dorper lambs. The study involved 21 male lambs aged 3 months with an average weight of 20.03 ± 1.71 kg. A Completely Randomized Design (CRD) with 3 treatments and 7 replications was used, namely PM = Martabe feed, P1 = Indigofera creep feed, and P2 = BSF maggot creep feed. Parameters observed included performance, carcass characteristics, physical meat quality, nutrient composition, and fatty acid profile of Dorper lamb meat. Data were analyzed using Analysis of Variance (ANOVA), and significant differences were further analyzed using Duncan's test. The results showed that P2 significantly increased (p<0.05) consumption, daily weight gain, and carcass percentage compared to the other treatments. Although P1 did not show a significant difference in performance compared to the other treatments, it significantly affected (p<0.05) the protein content and improved the fatty acid profile of the meat. In conclusion, PM showed lower FCR and higher carcass percentage. P1 increased crude protein content of the meat, although it did not significantly affect physical meat quality. P2 improved ADG and carcass percentage of Dorper lambs compared to P1. Key words: creep feed, dorper sheep, quality meat, protein source

Profil Darah Domba Lepas Sapih yang Diberi Konsentrat Berbasis Protein Nabati atau Hewani: Blood Profile of Weaned Lambs Fed Concentrates Containing Plant- or Animal-Derived Protein Fassah, Dilla Mareistia; Janah, Fatiah Finanur; Rangkuti, Farhan Ananda; Diapari, Didid; Tarigan, Andi; Astuti, Dewi Apri
Jurnal Ilmu Nutrisi dan Teknologi Pakan Vol. 23 No. 1 (2025): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.23.1.33-40

This study aimed to evaluate starter concentrate containing plant-derived protein (Indigofera sp.) or animal-derived protein (Black soldier fly (BSF) larvae meal), on hematological and blood metabolite profiles of weaned Dorper lambs. A total of 21 weaned Dorper male lambs were utilized in a Completely Randomized Design (CRD) with 3 treatment groups and seven replications. The treatment groups included P0 = Martabe Farm feed (control), P1 = forage and starter concentrate containing Indigofera sp., and P2 = forage and starter concentrate containing BSF larvae meal. The parameters measured were nutrient intake, amino acid intake, hematology, and blood metabolites. The concentrate starter containing Indigofera sp. or BSF larvae meal significantly increased (p<0.05) nutrients and most of the individual amino acid intake, BUN, and erythrocyte count. It is concluded that the use of plant-based protein (Indigofera sp.) or animal-based protein (BSF larvae meal) in starter concentrate enhances nutrient intake and does not interfere with blood homeostasis in weaned Dorper male lambs. Key words: black soldier fly larvae meal, blood metabolites, hematology, Indigofera sp., weaned lamb

Co-Authors - Hernawati . Sumiati A Setiyono Achmad - Taher ACHMAD FARAJALLAH Achmad Taher Achmad Taher Achmad, Taher Agik Suprayogi Agita Rakhmawati Ainia Herminiati Akeme Cyril Njume Alma Agnia Alusyanti Primawati Anar, Muhammad Agung Firdhawansyah Andi Tarigan Andri Cahya Irawan Andri Cahya Irawan Anja Meryandini Anneke Anggraeni Anneke Anggraeni Annisa Annisa Annisa Annisa Anuraga Jayanegara Aris Purwanto Arismayanti Eka Armaji, Yone Asep Gunawan Asep Sudarman Aulia Evi Susanti Aulia Nurul Saputri Budi Setiawan Cece Sumantri Chairrusyuhur Arman Chusnul Choliq D Diapari D M Suci Daeli, Fanny Rahmasari Daulay, Kausar Didid Diapari Djokowoerjo Sastradipradja Dondin Sajuthi dortiana sijung, maria Dwierra Evvyernie DYAH PERWITASARI -FARAJALLAH Ekowati Handharyani Elizabeth Wina Elizabeth Wina Elmy Mariana Elmy mariana Elok Budi Retnani Endah Yuniarti Entang Iskandar Erika B. Laconi Evy Damayanthi f, Dilla Mareistia Fahmi, Melta Rini Fery Dwi Riptianingsih Firdus . Firkani, Rahmatiana Widi Fitriana, Eko Lela Hairani, Atikah Hanny Hafiar Harlystiarini Harlystiarini Harnowo Permadi Heri Ahmad Sukria Hernawati Hernawati I Gusti Bagus Wiksuana I Komang Gede Wiryawan I NENGAH BUDIARSA I wayan Teguh Wibawan Ida Wiryanti Imas Sukaesih Sitanggang Irawan Sugoro Irawan Sugoro Irawan Sugoro Irma Herawati Suparto Jakaria Jakaria Janah, Fatiah Finanur Jean-Baptise Menassol K Komalasari Kevin Alexander, Kevin Klaus Becker Kokom Komalasari Komang G. Wiryawan Kurnia Bagus Ariyanto L Khotijah Lilis Khotijah Linar Zalinar Udin Lucia Cyrilla Eko Nugrohowati Luki Abdullah Mareistia Fassah, Dilla Mohamad Yamin Mohamad Yamin Mohamad Yamin Mohammad Yamin Muhammad Agung Firdhawansyah Anar MUHAMMAD RIZAL Muladno - nabawi, Soviro Nurul Lisa Nahid Ritcher Nahrowi Nahrowi Nanda Nadhifa Nuraini Nanis Nurhidayah Natsir Sandiah NE Maharani Nella Nurhazizah Novita Anggraeni Nur Bambang Priyo Utomo Nurina Rahmawati Pamungkas, Joko Panca Dewi Manu Hara Karti Pasetha Andre Pijoh, Deyv Pipih Suptijah Pursani paridjo Putri Sri Rahayu Qomariah Indira Nurul R. Iis Arifiantini Rangkuti, Farhan Ananda Rangkuti, Farhan Ananda Rangkuti Razak Achmad Hamzah Retno Wulansari Ria Oktarina Ridwan Raafi'udin Ridwan, Habibi Rima Shidqiyya Hidayati Martin Rimbawan , Rini Herlina Mulyono Riptianingsih, Fery Dwi Rita Mutia Rizki Palupi Ronnie Permana Ronny Rachman Noor Rudy Priyanto Sitanggang, Imas S. Siti Aslimah Siti Zubaidah Slamet Widodo Slamet Widodo sri murtini . Sri Rahayu SRI RAHAYU Sri Rahmatul Laila Sri Supraptini Mansjoer Suharti, Sri Sukarman Sukarman SULISTIYANI SULISTIYANI Sulistiyani Sulistiyani SULISTIYANI SULISTIYANI Sulistiyani, Sulistiyani Sumiati . Sumiati . Sumiati . . Sumiati Sumiati SYAHRIAL SYAHRIAL Syamsul Arifin Taher, Achmad Taniasari, Mila TARUNI SRI PRAWAST MIEN KAOMINI ANY ARYANI DEDY DURYADI SOLIHIN Teguh Wahyono Tiurma Pasaribu Triansyah, Irvan Walberto Sinaga Wasmen Manalu Waterman James O. Widya Hermana Wirdateti . Yuli Retnani

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