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All Journal Buletin Peternakan Jurnal Ilmu Ternak Veteriner AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian AGRITROPICA : Journal of Agricultural Sciences Jurnal Hilirisasi IPTEKS (JHI) Wahana Peternakan Warta Pengabdian Andalas: Jurnal Ilmiah Pengembangan Dan Penerapan Ipteks Jurnal Ilmiah Ilmu-Ilmu Peternakan Jurnal Agripet
Kusnadidi Subekti
Universitas Andalas
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Dentistry Engineering Health Professions Materials Science & Nanotechnology Medicine & Pharmacology Public Health Social Sciences Veterinary Other

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Journal : Jurnal Hilirisasi IPTEKS (JHI)

 1 
PEMBERDAYAAN MASYARAKAT DESA MELALUI SOSIALISASI AGRIBISNIS AYAM JOPER DI DESA SUNGAI BATU GANTIH KECAMATAN GUNUNG KERINCI KABUPATEN KERINCI PROVINSI JAMBI Ridho Kurniawan Rusli; Rusfidra Rusfidra; Kusnadidi Subekti; Amri Syahardi; Sosmiarti Sosmiarti; Arfan Hanafi
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.726

Abstract

The empowerment of village communities is within the framework of the Independent Campus Learning Program (MBKM) Building Villages, which is carried out for the people of Sungai Batu Gantih Village, Gunung Kerinci District, Kerinci Regency, Jambi Province. Based on the results of a preliminary survey in Sungai Batu Gantih Village, in general, the village community carries out their livestock business part-time, with food crop farming activities as the main business. The knowledge of the people of Sungai Batu Gantih Village regarding the cultivation of free-range chickens is still low. Chicken rearing is carried out extensively, relying on household leftovers as feed, resulting in low productivity and a limited population. So, this activity aims to improve the abilities and skills of village communities in raising chickens through socializing the joper chicken so that they can increase productivity and increase people's income in Sungai Batu Gantih Village. Joper chickens are the result of crossing male Joper chickens and female purebred chickens with quite high egg production, and the eggs and meat have a distinctive taste. This activity will be carried out in September–December 2022. The method of activity carried out is participatory community empowerment, which includes counseling, field practice, and mentoring. The implementation of empowerment activities went well and received a positive response from the village community. This was shown by the percentage of Joper chickens that lived to 4 weeks of age, reaching 90% with a body weight ranging from 230 to 290 g/head.
PENINGKATAN PENDAPATAN PETERNAK MELALUI MANAJEMEN FEEDING PRACTICE DI KELOMPOK TERNAK ITIK USAHA BERSAMA DI DESA SIKABU-KABU KABUPATEN 50 KOTA Sabrina Sabrina; Husmaini Husmaini; Kusnadidi Subekti; Firda Arlina
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.792

Abstract

This activity aims to provide training and technology packages for improving the maintenance system, knowledge of feed ingredients, technology for producing duck feed based on local feed, restricted feeding. The ultimate goal of this activity is to increase egg production, productivity, feed cost efficiency in the context of developing and increasing farmers' income while forming / developing economically independent partner groups. This activity was carried out in Tanjung Haro Selatan, Luak District, 50 Kota Regency, West Sumatra. The partner involved in this activity is the "Duck Farmer Group "Usaha Baru" which reared egg and meat ducks. The methods used in this service program are counseling, demonstration, training, coaching and provision of technology packages, as well as observation and evaluation and data collection to measure the success parameters of the program being carried out. Based on the implementation of the community service, farmers were very enthusiastic in participating in this activity, almost 80% percent of farmers understand feeding management according to the needs of duck feed based on age level both in quality and quantity. the quality of the rations prepared by the farmer is not sufficient for the nutritional needs of ducks. Increasing egg production can be done by preparing duck rations by increasing animal protein and mineral levels in the ration. Increasing the income of duck farmers can be done by reducing production costs with rations prepared by farmers themselves sourced from local feed ingredients at a price of Rp. 6000, -.
Co-Authors Amri Syahardi Ananda Ananda Arfan Hanafi Arif Darmawan Asep Gunawan Cece Sumanri Cici Wulandari, Cici Dedi Duryadi Solihin Firda Arlina Firdaus, Stevanny Husmaini Husmaini Husmaini, Husmaini Idrasit Paldi Jafrinur James Hellyward Khalil Khalil Riska Amelia Robi Amizar Rudi Afnan Rusfidra rusfidra Rusli, Ridho Kurniawan Sabrina Sabrina Sabrina Sabrina Sabrina Sabrina Salsabila, Winanti Samara, Nada Iswari SATRIYAS ILYAS Sosmiarti Sosmiarti Stefani Fitri Haryati Ulvira Rifni Wizna Wizna WULANDARI, MERI Zurmiati