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All Journal International Journal of Supply Chain Management
Ezanee Mohamed Elias
Faculty of Technology Management, Universiti Utara Malaysia
Decision Sciences, Operations Research & Management Engineering Environmental Science Industrial & Manufacturing Engineering Transportation

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Journal : International Journal of Supply Chain Management

 1 
Critical Factors of the New Islamic Supply Chain Model Through the Lens of Descriptive Data Analysis Mohd Saifudin, Adam; Othman, Siti Norezam; Mohamed Elias, Ezanee
International Journal of Supply Chain Management Vol 6, No 1 (2017): International Journal of Supply Chain Management (IJSCM)
Publisher : International Journal of Supply Chain Management

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (13.161 KB)

Abstract

This empirical paper is endeavoured to confirm the critical factors of the Islamic supply chain model in Malaysia.  The seven (7) constructs are inclusive of halal integrity, halal logistics practices & industry; halal logistics service providers; halal collaboration (JAKIM & HDC); halal international logistics and confidence on halal certification/log. A quantitative method of descriptive statistics of all the constructs been measured in the survey.  The measurements are being performed by using a perceptual scale.  Each question is answered by using the five-point Likert scale: strongly disagree (1); disagree (2); neither agrees nor disagree (3); agree (4); and strongly agree (5).  A qualitative data in the forms of words from the interview of the halal practitioner is presented. The information in terms of minimum & maximum value, mean and standard deviation of the data are shown.  The result showed all the seven (7) constructs are within the assumption underlying the statistical techniques which addressees’ specific research questions. We describe these constructs for establishing a new model of Islamic halal supply chain and provide a brief introduction of its scope and practices.
Relationship of Spirituality Leadership Practice among Food and Beverage SMEs Manufacturers in Halal Supply Chain Mohamed Elias, Ezanee; M, Norlila; Othman, Mohamad Zainudin; Abu Bakar, Siti Zakiah; Khalid, Kamal
International Journal of Supply Chain Management Vol 9, No 5 (2020): International Journal of Supply Chain Management (IJSCM)
Publisher : ExcelingTech

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59160/ijscm.v9i5.5552

Abstract

The influence of a company's leadership on the business, especially those involved in the halal food and beverage industry in Malaysia. Therefore, it is the intention of this study to examine the relationship of the  spirituality leadership towards halal business in food industry which is growing rapidly among the SME manufacturers. To achieve the study’s objective, a conceptual framework is proposed via in-depth literature review. This study uses quantitative methods utilising data collection through online questionnaires. A total of 187 respondents from top management answered the questions within a three months span. The data obtained were analyzed with SPSS software. This study presents a hypothesis with three elements and the results has shown that all hypothesis are supported. There is a significant relationship between the spirituality leadership adoption and the halal business with r value of 0.762. As a conclusion, the results of the study can be an informative model for future leaderships implementation of spirituality mainly for halal SMEs businesses in Malaysia.
Co-Authors Abu Bakar, Siti Zakiah Khalid, Kamal M, Norlila Mohd Saifudin, Adam Othman, Mohamad Zainudin Siti Norezam Othman