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All Journal International Journal of Advances in Applied Sciences Hemera Zoa Jurnal Penelitian Pertanian Terapan Jurnal Penelitian Pendidikan IPA (JPPIPA) Seminar Nasional Lahan Suboptimal J-Dinamika: Jurnal Pengabdian Kepada Masyarakat PETERPAN (Jurnal Peternakan Terapan) Jurnal Pengabdian Masyarakat (ABDIRA) ZOOTEC Journal of International Conference Proceedings

Dwi Desmiyeni Putri

Politeknik Negeri Lampung

Author-ID : 352106

Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Education Electrical & Electronics Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Nursing Physics Social Sciences Veterinary Other

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Manajemen usaha Ayam Pedaging Jantan dan Betina dengan Penambahan Suplemen Organik Cair Kamaludin Kamaludin; P W Dzikrillah; M F Azhoheru; Suhendrian Suhendrian; W Hardiansyah; D D Putri; G G Maradon
PETERPAN (Jurnal Peternakan Terapan) Vol. 1 No. 1 (2019)
Publisher : Politeknik Negeri Lampung

This study aims to determine the growth of broiler chickens and analyze the feasibility of broiler farming with the addition of liquid organic supplements. Liquid organic supplements (SOC) or also called probiotics contain Lactobacillus sp, Azetobacter sp, Basiluss sp, vitamins, and minerals. SOC can increase antibodies, reduce stress levels, suppress the onset of disease, help stimulate appetite, and accelerate the growth of broiler chicken. Broilers are divided into 4 treatments female broilers without SOC, male broilers without SOC, female broilers with the addition of SOC, and treatment of male broilers with the addition of SOC. Based on the results and discussion the highest PBB is obtained by male chicken with SOC. Feasibility analysis shows that all treatments are feasible, B/C (3.11) and R/C (3.18) values of treatments added by SOC are higher than treatments without SOC.Keywords: Broiler, Feasibility Analysis, SOC

Pengaruh Penggunaan Limbah Buah Nanas (Ananas comosus L.Merr)Fermentasi dalam Pakan terhadap Produktivitas Broiler M Syahayani; I Panjaitan; D D Putri
PETERPAN (Jurnal Peternakan Terapan) Vol. 2 No. 2 (2020)
Publisher : Politeknik Negeri Lampung

The availability of commercial feed raw materials is a limiting factor that causes the price of commercial feed for broilers to be expensive. Therefore it is necessary to use additional feed or alternative feed with good nutritional content, available throughout the year at a relatively affordable and acessible. Pineapple waste is an alternative feed that is cheap, easy to obtain and available all year round. The weakness of pineapple waste is that the crude fiber content is quite high, but with fermentation technology this problem can be overcome. The research analyze the effect of fermented pineapple (Ananas comosus L.Merr) waste in feed on broiler productivity. The research was conducted from November to December 2019 at the Lampung State Polytechnic cattle stable. The experiment was designed with two treatments. The first treatment (P0 = control) of commercial feed without TLBNF. Second treatment (P1) Commercial Feed 92% + 8% TLBNF. The treated feed was given at the beginning of the third week to the end of the fourth week. The data for each variable was tested by means of the T- test. Based on the results and discussion, it can be concluded that: The use of 8% fermented pineapple waste flour (TLBNF) in commercial feed does not affect feed consumption, body weight gain, feed conversion

Sifat Fisik Daging Kelinci Peranakan New Zealand White Yang Diberi Ransum Mengandung Tepung Kulit Pisang Kepok (Musa paradisiaca L.) D Hermawan; Z Zairiful; D D Putri
PETERPAN (Jurnal Peternakan Terapan) Vol. 3 No. 1 (2021)
Publisher : Politeknik Negeri Lampung

This study aims to analyze the effect of Kepok banana peel flour (Musa acuminata x Musa balbisiana) in the ration on the physical of New Zealand White crossbreed rabbits meat. This research was conducted in the rabbit cage of Lampung State Polytechnic with 20 male rabbits of the New Zealand White breed aged 2 months. The experiment was carried out with an experimental method, using a completely randomized design (CRD), with 5 treatments and 4 replications. The treatments used in this study were P0: 100% commercial feed, P1: 98% commercial feed + 2% kepok banana peel flour, P2: 96% commercial feed + 4% kepok banana peel flour, P3: 94% commercial feed + 6 % Kepok banana peel flour, P4: 92% commercial feed + 8% Kepok banana peel flour. The results of statistical analysis showed that the pH value of the meat, cooking loss and tenderness of the meat had a significant effect. The results of statistical analysis showed that the value of the water holding capacity had no significant effect. The conclusion of this study is that feed fed with Kepok banana peel flour has a significant effect on the physical of New Zealand White crossbreed rabbit meat including the pH value of the meat with the lowest value of 5.70, at 2% treatment, loss of cooking meat with a value of 35.00 (% ) was found in treatment 4%, and meat tenderness with a value of 3.30 (gf) at 4% treatment and 3.20 (gf) at treatment 8%. However, it has no significant effect on water holding capacity.

The Different Time Administration of Cherry Leaf Teabag (Muntingia calabura L.) to Broiler Immunity Mawarni, I; Putri, D D; Candra, A A; Noviadi, R; Maradon, G G
PETERPAN (Jurnal Peternakan Terapan) Vol. 6 No. 1 (2024)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/peterpan.v6i1.3436

This study purpose was to analyze the different time administration of cherry leaf teabag (Muntingia calabura L.) to broiler immunity. This study used 2 treatment groups. The first group (T1) was given cherry leaf teabag (Muntingia calabura L.) every day in drinking water (T1), and the second group (T2) was given cherry leaf teabag (Muntingia calabura L.) every two days. The dosage of cherry leaf used in this study 420 mg/kg BW. Paired samples t-test was used to compare the results of the two treatment groups. To determine the effect of different time administration of cherry leaf teabag on the broiler immunity, the parameter observed was the antibody titer in response to Newcastle Disease vaccination, another parameter observed is the weight percentage of the lymphoid organs (Bursa of Fabricius and Spleen) to find out that the herbs with immunostimulatory activity do not cause lymphoid organs to work excessively does not cause the lymphoid organs to work excessively. Based on the results of this study, it was concluded that giving Cherry leaf teabag (Muntingia calabura L) every two days had almost the same effect in increasing broiler immunity as giving every day, and giving Cherry leaf teabag (Muntingia calabura L) every day also does not have a negative effect on the lymphoid organs which are responsible for immunity

Infeksi Parasit Trematoda Pada Saluran Gastrointestinal Sapi Potong Di Peternakan Rakyat Kecamatan Candipuro Kabupaten Lampung Selatan Ramadhan, H S; Maradon, G G; Candra, A A; Pertiwi, V R; Habsari, I K; Usman, N A; Putri, D D
PETERPAN (Jurnal Peternakan Terapan) Vol. 6 No. 2 (2024)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/peterpan.v6i2.3576

Candipuro District is an agricultural and plantation area, apart from that the people also raise beef cattle. Beef cattle are used as a source of meat and as a source of fertilizer for agriculture in the area. There are still some farmers in Candipuro District who raise beef cattle using the traditional method, where the cattle are still kept behind the farmer's house and are given forage in the form of grass. Providing forage in the form of grass can have an impact on livestock health, especially on exposure to gastrointestinal parasites. Gastrointestinal parasite infections are a common problem in cases of gastroenteritis in livestock throughout the world. This can have quite a broad impact, especially on the health of the veterinary community and the health of the livestock itself throughout the world, especially in developing countries. This research was carried out using sample testing using the sedimentation method and also McMaster. Data obtained from the results of testing 193 fecal samples in 14 villages in Candipuro District using the floating and EPG methods, the results obtained are as in table 1. The incidence rate of Trematode parasite infection in Candipuro District is 46.56%. Of the 14 villages, there was a 0% incidence rate of trematode worm cases in Banyumas Village. And then the highest prevalence was in Karya Mulya Sari village at 13.97%. The conclusion of this research is the incidence of Trematode parasite infection in Candipuro District. Of the 193 samples examined, 76 samples were positively infected with Trematode parasites with the species Fasciola sp. and Paramphistomum sp.

Analisis Produktivitas dan Income Over Feed Chick Cost (IOFCC) Ayam Ras Pedaging yang Dipelihara dalam Kondisi Heat Stress Menggunakan Kunyit (Curcuma domestica) pada Air Minum Candra, A A; Putri, D D; Oktyana, S N
PETERPAN (Jurnal Peternakan Terapan) Vol. 6 No. 2 (2024)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/peterpan.v6i2.3613

This study aims to analyze the productivity of broilers kept in heat stress conditions by giving drinking water mixed with turmeric (Curcuma domestica). This research was conducted in the Lampung State Polytechnic cage and carried out in February 2024. In this study using the experimental method by comparing the turmeric treatment group as much as 500 mg / kg of chicken body weight which will be compared with the group without treatment (control). The results of the research on the provision of drinking water given turmeric (Curcuma domestica) to broilers kept in heat stress conditions have not been able to optimize the effectiveness of broiler productivity and have not been able to increase the effectiveness of Income Over Feed Chick Cost (IOFCC) with the results of the heat stress index declared dangerous.

Co-Authors Agung Adi Candra Candra, A A Chandra Utami Wirawati D Hermawan Desi Maria Sinaga Dina Tri Marya Dwi Eva Nurmagustina Dwi Eva Nurmagustina, Dwi Eva Habsari, I K Hadri Latif Harfina Rais Haya Nazaha, Hanifah Heni Suryani I K Habsari I Panjaitan Isnina, Isnina Kamaludin Kamaludin M F Azhoheru M Syahayani Maradon, Gusma Gama Maria Sinaga, Desi Mawarni, I Melani Wahyu Adiningsih Mutia Rizkia Shaffira Nani Irwani Neko Riffiandi Noviadi, R Nurhayati - Nurhayati Nurhayati Oktaf Rina Okti Nadia Poetri Oktyana, S N Oktyana, Sakhira Najla P W Dzikrillah Pertiwi, V R Pramesti Tandayu, Laras Rahmat Setya Adji Ramadhan, H S Rarasati, Syahdilla Anggiva Akhni Retno Damayanti Soejoedono Rikardo Silaban Riko Noviadi Solly Aryza Suhendrian Suhendrian Suryani, Heni Trioso Purnawarman Usman, N A W Hardiansyah Zairiful Zairiful Zairiful

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