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All Journal AUSTENIT Jurnal Teknik Kimia USU Jurnal Pangan dan Agroindustri Jurnal Sumberdaya Alam dan Lingkungan IJFAC (Indonesian Journal of Fundamental and Applied Chemistry) Sriwijaya International Seminar on Energy-Environmental Science and Technology Indonesian Journal of Chemical Science Science and Technology Indonesia Journal Of Chemical Process Engineering (JCPE) JOURNAL OF INDUSTRIAL AND MANUFACTURE ENGINEERING Jurnal Serambi Engineering JURNAL PENDIDIKAN TAMBUSAI Jurnal Teknik Kimia Jurnal Inovasi Teknik Kimia Jurnal Daur Lingkungan ASEAN Journal of Chemical Engineering Kinetika Jurnal Teknik Industri Terintegrasi (JUTIN) Yumary: Jurnal Pengabdian kepada Masyarakat Jurnal Pendidikan dan Teknologi Indonesia Jurnal Ilmiah Wahana Pendidikan Jurnal Energi Baru dan Terbarukan AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) International Journal of Research in Vocational Studies (IJRVOCAS) Aptekmas : Jurnal Pengabdian Kepada Masyarakat Chemical Engineering Journal Storage (CEJS) Jurnal Teknik Kimia USU Journal of Applied Agricultural Science and Technology Innovative: Journal Of Social Science Research Journal Of Chemical Process Engineering Serambi Engineering Jurnal Rekayasa Proses
Muhammad Yerizam
Politeknik Negeri Sriwijaya
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Journal : Jurnal Teknik Kimia USU

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Pengolahan Pati Rumbia menjadi Serbuk Glukosa secara Hidrolisis Enzimatis dengan Variasi Perbandingan Pati dan Air, Suhu Evaporasi, dan Suhu Pengeringan Az’zahrah, Nandyta Rizqi; Dewi, Erwana; Yerizam, Muhammad
Jurnal Teknik Kimia USU Vol. 13 No. 1 (2024): Jurnal Teknik Kimia USU
Publisher : Talenta Publisher (Universitas Sumatera Utara)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jtk.v13i1.13327

Abstract

Glucose is a simple sugar that can be used as an sucrose alternative. Rumbia starch is rich in carbohydrates and abundant in Indonesia, potentially being used as a raw material for the production of glucose powder. The process involves starch hydrolysis, evaporation, and drying. The purpose of this study was to obtain optimal conditions of reducing sugar content, evaporation, and drying temperature based on variations in starch and water ratio (1:3, 1:4, 1:5, and 1:6), evaporation temperature (100 °C and 115 °C), and drying temperature (50 °C, and 70 °C). From this study, the optimal ratio of starch and water was 1:4 with a reduced sugar content of 99,77%. The optimal evaporation temperature was 115 °C, the brix content obtained is 85%, and the optimal drying temperature was 70°C, the water content obtained is 3,60%. Based on SNI of glucose, the glucose powder products meet the standard for water content and ash content. However, only in the ratio of starch and water 1:4 and 1:5, the reducing sugar content met the SNI of glucose.
Co-Authors Abu Hasan Abu Hasan Abu Hasan Achmad Reza Aditya Amin Agus Manggala Agustin Pratiwi, Ines AIDA SYARIF Aida Syarif Akbar Ismi Aziz Pramito Alfajri, Ahmad Rizki Aliyah Montessa Alsarah, Danil Son Amin, Achmad Reza Aditya Anerasari Meidinariasty Anerasari Meidinariasty Anerasari Meidinariasty Anggi Dwi Chandrika Apriansyah Zulatama Aprilia, Luraselly Arda Apriyansah Apriyansah, Apriyansah Ardiani, Salsha Aria Yopianita Arif Budiman Asyeni Miftahul Jannah Asyeni Miftahul Jannah Ayuni Lestari Azaria Hikmah Fajrianti Az’zahrah, Nandyta Rizqi Cindi Ramayanti Dina Eka Pranata Dwi Nugroho, Afrian Eka Mulyana, Eka Ekawati, Linda Ellina Margaretty Endang Sri Rahadianti Erwana Dewi Erwin Erwin Fatahul Arifin, Fatahul Febri Liani Br Simanjuntak Fenoldi, Nova Feri Hafidz, Abdurrahman Helen Chairunisa Ihtifazhuddin, Farhan INDAH PURNAMASARI Indah Purnamasari Indah Purnamasari Indrayani Indrayani Jabborov, Behzod Kalsum, Leila Khairunnisa, Annisa Septia Kusuma, Mutmainnah Ningtyas M, Anerasari M. Ridho Triadi M. Zaman Manggala, Agus Martha Aznury Martha Martha Mediniariasty, Anerasari Muhammad Yori Pratama Muhammad Zaman Mustain Zamhari Mustain Zamhari Nabila, Rizky Ayu Ningsih, Anis Wahyu Nurjanah, Rizki Nyayu Fia Atindu Nyayu Zubaidah Nyayu Zubaidah Pratama, Andrian Putra Pratama, Muhammad Yori Puspa, Dilia Putra, Rizkika Raysha Amelya Renny Citra Ramadhani Riansyah, Epan Robert Junaidi Robert Junaidi Rusdianasari Rusdianasari Rusdianasari Rusdianasari Rusdianasari Sabrina, Delanisa Saqila Putri Aulia Sari Rizky Amelia Sari, Rahmaida Sarmidi Sarmidi Selastia Yulianti Selastia Yuliati Silmi Tsabita Sirait, Agnes Tasya Pintauly Syafitri, Aulia Tamara, Ade Wan Qori Sri Maulani Wardhana, Agum Try Winnugroho Wiratman, Manfaluthy Hakim, Tiara Aninditha, Aru W. Sudoyo, Joedo Prihartono Yahya, Muhammad Habib Yohandri Bow Zain, Raina Khoirunisa Zamheri, Ahmad