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All Journal AGRICOLA Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian Jurnal Penelitian Pendidikan IPA (JPPIPA) JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Jurnal Biologi Tropis SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Jurnal Pengabdian Magister Pendidikan IPA Jurnal Abdi Insani Jurnal Aplikasi dan Inovasi Iptek (JASINTEK) Jurnal Agribisnis Jurnal Pengabdian kepada Masyarakat Nusantara Jurnal Mandala Pengabdian Masyarakat Agrimansion: Agribusiness Management & Extension Jurnal SIAR ILMUWAN TANI Agroteksos International Journal of Multidisciplinary Approach Research and Science Amal Ilmiah: Jurnal Pengabdian Kepada Masyarakat Agrifo: Jurnal Agribisnis Universitas Malikussaleh Sasambo: Jurnal Abdimas (Journal of Community Service)
Idiatul Fitri Danasari
Program Studi Agribisnis, Fakultas Pertanian, Universitas Mataram
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

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Journal : Jurnal Pengabdian Magister Pendidikan IPA

 1 
Optimalisasi Pemanfaatan Lahan Pekarangan melalui Microfarming sebagai Strategi Mewujudkan Kemandirian Pangan Berbasis Komunitas Di Desa Segala Anyar, Lombok Tengah Jufri, Afifah Farida; Nikmatullah, Aluh; Yanuartati, Baiq Yulfia Elsadewi; Putri, Dwi Noorma; Danasari, Idiatul Fitri; Fitri; Sail, Fazila
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 2 (2025): April-Juni 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i2.11901

Abstract

Food insecurity remains a significant challenge in many rural areas, including in Segala Anyar Village, Pujut District, Central Lombok. This village is characterized by dryland farming systems that heavily rely on the rainy season, causing agricultural activities to halt during the dry season. This condition directly affects food availability and household income. Meanwhile, Segala Anyar Village has considerable yard space (home gardens) that has yet to be optimally utilized. This community engagement program aimed to optimize yard utilization through a microfarming approach as a strategy to achieve community-based food self-sufficiency. The activity was carried out from April to June 2025 using participatory and applicative methods. The participatory method was applied in identifying land potential and planning the program with local residents, while the applicative method involved hands-on training in organic home garden cultivation and growing media preparation. The results of the program indicated an increase in community knowledge and skills in managing yard space, along with the formation of a microfarming working group to support program sustainability. The microfarming approach proved to be a strategic solution for addressing food access disparities in dryland farming areas and promoting sustainable food self-sufficiency at the household and community levels
Sosialisasi Strategi Pemasaran Sebagai Upaya Peningkatan Pemasaran Produk Gula Semut Di Desa Dasan Geria, Kecamatan Lingsar, Kabupaten Lombok Barat Sari, Ni Made Wirastika; Febrilia, Baiq Rika Ayu; Kisman; Haryanto, Hery; Nurrachman; Sudjatmiko, Dwi Praptomo; Suparyana, Pande Komang; Danasari, Idiatul Fitri; Widiyanti, Ni Made Nike Zeamita; Saputra, I Made Arya Budhi
Jurnal Pengabdian Magister Pendidikan IPA Vol 6 No 4 (2023): Oktober-Desember 2023
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v6i4.6316

Abstract

Pelaku usaha gula semut yang berlokasi di Desa Dasan Geria Kecamatan Lingsar Kabupaten Lombok Barat masih melakukan kegiatan pemasaran produknya terbatas pada pasar lokal yang berakibat kepada rendahnya tingkat penjualan produk. Untuk mengatasi permasalahan ini, pelaku usaha perlu mempertimbangkan strategi pemasaran yang tepat. Kegiatan pengabdian ini bertujuan untuk meningkatkan strategi pemasaran produk gula semut di Desa Dasan Geria Kecamatan Lingsar Kabupaten Lombok Barat. Kegiatan ini dilaksanakan di Kantor Desa Dasan Geria dengan peserta yang terlibat dalam kegiatan ini sebanyak 32 peserta. Metode yang digunakan adalah partisipatif interaktif yang mendorong peserta untuk terlibat secara aktif dan langsung. Rangkaian kegiatan pengabdian ini secara umum dibagi menjadi tiga tahapan, dari tahap perencanaan, pelaksanaan hingga evaluasi. Pada kegiatan perencanaan tim melakukan perancangan alur kegiatan. Kegiatan pelaksanaan berupa pemaparan materi oleh tim dan kegiatan evaluasi dilakukan dengan proses tanya jawab antara pemateri dan peserta. Hasil dari kegiatan pengabdian ini menunjukkan bahwa pemahaman pelaku usaha terhadap strategi pemasaran produk gula semut mengalami peningkatan yang ditunjukkan melalui respon dan antusias peserta yang mengikuti kegiatan sosialisasi ini. Kegiatan pengabdian juga berlangsung lancar tanpa adanya kendala berarti.
Pelatihan Pembuatan Abon Cabai Rawit untuk Meningkatkan Pendapatan Keluarga Petani Di Desa Lepak Timur, Kabupaten Lombok Timur : Training on Making Abon Chili Rawit to Increase Farmer Family Income in East Lepak Village, East Lombok Regency Wuryantoro; Ayu, Candra; Mandalika, Eka Nurminda Dewi; Sari, Ni Made Wirastika; Supartiningsih, Ni Luh Sri; Danasari, Idiatul Fitri; Bardayanti, Deslin Sarmitha; Putri, Sista Eliyani
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 1 (2024): Januari - Maret
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i1.7235

Abstract

East Lepak Village is one of the large cayenne pepper producing areas in East Lombok Regency. Cayenne pepper is a commodity that is the choice of farmers in East Lepak Village because the demand is quite high, but at harvest time the selling price of cayenne pepper becomes very low and has the potential to harm farmers. In such conditions, one solution that can be offered is to carry out agro-industrial activities (processing) of cayenne pepper into shredded. The purpose of this service activity is to foster farmers to be more skilled in processing cayenne pepper into shredded cayenne pepper, and to increase farmers' insight into entrepreneurship. Shredded cayenne pepper is a processed chili product in the form of dry, ready to serve, has a high shelf life, is practical to carry and store and has a high selling value. The implementation of the activity was carried out in the form of lectures, discussions, and practice of making shredded cayenne pepper. The material for implementing the activity was delivered directly by the implementation team who was also the resource person, so that the activity could run effectively. The results of the service showed that the participants showed a fairly good response, and participated actively in following the entire series of service activities. There was an increase not only in the cognitive and affective aspects but also in the psychomotor aspects, where there was an increase in the knowledge of the participants, where the participants were able to make and package shredded cayenne pepper ready for market. This success is expected to be able to increase the added value of the cayenne pepper commodity and become a source of additional income for family farmers in East Lepak Village.
Co-Authors A. Faroby Falatehan Abdullah Usman Akbar, Zulfikar Ibnu Ali ALUH NIKMATULLAH Anna Apriana Hidayanti Anwar Anwar Arya Budhi Saputra, I Made Asri Hidayati, Asri Ayu Febrilia, Baiq Rika Ayu, Candra Azzuandi, Abdul Majid Baiq Rika Ayu Febrilia Baiq Rika Ayu Febrilia Baiq Rika Ayu Febrilia Baiq Rika Ayu Febrilia Baiq Rika Ayu Febrilia Baiq Yulfia Elsadewi Yanuartati Baiq Yulfia Elsadewi Yanuartati Bardayanti, Deslin Sarmitha Didi Suryadi Diswandi Diswandi Diswandi Febrilia, Baiq Rika Ayu Fitri Fitri, Nopiana Harianto Harianto Hayati Hayati Heldiyanti, Rina Hery Haryanto Isnaini, Novita Johan Bachry Jufri, Afifah Farida Kisman Mandalika, Eka Nurminda Dewi Marita, Dinda Masyhadani, Rizki Putra Maulana, Salman Murod Maulidi, Muhammad Harish Maulin, Maulin Moh. Taqiuddin Mulyawati, Sri Nabilah, Sharfina Ni Luh Mira Puspayani Ni Made Nike Zeamita Widiyanti Ni Made Wirastika Sari Ni Made Wirastika Sari Ni Made Wirastika Sari Ni Made Wirastika Sari Ni Made Wirastika Sari, Ni Made Wirastika Ningrat, Lalu Asrul Hadi Novia Alifah Fauzia Novita Isnaini Nurrachman Pande Komang Suparyana Parta Tanaya, I Gusti Lanang Prasetyowati, Rini Endang Pratama, M. Gilang Putri, Dwi Noorma Putri, Sista Eliyani Rakhman, Amry Rasyda, Riezka Zuhriatika Rifani Nur Sindy Setiawan Rini Endang Prasetyowati Rosyid Ridho Safitri, Sri Juliani Sail, Fazila Sari , Ni Made Wirastika Selvia, Siska Ita Septiadi, Dudi Siska Ita Selvia Siti Harni Astuti Sri Maryati Sri Mulyawati Sudjatmiko, Dwi Praptomo Sukma, Lalu Hadryan Suparmin Suparmin Supartiningsih, Ni Luh Sri Supatiningsih, Ni Luh Sri Tajidan, Tajidan Taslim Sjah, Taslim Usman, Abdullah Vijaya, Ni Putu Sephia Ananda Wuryantoro Wuryantoro Wuryantoro, Wuryantoro Yanuartati, Baiq Yulfia Elsadewi Zaini, Anas Zuhdiyah Matienatul Iemaaniah