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All Journal MEDIA PETERNAKAN - Journal of Animal Science and Technology Jurnal Ilmu Pertanian Indonesia Jurnal Teknologi Dan Industri Pangan Buletin Peternakan Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Jurnal Ilmu Ternak Veteriner JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Syntax Literate: Jurnal Ilmiah Indonesia Jurnal Ilmu Nutrisi dan Teknologi Pakan Jurnal Aplikasi Teknologi Pangan Jurnal Agroekoteknologi dan Agribisnis Jurnal Teknologi Hasil Peternakan Jurnal Pusat Inovasi Masyarakat Livestock and Animal Research INJURITY: Journal of Interdisciplinary Studies Jurnal Kedokteran Hewan Jurnal Agripet
Epi Taufik
Department Of Animal Production And Technology, Faculty Of Animal Science, IPB University, Jl. Agatis, Babakan, Dramaga, Bogor, West Java 16680, Indonesia.
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Public Health Social Sciences Veterinary Other

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Journal : Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan

 1 
Karakteristik Fisik dan Sensori Nuget Tahu dengan Penambahan Keju Cedar dan Keju Cedar Pupa Eri S. Ramadhani; E. Taufik; A. Apriantini; Taufik, Epi; Apriantini, Astari
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 13 No. 3 (2025): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jipthp.13.3.152-158

Abstract

The increasing demand for nutritious food has driven innovations such as tofu nuggets, yet their blandtaste and limited sensory appeal remain a challenge. The addition of cheddar cheese can enhance flavor,while eri pupae provide high protein and sustainability benefit, making eri pupae cheese a promisingingredients to improve both sensory quality and nutritional value. This study evaluate the physicaland sensory characteristics of tofu nuggets with the addition of cheddar and eri pupae cheese. Fiveformulations were tested, including control and combinations with 5% and 10% cheddar or eri pupaecheese. Physical parameters such as pH and water activity (aw), and sensory attributes, including color,odor, taste, texture, and overall preference, were assessed using hedonic and hedonic quality tests with 35 semi-trained panelists. Results showed that adding cheddar and eri pupae cheese significantly increased pH (P<0.05), while aw remained unchanged. Nuggets with 10% eri pupae cheese (P5) obtained the highest scores for color, texture, and overall liking, due to natural pigments and emulsifying properties, while taste remain unchanged. These findings suggest that combining cheddar and eri pupae cheese can enhance the sensory quality of tofu nuggets, supporting the use of alternative proteins in sustainable food innovation.
Co-Authors A. Apriantini A.S. Satyaningtijas Adam Kustiadi Nugraha Adriansyah, Zidan Amalina Nur Wahyuningtyas Amelia Friska Pertiwi Andhini Noor Chandra, Meta Andi Nurul Mukhlisah Anneke Anggraeni Apriantini, Astari Aprila, Ramanda Karina Arunita, Ananda Rachmania Asmarasari, Santiananda Arta Astari Apriantini Atikah Nur Hamidah Atikah Nur Hamidah Atikah Nur Hamidah Atmarani, Rizki Essa Bagus Priyo Purwanto Budiono, Jane Sidney Cahyo Budiman Cece Sumantri Despal Despal Detiara, Azzahra E. Taufik El Latifa Sri Suharto Fajr, Aulia Irhamni Faridah, Rajmi Fauzi, Oktavian Fezra, Haiwal Gisela Deviandini Irma Isnafia Arief Irmanida Batubara Kintoko Kintoko Kintoko, Kintoko Lilis Nuraida Mala Nurilmala Mochammad Sriduresta Soenarno Muhamad Arifin, Muhamad Murtini, Devi Nazziyah, Salmaa Sayyidah Norma Nuraina Norma Nuraina Norma Nuraina Nurina Hadiati Rachmani Nurmasytha, Andi Purwantiningsih Sugita Rinaldy Irsyad, Brian Ronny Rachman Noor Rudi Afnan S. Ramadhani Sabrilla, Talitha Nasywa Safei, Dio Rizky Salundik . Santiananda Arta Asmarasari Sari, Wida Puspita Soenarno, Moch. Sriduresta Sulistyani , Nanik Syah, Setiawan Putra Tuti Suryati Wahyuningtyas, Amalina Nur Yuni Cahya Endrawati Zakiah Wulandari Zuraida Hanum Zuraida Hanum Zuraida Hanum