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Journal : Jurnal Buana Agribisnis

KOMPETENSI PENYULUH PERTANIAN TERHADAP PENGEMBANGAN GOOD AGRICULTURAL PRACTICES (GAP) HORTIKULTURA DI PROVINSI BANGKA BELITUNG Rostiar Sitorus, Silfina Puteri, Muntoro dan
Jurnal Buana Agribisnis Vol 1, No 1 (2014): NOVEMBER 2014, JURNAL BUANA AGRIBISNIS
Publisher : LPPM UBB

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Abstract

ABSTRACTThe purpose of this study is to describe the implementation of GAP, extension system characteristics, and the determinant factors that affect the competency of agricultural extension to GAP development ofhorticulture in Bangka Belitung Province. The data processed using analysis correlation coefficient analysis kendalls tau-b (r) and multiple linear regression analysis. The results showed that (1) Implementation of GAP at three district study sites have not been going well because it is still hampered by various obstacles, such as the budget for training, technical knowledge about cultivation GAP extension and farmer mindset that says that according to the GAP farming costs expensive and long harvest age, (2) Characteristics of the extension system involves aspects of quantity and quality of inadequate extension 1 extension 1 village, as well as technical knowledge in accordance with GAP cultivation of plants is still low, which is done by the extension method in extension activities extensionis not GAP GAP appropriate so that development has not been achieved, (3) internal factors and external factors that affect the level of competency of agricultural extension in the development of GAP with the 95% confidence level is kekosmopolitan (X1.4), organizational structure (X2.1) and the support means (X2.3).Keywords: Competence, Agricultural Extension, Good Agricultural Practices
KONTRIBUSI USAHA PEMBUATAN BERAS SINGKONG BAGI PENDAPATAN KELUARGA PADA KELOMPOK TANI SUMBER JAYA DI DESA TEMPILANG KECAMATAN TEMPILANG KABUPATEN BANGKA BARAT Rominah, Rostiar Sitorus, Evahelda dan
Jurnal Buana Agribisnis Vol 1, No 1 (2014): NOVEMBER 2014, JURNAL BUANA AGRIBISNIS
Publisher : LPPM UBB

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Abstract

ABSTRACTThis study aims to determine the profile of the business of making cassava rice, cassava and rice marketing channels raise the profile of the business, the income received and the contribution to the family income of Sumber Jaya Farmers. Primary and secondary data were obtained and analyzed by study case method. The results show that the Sumber Jaya Farmers engaged in the processing of food crops to process cassava into cassava rice. Making rice cassava includes several stages, supplies of raw materials, stripping, washing, soaking, making flour, the first pressing, pulverization, pressing the second, the formation of granules, drying, packaging. Net revenues from the manufacture of cassava rice per month is Rp 1,064,283. Rice and cassava production business contribution to total revenue Family Farmers Jaya source is 5.0%.Keywords: Cassava Rice, contributions, income farm families