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All Journal Jurnal Bios Logos Medula Biosfer: Jurnal Tadris Biologi Biogenesis: Jurnal Ilmiah Biologi PENA SAINS ZOO INDONESIA Indonesian Journal of Guidance and Counseling: Theory and Application Jurnal Penelitian Sains Jurnal Ilmu Kedokteran dan Kesehatan Jurnal Medika Malahayati Jurnal Ilmiah Biologi Eksperimen dan Keanekaragaman Hayati (J-BEKH) JURNAL PENELITIAN PERAWAT PROFESIONAL JK Unila (Jurnal Kedokteran Universitas Lampung) Zoo Indonesia Ruwa Jurai: Jurnal Kesehatan Lingkungan Hippocampus: Jurnal Pengabdian Kepada Masyarakat Journal of Pharmaceutical and Sciences. AMMA : Jurnal Pengabdian Masyarakat Berkala Ilmiah Biologi Bioma : Jurnal Biologi dan Pembelajaran Biologi
Endah Setyaningrum, Endah
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Dentistry Education Environmental Science Health Professions Immunology & microbiology Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Veterinary Other

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Journal : AMMA : Jurnal Pengabdian Masyarakat

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Pengenalan Sumber Daya Alam Dengan Kandungan Antioksidan Tinggi Dalam Rangka “Pencegahan Penyakit Degenaratif” Nurcahyani, Nuning; Setyaningrum, Endah; L Widiastuti, Endang; Indriyani
AMMA : Jurnal Pengabdian Masyarakat Vol. 3 No. 11 : Desember (2024): AMMA : Jurnal Pengabdian Masyarakat
Publisher : CV. Multi Kreasi Media

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Abstract

This activity was carried out in Banjar Agung Udik Village, Tanggamus, Lampung. This activity aims to provide knowledge about the benefits of antioxidants from surrounding natural resources in order to increase awareness of the importance of health among the community to prevent degenerative diseases. Banjar Agung Udik village is an area rich in natural resources. Most of the people are vegetable and fruit farmers, gardeners, and raise fish in ponds to meet their daily needs. One of the weakness of the local community is that they still have limited knowledge about the importance of natural resources that are rich in antioxidants and are beneficial for health, namely as preventing degenerative diseases. Therefore, training on the benefits of antioxidants from surrounding natural resources is very necessary to increase awareness of the importance of health through preventing degenerative disease among the people of Banjar Agung Udik. With the addition of this training, the knowledge and insight of the Banjar Agung Udik village community regarding the introduction of natural resources with high oxidant content as a means of preventing degenerative disease has increased. Apart from that, people are able to explain the benefits of natural resources with high antioxidant content for preventing degenerative disease.
Pelatihan Pemanfaatan Tanaman Obat Untuk Peningkatan SDM Di Desa Banjar Agung Udik, Tanggamus, Lampung Lidya Susanti, Nida; Setyaningrum, Endah; Nurcahyani, Nuning; Linirin Widiastuti, Endang
AMMA : Jurnal Pengabdian Masyarakat Vol. 3 No. 11 : Desember (2024): AMMA : Jurnal Pengabdian Masyarakat
Publisher : CV. Multi Kreasi Media

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Community Service Program aims to provide training on using technology-based medicinal plants to improve human resources and the health of the Banjar Agung Udik village community, Tanggamus, Lampung. This activity will ultimately provide insight, knowledge, abilities, and skills to Banjar Agung Udik village residents in utilizing natural materials in the surrounding environment as health drinks. This work was conducted on Tuesday, August 6, 2024 at 08.00-12.00 WIB with targeted audience are teenagers, PKK members and men in Banjar Agung Udik village. In addition, village officials also attended this activity. The training activity began with preparing plan and dividing the tasks of the service team, preparing the tools and materials needed during the training, and determining the training schedule. The activity ended with socialization and direction on making healthy drinks based on local natural resources. The results of this activity showed that the community was enthusiastic and actively involved in participating in the health drink-making training. With ongoing training, participants are expected to have the knowledge and skills that can be used to improve the quality of health, and even support community economic needs.
Co-Authors Alfahri, Farhan Dzaki Annasya, Benazhir Saninah Arief Darmawan Arifiyanto, Achmad Asep Sukohar Athma, Dwi Aji Farisi, Salman Gina Dania Pratami, Gina Dania Hadibrata, Exsa Halimi, Sofwan Happy, Terza Aflika Hardianto, Devina Hasan, Moh. Dwi Kurniawan Hendri Busman Hidayat Hidayat Indarto Indarto Indri Windarti Indriyani Intan Kusumaningtyas Jhons Fatriyadi Suwandi L Widiastuti, Endang Lestari, Mutia Dinda Lidya Susanti, Nida Lili Chrisnawati, Lili Linirin Widiastuti, Endang Marcellia, Selvi Mayaguezz, Henky Muhammad Ilyas Mumtazah, Dzul Fithria Nukmal, Nismah Nuning Nurcahyani Pertiwi, Widya Ratna Primasari Pertiwi Priyambodo Priyambodo Puspita, Wana Putri, Sriana Qoyima, Allafia Ramdini, Dwi Aulia Reni Zuraida Rosa, Emantis Rosari, Anastasia Santaulina Putri Sari, Galuh Retno Septiani, Linda Setiawan, Gigih SRW, Dyah Wulan Supriyo Supriyo Sutyarso Sutyarso Sutyarso Suwandi, Jhons Fatriayadi Tugiyono Tugiyono Wahdah, Annisa Shohifatul Widiastuti, Endang Linirin Wiwi Febriani Wulandari, Kartika Dwi Yuandarru, Rhifana