Analisis Kandungan Zat Gizi Makro Cookies Kombinasi Tepung Daun Kelor (Moringa oleifera L.) dan Tepung Ubi Jalar Ungu (Ipomea batatas L.): Analysis of Macro Nutrient Content of Cookies Combination of Moringa Leaf Flour (Moringa oleifera L.) and Purple Sweet Potato Flour (Ipomea batatas L.) - Fitriani Miranda; Andi Tenri Kawareng; Yurika Sastyarina (Proceeding of Mulawarman Pharmaceuticals Conferences, 2022)