cover
Contact Name
dwi rizki febrianti
Contact Email
dwirizkyfeby@gmail.com
Phone
+6285222400404
Journal Mail Official
jifi@stikes-isfi.ac.id
Editorial Address
Sekolah Tinggi Ilmu Kesehatan ISFI Banjarmasin Jl. Flamboyan III/7C Kayu Tangi 70123 Banjarmasin Kalimantan Selatan Telepon: (0511)-3301610, 3300221 Email: jifi@stikes-isfi.ac.id
Location
Kota banjarmasin,
Kalimantan selatan
INDONESIA
Jurnal Insan Farmasi Indonesia
ISSN : 26213184     EISSN : 26214032     DOI : https://doi.org/10.36387/jifi
Core Subject : Health, Science,
Focus and Scope Jurnal Insan Farmasi Indonesia (JIFI) is a broad-based primary journal covering all branches of pharmacy and its sub-disciplines that contains complete research articles, short communication and review articles. JIFI is a forum for the publication of quality and original works that open discussions in the field of pharmacy and health sciences.
Articles 15 Documents
Search results for , issue "Vol 6 No 2 (2023): Jurnal Insan Farmasi Indonesia" : 15 Documents clear
ANALISIS KADAR FENOLIK TOTAL DAN FLAVONOID TOTAL EKSTRAK ETANOL KULIT PISANG KEPOK (Musa pradisiaca L) Ariani, Novia; Prihandiwati, Erna; Rahim, Aulia; Milasari, Novi; Fatimah, Nurul
Jurnal Insan Farmasi Indonesia Vol 6 No 2 (2023): Jurnal Insan Farmasi Indonesia
Publisher : Sekolah Tinggi Ilmu Kesehatan ISFI Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36387/jifi.v6i2.1614

Abstract

Banana peel is a very large amount of waste material (banana fruit waste). In general, banana peels have not been used optimally. Based on the research results, kepok banana peel contains secondary metabolites in the form of flavonoids, alkaloids, tannins and saponins. This study aims to determine the total phenolic content and total flavonoid content of the ethanol extract of kepok banana skin (Musa pradisiaca L). Extraction was carried out by maceration method with 96% ethanol solvent. Determination of total phenol content used the Folin-Ciocalteu method with gallic acid as comparator compound and the determination of total flavonoid content used the colorimetric method with 10% AlCl3 and 5% acetic acid as reagents. The results showed that kepok banana peel extract had an average total phenolic content of 13.4495 mg GAE/g ± 1.5473206 and an average total flavonoid content of 8.5468 mg QE/g ± 0.947422695.
FORMULASI DAN UJI EFEKTIVITAS SEDIAAN GEL EKSTRAK DAUN BAJAKAH KALALAWIT (Uncaria gambir Roxb.) TERHADAP PROSES PENYEMBUHAN LUKA BAKAR PADA MENCIT PUTIH Ayuchecaria, Noverda; Yohanes Edy Gunawan; Efriyana Oksal; Shesanthi Citrariana
Jurnal Insan Farmasi Indonesia Vol 6 No 2 (2023): Jurnal Insan Farmasi Indonesia
Publisher : Sekolah Tinggi Ilmu Kesehatan ISFI Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36387/jifi.v6i2.1635

Abstract

Burns are tissue loss caused by contact with heat sources. Burns will not only cause skin damage, but also affect the entire body system. Bajakah kalalawit contains polyphenolic compounds. This research aims to design a gel preparation formulation that is effective in the healing process of burn wounds in white mice. The preparation was also tested for its physicochemical characteristics including organoleptic test, homogeneity test, pH test, spreadability and stickiness test and irritation test. The results showed that all formulas were homogeneous and no organoleptic changes occurred after 14 days. The pH range of Bajakah gel is 6.16 – 7.46 which meets the skin's pH requirements. The diameter range of spreading power is between 5-7 cm. The adhesion power of formulas 2 and 3 meets the requirements (<4 seconds). The four formulas did not show irritation in the irritation test. The conclusion of this research is that Bajakah kalalawite extract gel with the composition of Formulas 2 and 3 meets the requirements for physical quality characteristic tests including organoleptic, homogeneity, pH, spreadability, adhesive power and irritation test. The diameter of the burn wound showed that there was a significant difference in treatment compared to the negative control group (p<5%).
UJI ANTIBAKTERI BAGIAN MINYAK dan AIR DESTILAT BUNGA KENANGA [Cananga odorata (L.) Hook.F. & Thoms] TERHADAP Staphylococcus epidermidis dan KESETARAANYA PADA TETRASIKLIN HCl Adhe Septa Ryant Agus; Siti Maimunah
Jurnal Insan Farmasi Indonesia Vol 6 No 2 (2023): Jurnal Insan Farmasi Indonesia
Publisher : Sekolah Tinggi Ilmu Kesehatan ISFI Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36387/jifi.v6i2.1639

Abstract

Antibacterial tests have been carried out on the oil and water from the distillation of ylang-ylang flowers [Cananga odorata (L.) Hook.F. & Thoms] on the growth of Staphylococcus epidermidis and equivalence to the Tetracycline HCl. using the agar diffusion method and qualitative identification of chemical contents profiles using thin layer chromatography (TLC). For the oil part, there are seven stains in sequences, namely pink, dark green, brown, green blue, red purple, light green, and dark purple, with Rf being 0.13, 0.17, 0.20, 0.38; 0.45, 0.53, and 0.70. Meanwhile, for the water part, three stains formed, namely brown, red, purple, and dark purple, with Rf values of 0.20, 0.45, and 0.70. The equivalent concentration of oil parts for the test solution for the growth of Staphylococcus epidermidis with the reference Tetracycline HCl was 0.563, 0.724, and 0.857ppm. Meanwhile, the equivalent concentration for the water part was 0.413, 0.390 and 0.368ppm. This analysis found that for the oil part of the test solution, there was a significant difference in the inhibitory power of the growth of Staphylococcus epidermidis. At the same time, there was no significant difference in the water. 
ANALISIS BIAYA DAN PENGUKURAN KUALITAS HIDUP YANG DIUKUR MENGUNAKAN INSTRUMEN EQ-5D PADA PASIEN PENYAKIT GAGAL GINJAL KRONIS YANG MENJALANI PENGOBATAN HEMODIALISIS Yumassik, Abdul Mahmud; Aisyah, Noor; Putri, Devita Eliana
Jurnal Insan Farmasi Indonesia Vol 6 No 2 (2023): Jurnal Insan Farmasi Indonesia
Publisher : Sekolah Tinggi Ilmu Kesehatan ISFI Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36387/jifi.v6i2.1648

Abstract

Treatment of end-stage chronic kidney failure is usually carried out by administering hemodialysis. This action has an impact on social, financial  and psychological                        conditions and reduces the quality of life. The aim of this research is to determine the quality of life of chronic kidney failure patients who undergo hemodialysis and to calculate the average cost of drugs and medical equipment for hemodialysis. The research method was a crosssectional design, the data taken in August-September 2023 at Ulin Hospital Bajarmasin. The consecutive sampling t resulted in 70 respondents. Calculation of quality of life using the EQ-5D index calculator and the average cost using Microsoft Excel. The results showed that the cost of medicine was IDR.9,805,345 and medical equipment costs IDR.12,754.630,  it was calculated for treatment for 1 month. The quality of life of patients who underwent hemodialysis was found to be 65% good and 34.3% poor quality of life where the average value of quality of life had an index of 0.6631. The conclusion obtained is that the cost for 1 month is IDR. 22,559,975 and the quality of life of patients undergoing hemodialysis treatment is in the good category with an average health index value of 0.6631.
ANALISA ANTOSIANIN PADA SEDIAAN MINUMAN EFFERVESCENT SARI BUNGA TELANG (Clitoria ternatea) DAN JERUK RIMAU GERGA LEBONG (Citrus nobilis sp.) MENGGUNKAN METODE pH DIFERENSIAL lina, Herlina; Herlina; Mulyani, Elly; Anlika, Rindi
Jurnal Insan Farmasi Indonesia Vol 6 No 2 (2023): Jurnal Insan Farmasi Indonesia
Publisher : Sekolah Tinggi Ilmu Kesehatan ISFI Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36387/jifi.v6i2.1653

Abstract

Anthocyanin is a compound that forms natural dyes in plants to give color.Telang flowers are one of the plants that contain anthocyanin compounds that arebeneficial for health in the body and swallowed flowers can also be made in practicaldosage forms, such as effervescent drink preparations. This effervescent drink is alsocombined with gerga lebong lime which will produce a fresher taste. This study aims todetermine the content of anthocyanin compounds in processed effervescent drinks. In thisstudy, the identification of anthocyanins in effervescent beverage preparations, telangflower juice and oranges gerga lebong using qualitative test methods using HCl 2M andNaOH 2M reagents, while in quantitative tests using UV-Vis spectrophotometry,differential pH method with pH 1.0 and pH 4.5 solutions at wavelengths of 510 nm and700 nm. The results of the qualitative test showed that all samples of processedeffervescent drinks were positive for anthocyanins and the quantitative test resultsshowed that the anthocyanin levels in formulation 1 were 1,780 mg / L, formulation 2 was2,225 mg / L, and formulation 3 was 5,899 mg / L. Based on this study on effervescentbeverage formulation 3 had high anthocyanins from formulations 1 and 2.

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