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OrchidAgri
Published by Universitas Winaya Mukti
ISSN : -     EISSN : 27768740     DOI : http://dx.doi.org/10.35138/orchidagri
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
OrchidAgri merupakan jurnal yang memuat artikel dari hasil kajian penelitian yang meliputi bidang ilmu pertanian dimana mencakup bidang agribisnis yang telah melewati proses review dan dipastikan proses review bersifat double blind review. Diterbitkan oleh Fakultas Pertanian Universitas Winaya Mukti dan dikelola oleh Fakultas Pertanian Universitas Winaya Mukti. OrchidAgri terbit 2 kali dalam setahun, dimana setiap volume terdiri dari dua nomor, diterbitkan pada bulan Februari dan bulan Agustus.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 10 Documents
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Search results for , issue "Vol. 5 No. 1 (2025): Jurnal Orchid Agri Vol 5 No.1 Februari 2025" : 10 Documents clear
Peran Sektor Perikanan Budidaya Dalam Mendukung Ketahanan Pangan Perikanan Di Provinsi Jawa Timur Nugrahaini, Amelia Dwi; Humaidi, Taufiq Rahman; Syahnaz, Cindiah; Agustina, Julia; Mutmainah, Dini Nafisatul
OrchidAgri Vol. 5 No. 1 (2025): Jurnal Orchid Agri Vol 5 No.1 Februari 2025
Publisher : Fakultas Pertanian Universitas Winaya Mukti

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Ketahanan pangan merupakan upaya pemenuhan kebutuhan pangan bagi masyarakat baik dari pangan hewani maupun nabati. Sektor perikanan budidaya di Provinsi Jawa Timur memiliki potensi yang besar sebagai pangan hewani, hal ini menunjukkan tingginya peran sektor perikanan dalam ketahanan pangan di Provinsi Jawa Timur. Penelitian ini bertujuan untuk mendeskripsikan peran sektor perikanan budidaya dalam ketahanan pangan di Provinsi Jawa Timur. Metode yang digunakan dalam penelitian ini adalah metode deskripsi dengan mengumpulkan data dan informasi sektor perikanan budidaya di Provinsi Jawa Timur. Hasil penelitian ini menunjukkan aspek ketersediaan sektor perikanan di Provinsi Jawa Timur yang dilihat dari tingkat produksi, ekspor, dan impor sudah terpenuhi, dengan tingkat produksi ikan budidaya di Provinsi Jawa Timur sebesar 8,69% dari nasional pada tahun 2022. Aspek pemanfaatan yang dinilai dari tingkat konsumsi Angka konsumsi ikan (AKI) di Jawa Timur, mengalami kenaikan sebesar 6% pada tahun 2023. Pemerintah Provinsi Jawa Timur perlu mengembangkan berbagai kebijakan untuk meningkatkan ketersediaan ikan, seperti pengembangan infrastruktur, pelatihan budidaya, dan diversifikasi spesies ikan yang bernilai ekonomis tinggi. Kata kunci: perikanan budidaya, ketahanan pangan, ketersediaan, pemanfaatan, konsumsi ikan
DAMPAK KEBIJAKAN PENGURANGAN SUBSIDI PUPUK TERHADAP PENGGUNAAN PUPUK ALTERNATIF DAN PENDAPATAN USAHATANI MELON PUTIH (Cucumis melo ,L) : (Suatu Kasus Pada Petani Melon Merah di Kecamatan Patokbeusi, Kabupaten Subang, Provinsi Jawa Barat) Handayana, Lucky Lukmansyah
OrchidAgri Vol. 5 No. 1 (2025): Jurnal Orchid Agri Vol 5 No.1 Februari 2025
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LUCKY LUKMANSYAH, 2024. The Impact of the Fertilizer Subsidy Reduction Policy on the Use of Alternative Fertilizers and the Income of White Melon Farming (Cucumis melo L). (A Case on Red Melon Farmers in Patokbeusi District, Subang Regency, West Java Province). Under the guidance of Euis Dasipah and Nataliningsih. This study aims to determine the impact of the Fertilizer Subsidy Reduction Policy on the Use of Alternative Fertilizers and Income of White Melon Farming (Cucumis melo L). The technique of determining respondents was carried out by drawing a simple random sample of 45 units. The analysis technique used was t test analysis (t test paired). The results of the research obtained from the Fertilizer Subsidy Reduction Policy had an impact on the increase in the use of organic fertilizers as alternative fertilizers where previously used 2,205 kg/ha to 4,146/kg or an increase of 75.68%. The use of urea fertilizer decreased on average from 300 kg/ha to 200 kg/ha or 33.33% and NPK phonska fertilizer from 350 kg/ha to 250 kg/ha or 28.57%. The reduction in the use of urea and NPK phonska fertilizers does not have an impact on decreasing productivity and even tends to increase, due to the increase in organic fertilizers. The Fertilizer Subsidy Reduction Policy has an impact on increasing the production cost of white melon farming from Rp 35,247,955/ha to Rp 36,878,455/ha or an increase of 7.51% This is due to the increase in the use of organic fertilizers. The Fertilizer Subsidy Reduction Policy did not have an impact on decreasing the productivity of white melon farming, in fact there was an increase in productivity from 15,668 kg/ha to 17,111 kg/ha. This is due to the increasing use of organic fertilizers. Furthermore, the Fertilizer Subsidy Reduction Policy has had an impact on the decline in white melon farming income, even increasing from Rp 74,575,330/ha to Rp 82,575,470/ha.
PENGARUH PENERAPAN TEKNOLOGI PERTANIAN ORGANIK TERHADAP EFISIENSI PENGGUNAAN INPUT PRODUKSI DAN EFISIENSI USAHATANI PADI ORGANIK: (Kasus Pada Petani di Kecamatan Rawamerta, Kabupaten Karawang, Provinsi Jawa Barat) Sobana, Neng Tita Srijuwita
OrchidAgri Vol. 5 No. 1 (2025): Jurnal Orchid Agri Vol 5 No.1 Februari 2025
Publisher : Fakultas Pertanian Universitas Winaya Mukti

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NENG TITA SRIJUWITA SARI, 2024. Analysis of Factors Affecting the Application of Organic Rice Farming Technology in Cianjur Regency. (Case of Farmer in Rawamerta District, Karawang Regency). Under the guidance of Euis Dasipah and Nataliningsih. This study aims to determine the effect of the application of organic rice technology on the efficiency of using production inputs and the efficiency of farming. This study used a survey method of farmers who applied organic rice. The respondent determination technique used was a census obtained by 60 respondent farmers. The form of research is verifiative and the analytical techniques used are Cobb-Douglas model regression and Variance Analysis. The results of the study were obtained Demonstration of the application of organic rice farming technology in Rawamerta District, Karawang Regency .showed very good achievements with an average land area. 0.57 ha and profitable indicated agricultural efficiency R/C = 2.56. The application of technology affects the technical efficiency of the use of production inputs in organic rice farming which can be seen from the use of production inputs: land, seeds, organic fertilizers, POC, organic pesticides and work outpouring has a value of input elasticity coefficient values between zero and one. But none of the uses of production inputs have been economically efficient. The level of application of technology affects the efficiency of organic rice farming. It is proven that there are differences in agricultural efficiency according to the class of technology application. Keywords: Rice, Organic, Efficiency,
PENGARUH MANFAAT DAN KEBERHASILAN USAHATERNAK DOMBA (Ovis aries) TERHADAP KEBERLANJUTAN KERJASAMA KEMITRAAN: (Kasus Terhadap Peternak Domba Kerjasama Kemitraan Dengan CV. Kurma Adzwa Farm di Provinsi Jawa Barat) Jaenudin
OrchidAgri Vol. 5 No. 1 (2025): Jurnal Orchid Agri Vol 5 No.1 Februari 2025
Publisher : Fakultas Pertanian Universitas Winaya Mukti

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JAENUDIN, 2024. The Effect of the Benefits of Partnership Cooperation and the Success of Sheep Farming on the Sustainability of Partnership Cooperation (Case of Sheep Farmers in Partnership Cooperation with CV. Kurma Adzwa Farm in West Java Province). Under the guidance of Euis Dasipah and Nataliningsih. This study aims to determine the effect of the Benefits of Partnership Cooperation and the Success of Sheep Farming Business on the Sustainability of Partnership Cooperation. The unit of analysis is sheep farmers who partner with CV. Kurma Adzwa Farm in West Java Province. The technique of determining respondents was carried out by simple random sampling obtained by 70 people. Analysis techniques are used pearson correlation analysis and path analysis. The results of the study obtained the Demonstration of the Benefits of Partnership Cooperation in West Java Province which consisted of the following dimensions: Provision of production facilities; Technical guidance, and Marketing of Production Results obtained an achievement level of 80% good criteria. The Success of Sheep Farming in West Java Province which consists of the following dimensions: Product selling price; and Sheep Business Profit obtained an achievement rate of 79.64% good criteria. Demonstration of the Success of Sheep Farming in West Java Province which consists of the following dimensions: Product selling price; and Sheep Business Profit obtained an achievement rate of 79.64% good criteria. Demonstration of Sustainability of Sheep Business Partnership Cooperation in West Java Province which consists of the following dimensions: Economic Aspects; Social Aspect; and Ecological Aspects obtained an achievement level of 79.20% good criteria. There is a strong positive correlation between the Benefits of Partnership Cooperation and the Success of Sheep Farming in West Java Province which is shown by the correlation coefficient r = 0.692. The higher / greater the benefits of partnership cooperation, the better the success of the sheep farm. The Benefits of Partnership Cooperation and the Success of Sheep Farming Business have a positive effect on the Sustainability of Partnership Cooperation. The respective contributions were 15.01% and 60.32%. Keywords: Partnership, Success, Sustainability.
PENGARUH STRATEGI KEUNGGULAN BERSAING DAN STRATEGI PEMASARAN TERHADAP PENJUALAN MANGGA HARUMANIS (Mangifera indica L): (Suatu Kasus Pada Pedagang Mangga Harumanis di Kecamatan Tempuran, Kabupaten Karawang, Provinsi Jawa Barat) Juhana
OrchidAgri Vol. 5 No. 1 (2025): Jurnal Orchid Agri Vol 5 No.1 Februari 2025
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This study aims to analyze the Influence of Competitive Excellence Strategy and Marketing Strategy on the Sales of Harumanis Mango The respondent determination technique was carried out by census of 75 units of Harumanis mango traders. The analysis technique used is SEM (Structural Equetion Modelling). The results of the research obtained the Competitiveness Strategy Achievement of 82,95 % of the very good criteria. Marketing Strategy achieved 73,85% and Harumanis Mango Sales achieved 75.25%. The strongest Competitive Advantage Strategy Formation Dimension is Product Differentiation, The strongest Marketing Strategy Forming Dimension is Partertship and the strongest mango harumanis Sales Forming Dimension is the Transaction Process. There is a positive correlation between the Competitive Advantage Strategy and the Marketing Strategy which is shown by the correlation coefficient number r12 = 0.97, which can be interpreted as the better the Competitive Advantage Strategy. then the Marketing Strategy will be better, and vice versa. The Competitive Advantage Strategy and Marketing Strategy had a positive effect on the Sales of Harumanis Mango with a contribution of 33.78% and 23.14%, respectively. It is recommended that sellers can maintain a good relationship with customers even better. Communication with mobile phones needs to continue to be built and offer products, especially when new products come with attractive and quality performance. It is recommended that the mango packaging should be made more attractive and include thanks and prayers for buyers.
PERAN STRATEGI PENGEMBANGAN BISNIS DAN KELEMBANGAAN EKONOMI TERHADAP KEBERHASILAN PENGEMBANGAN AGRIBISNIS UBI JALAR (Ipomoea batatas L): (Suatu Kasus Pada Petani Ubi Jalar di Kecamatan Pamulihan, Kabupaten Sumedang, Provinsi Jawa barat ) Ardiyanto
OrchidAgri Vol. 5 No. 1 (2025): Jurnal Orchid Agri Vol 5 No.1 Februari 2025
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ARDIYANTO, 2024. The Role of Business Development Strategy and Economic Development on the Success of Sweet Potato Agribusiness Development (Ipomoea batata, L). (A Case of a Sweet Potato Farmer in Pamulihan District, Sumedang Regency, West Java Province). Under GuidanceUnder the Guidance of Euis Dasipah and Dety Sukmawati This study aims to determine the Effect of Sweet Potato Business Development Strategy and the Role of Economic Institutions on the Success of Sweet Potato Agribusiness Development. The unit of analysis is sweet potato farmers in Pamulihan District, Sumedang Regency. D8imbil respondents with simple random method sampling obtained 70 units. Analysis techniques are used path analysis (path analyze). The results of the study were obtained by the Sweet Potato Business Development Strategy Demonstration a set of objectives, policies, plans, and activities of companies or business actors consisting of dimensions:P product development; Market Development, Capital Development, Cooperation/Collaboration; and Sustainability obtained 77.82% Good criteria. Economic Institutional Demonstration related to Sweet Potato Business Development includes the following dimensions: Marketing Institution; Institutional Production Input Providers; Financial Institutions; Institutional Research and Technology; Institutional Processing; and the Institutional Farmer Group obtained an achievement rate of 77.41% Good criteria. Successful Development of Sweet potato agribusiness is an effort to adapt to market changes, expand business reach, and increase the business value of sweet potatoes. Consists of dimensions: Market Adaptation; Business Expansion; and Increased Business Value obtained an achievement level of 73.89% Good criteria. There is a positive relationship between the Business Development Strategy and the Sweet Potato Agribusiness Development Economic Institution which is shown by a correlation coefficient of 0.88. Sweet potato business development strategy and economic institutions have a positive effect on the success of sweet potato agribusiness development. The respective contributions are 45.65% and 33.30% indicating the contribution of the Sweet Potato Business Development Strategy is greater. Keyword: Strategy. Development. Institutional, Success, Sweet Potato
FAKTOR YANG MEMPENGARUHI PEMANFAATAN AGEN HAYATI DAN IMPLIKASINYA TERHADAP PENDAPATAN USAHATANI PADI (Oryza sativa L): (Kasus Pada Petani di Kecamatan Rawamerta, Kabupaten Karawang, Provinsi Jawa Barat) Yana Firmansyah
OrchidAgri Vol. 5 No. 1 (2025): Jurnal Orchid Agri Vol 5 No.1 Februari 2025
Publisher : Fakultas Pertanian Universitas Winaya Mukti

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YANA FIRMANSYAH.2024. Factors Influencing the Utilization of Biological Agents and Their Implications for Rice Farm Income (Oryza Sativa L). (A Case of a Farmer in Rawamerta District, Karawang Regency, West Java Province). Under Guidance of Euis Dasipah and Tatang Mulyana. This study aims to determine the factors that influence the application of the use of biological agents and their implications for rice farming income. This study used a survey method of farmers who utilize biological agents. The technique of determining respondents was used in the census of 33 farmers. The form of research is verifiative and the analysis techniques used are multiple linear regression and chi square test. The results of the study obtained the demonstration of rice farming using biological agents characterized by an average land exploitation of 1.36 ha. Rice farming activities start from the use of superior and certified seeds; Tillage; Follow-up fertilization; Use of organic fertilizers; Planting seedlings; Weeding; Irrigation; Control of OPT with Biological Agents, Harvesting and post-harvest grain threshing, drying and packaging are carried out conventionally until they are ready for sale. Productivity was achieved before the use of biological agents 6,461 kg/ha and after its 6.9 53 kg/ha. Marketing of production products is carried out at the farmer's place with the selling price received by farmers IDR 6,200 / kg or IDR 6,300 / kg. The use of biological agents by farmers is significantly influenced by: The price of biological agents with negative effects; Land area (positive influence); Experience (positive influence); Attendance in counseling (positive influence for 10% error rate). While factors: The price of organic fertilizer; Cash Capital and Environmental Knowledge of influential farmers are not real. The use of biological agents has implications for increasing rice farming income by Rp 4,011,364 / ha or 19.51%. The increase in income was mainly due to the increase in productivity achievements Keywords: Paddy, Biological Agents, Income.
PENGARUH POLA MAKAN B2SA (BERAGAM, BERGIZI SEIMBANG DAN AMAN) TERHADAP STATUS GIZI BALITA RISIKO STUNTING: (Studi Kasus pada Kegiatan Rumah Pangan di Kecamatan Rancakalong, Kabupaten Sumedang, Provinsi Jawa Barat) Arvitta Oktapiana
OrchidAgri Vol. 5 No. 1 (2025): Jurnal Orchid Agri Vol 5 No.1 Februari 2025
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Stunting merupakan salah satu isu penting terkait pangan dan gizi di Indonesia. Berdasarkan data hasil Studi Status Gizi Indonesia (SSGI) tahun 2022, angka prevalensi stunting di jawa barat yaitu 20,2%, turun sebanyak 4,3% dari angka 24,5% di tahun 2021. Namun angka ini masih berada di atas angka ambang batas WHO yaitu sebesar 20%. Faktor risiko yang berpengaruh secara langsung terhadap stunting adalah tingkat asupan zat gizi yang harus diperoleh dari pola makan yang baik atau makanan yang B2SA (Beragam, Bergizi Seimbang dan Aman). Yang bertujuan untuk mengetahui pengaruh penerapan pola makan B2SA dalam kegiatan Rumah Pangan terhadap status gizi balita risiko stunting dan mengetahui perbedaan status gizi balita risiko stunting sebelum dan sesudah adanya kegiatan Rumah Pangan di Kecamatan Rancakalong Kabupaten Sumedang. Metode penelitian ini menggunakan metode deskriptif kualitatif dan kuantitatif dengan teknik pengumpulan data menggunakan sensus, dimana semua anggota populasi digunakan sebagai sampel berjumlah 40 (empat puluh) balita dan orang tuanya. Data diolah menggunakan Analisis Univariat dan Bivariat dengan menggunakan Chi-Square Test, Uji T, Koefisien Korelasi dan Determinasi, serta Uji Beda. Hasilnya Dari 40 (empat puluh) responden balita risiko stunting hasilnya 47,5% masuk dalam kategori baik, 37,5% cukup dan 15% kurang. Sementara itu untuk status gizi (IMT/U) menunjukan bahwa 45% dalam kategori gizi baik, 32,5% gizi lebih dan 22,5% gizi kurang. Kesimpulan penelitian ini, hipotesis pertama sesuai dengan hasil penelitian yaitu terdapat pengaruh antara pola makan B2SA terhadap status gizi balita risiko stunting, namun untuk hipotesis kedua hasilnya tidak ada perubahan antara sebelum dan sesudah adanya kegiatan Rumah Pangan, karena status gizi dipengaruhi oleh banyak faktor tidak hanya dari pola makan dan/atau Kegiatan Rumah Pangan perlu dilakukan lebih dari 3 (tiga) bulan. Kata Kunci: Stunting, pola makan, makanan B2SA, status gizi
Pengaruh Pola Makan Balita, Pengetahuan Gizi Ibu dan Pendapatan Keluarga Terhadap Risiko Stunting : (Suatu Kasus Pada Risiko Stunting Balita di Kecamatan Rancakalong Kabupaten Sumedang) Ulfah, Nurul
OrchidAgri Vol. 5 No. 1 (2025): Jurnal Orchid Agri Vol 5 No.1 Februari 2025
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Stunting is a growth and developmental disorder in children caused by chronic malnutrition and recurrent infections, characterized by a height or length below the standard. The main cause of stunting is long-term (chronic) malnutrition that can occur from prenatal stages through the first 1000 days of life. Besides nutritional factors, many other factors contribute to stunting, including childcare practices, dietary patterns, sanitation, economic status, parental education, and maternal knowledge. Stunting is a critical issue requiring immediate attention due to its adverse effects on children, including growth impairment, reduced cognitive and mental abilities, susceptibility to diseases, and future productivity. This study aims to investigate the influence of toddler dietary patterns, maternal nutrition knowledge, and family income on the risk of stunting in the Rancakalong subdistrict of Sumedang District. Methodology: This is a quantitative descriptive study using multiple linear regression analysis. The study population consists of mothers with toddlers in the Rancakalong subdistrict of Sumedang District. The sample size is 96, determined using the Slovin's formula. Results: The study found significant influences (sig < 0.05) of Toddler Dietary Patterns (X1) and Maternal Nutrition Knowledge (X2) on Stunting Risk in the Ranckalong subdistrict of Sumedang District. However, Family Income (X3) showed non-significant results (sig > 0.05) concerning stunting risk. The coefficient of determination in this study is 0.61, indicating that 61% of stunting risk can be explained by Toddler Dietary Patterns, Maternal Nutrition Knowledge, and Family Income variables, while 39% is explained by other variables beyond the independent variables of this study. Conclusion: Toddler Dietary Patterns, Maternal Nutrition Knowledge, and Family Income jointly have a simultaneous effect on Stunting Risk. However, the partial influences indicate that only Toddler Dietary Patterns and Maternal Nutrition Knowledge significantly affect Stunting Risk in Rancakalong subdistrict, while Family Income does not have a significant influence. Keywords : Toddler Dietary Patterns, Maternal Nutrition Knowledge, Family Income, Stunting.
Analisis Variabilitas Iklim dan Pengaruhnya Terhadap Produksi Cabai Merah di Wilayah Sentra Hortikultura Marina, Ida; Dety Sukmawati; Maria Lusiana Yulianti
OrchidAgri Vol. 5 No. 1 (2025): Jurnal Orchid Agri Vol 5 No.1 Februari 2025
Publisher : Fakultas Pertanian Universitas Winaya Mukti

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Perubahan iklim berdampak signifikan terhadap sektor pertanian, terutama pada produksi cabai merah di sentra produksi seperti Jawa Barat. Peningkatan suhu, perubahan pola curah hujan, dan kejadian cuaca ekstrem menyebabkan penurunan produktivitas, peningkatan tekanan hama dan penyakit, serta penurunan kesuburan tanah. Penelitian ini bertujuan untuk menganalisis dampak perubahan iklim terhadap produktivitas cabai merah serta mengembangkan strategi adaptasi dan mitigasi untuk meningkatkan ketahanan pertanian. Penelitian yang digunakan adalah studi literatur dan analisis data iklim serta produktivitas cabai merah selama lima tahun terakhir. Hasil penelitian menunjukkan bahwa suhu rata-rata meningkat 1,3°C–1,6°C dan curah hujan menurun hingga 250 mm per tahun, menyebabkan penurunan produksi sebesar 25–32%. Untuk mengatasi hal ini, strategi adaptasi dilakukan melalui penggunaan varietas tahan iklim, sistem irigasi hemat air, dan diversifikasi pola tanam. Mitigasi mencakup pengurangan emisi gas rumah kaca melalui teknologi rendah karbon, pengelolaan pupuk efisien, serta sistem informasi iklim. Perubahan iklim berdampak negatif terhadap produksi cabai merah, sehingga diperlukan kebijakan adaptasi dan mitigasi yang tepat guna menjaga ketahanan pangan dan kesejahteraan petani. Kata kunci: Perubahan_Iklim, Cabai_Merah, Adaptasi, Mitigasi, Ketahanan_Pangan.

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