Jurnal Ilmiah Kesehatan Sandi Husada
Jurnal Ilmiah Kesehatan Sandi Husada publishes research articles, conceptual articles, and field study reports (Focus and Scope). This journal article is published twice a year, in June and December, and is published by the Nursing Academy/Polytechnic Sandi Karsa Research and Community Service Institute, Makassar, Indonesia. Jurnal Ilmiah Kesehatan Sandi Husada, first published in 2013, presents articles based on research in health studies. The objective of the journal is to provide a forum for lecturers, researchers, students, and practitioners to present their ideas, concepts, and new theories in health and to disseminate theory, research, and teaching reviews to the academic community of health studies in Indonesia and abroad. This journal has SINTA 5 accreditation from the Ministry of Education, Culture, Research, and Technology of the Republic of Indonesia, indexed by DOAJ, Ebsco.
Articles
54 Documents
Search results for
, issue
"Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada"
:
54 Documents
clear
<![CDATA[Pengaruh Seminar Online terhadap Pengetahuan Masyarakat tentang COVID-19 dan Adaptasi Kebiasaan Baru ]]>
<![CDATA[Mariatul Fadilah]]>;
<![CDATA[Pariyana Pariyana]]>;
<![CDATA[Sisi Melansi]]>;
<![CDATA[Ayu Kartika Putri]]>
<![CDATA[ Jurnal Ilmiah Kesehatan Sandi Husada Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada ]]>
Publisher : <![CDATA[Lembaga Penelitian dan Pengabdian Masyarakat Akademi Keperawatan Sandi Karsa (Merger) Politeknik Sandi Karsa ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.35816/jiskh.v10i2.506
<![CDATA[Introduction; the existence of economic demands made the government try to find a solution by enacting a new order of life, namely the adaptation of new habits. Aim; knowing the effect of online seminars on people's knowledge about COVID-19 and the adaptation of new habits. Method; using a quasi-experimental pre and post-test design. The sample in the study of participants who filled out the pretest and posttest questionnaires were 181 respondents and the data were analyzed by univariate, bivariate, and Wilcoxon tests using the SPSS program. Results; shows that the majority of respondents have a median age of 25 years, gender is female (55.2%), the latest education is S1/D4 (65.2%), and most have a sufficient level of knowledge (42.5%), good (42,5% Conclusion: online seminars do not have a statistically significant effect in increasing public knowledge about COVID-19 and IMR but can still be considered as an alternative chosen for certain respondent characteristics.]]>
<![CDATA[Pentingnya Pemberian Nutrisi Secara Dini Terhadap Pasien Post-Operasi Laparotomy Perforasi Ileus ]]>
<![CDATA[Laila Sholehah]]>
<![CDATA[ Jurnal Ilmiah Kesehatan Sandi Husada Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada ]]>
Publisher : <![CDATA[Lembaga Penelitian dan Pengabdian Masyarakat Akademi Keperawatan Sandi Karsa (Merger) Politeknik Sandi Karsa ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.35816/jiskh.v10i2.607
<![CDATA[Background: Digestive surgery patients are very at risk of experiencing malnutrition, this is because the gastrointestinal tract function is not optimal. Patients who have perforated ileus really need nutrients to help reduce or cope with malnutrition. This is important because malnutrition can slow down the postoperative wound healing process. Objective: to find out more about the importance of early nutrition in patients with digestive surgery, especially in patients with ileus perforations. Methods: Using literature studies from both national and international journals by summarizing the discussion topics and comparing the results presented in the article. Results: Early nutrition will lead to faster wound recovery and healing and prevent complications from occurring so that the length of stay for patients will be shorter and will indirectly reduce costs incurred for patient treatment. Conclusion: There is an effect of early nutrition in patients after ileus perforation surgery]]>
<![CDATA[Rasa, Harga, Higiene dan Kebersihan Berkaitan dengan Pemilihan Tempat Makan Sari Laut ]]>
<![CDATA[Jumakil Jumakil]]>;
<![CDATA[Virda Yanti]]>;
<![CDATA[Harleli Harleli]]>;
<![CDATA[Fithria Fithria]]>
<![CDATA[ Jurnal Ilmiah Kesehatan Sandi Husada Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada ]]>
Publisher : <![CDATA[Lembaga Penelitian dan Pengabdian Masyarakat Akademi Keperawatan Sandi Karsa (Merger) Politeknik Sandi Karsa ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.35816/jiskh.v10i2.609
<![CDATA[Background: Sari Laut food stalls are one of the food stalls that thrive in Kendari City and is also widely visited by the people of Kendari City and are one of the dining options. Objective: The purpose of this study is to determine what factors influence the selection of Sari Laut in Kendari City. Methods: This type of research is quantitative with a cross-sectional study design. This research was conducted in Mandonga Subdistrict, Poasia Subdistrict, Baruga Subdistrict, Kambu Subdistrict, Kadia Subdistrict, and West Kendari Subdistrict. The population of this research is 56 Sari Laut. The sample is 112 respondents of buyers at Sari Laut. Results: there was a significant relationship between the taste of food (ρValue = 0.004) and the price of food (ρValue = 0.023) with the selection of a place to eat seafood. There is no significant relationship between personal hygiene (ρValue = 0.091), cleanliness of eating places (ρValue = 0.402), and cleanliness of cutlery and cooking utensils (ρValue = 1,000) with the selection of a place to eat seafood. Conclusion: factors related to the choice of Sari Laut stalls, namely the taste of food and the price of food.]]>
<![CDATA[Pengaruh Irisin pada Pencoklatan Lemak Putih ]]>
<![CDATA[Natalia Danayati]]>
<![CDATA[ Jurnal Ilmiah Kesehatan Sandi Husada Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada ]]>
Publisher : <![CDATA[Lembaga Penelitian dan Pengabdian Masyarakat Akademi Keperawatan Sandi Karsa (Merger) Politeknik Sandi Karsa ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.35816/jiskh.v10i2.611
<![CDATA[Introduction: Irisin is a new myokine that links physical activity to increased metabolic performance and is associated with the browning of white adipose tissue to brown. Objective: To determine the effect of irisin on the browning of white fat. Methods: Using literature studies from scientific sources by summarizing publications and comparing the results presented. Results: Irisin, which is secreted from muscle, stimulates the expression of uncoupling protein 1 (UCP1) in adipocytes that causes browning of white adipose tissue via p38 mitogen-activated protein kinase (MAPK) and via extracellular-signal-regulated kinase (ERK). Conclusion: Irisin secreted by skeletal muscle will express UPC-1 in adipose tissue which causes white adipose tissue to brown and increase thermogenesis activity.]]>
<![CDATA[The Hubungan antara Kadar Trigliserida dengan Kadar HbA1c Pada Pasien DM Tipe II ]]>
<![CDATA[Ahmad Hafid]]>;
<![CDATA[Suharmanto Suharmanto]]>
<![CDATA[ Jurnal Ilmiah Kesehatan Sandi Husada Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada ]]>
Publisher : <![CDATA[Lembaga Penelitian dan Pengabdian Masyarakat Akademi Keperawatan Sandi Karsa (Merger) Politeknik Sandi Karsa ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.35816/jiskh.v10i2.614
<![CDATA[Background; Diabetes Mellitus (DM) is a chronic disease characterized by hyperglycemia is caused by a lack of insulin production or ineffectiveness of the insulin. The higher the level of sugar in the blood will cause the accumulation of abdominal adipose tissue which is more easily lipolytic, resulting in an increase in triglyceride levels. Purpose: This study aims to describe the relationship between HbA1c and triglyceride levels in patients with type 2 diabetes. Method: The method used in this study is retrospective observational analytic which uses a cross-sectional approach, using secondary data. The number of respondents was 1,360 DM patients who visited health services in Lampung Province in 2020. Research Result: the analysis between triglyceride levels and HbA1c levels showed the result of p=0.000, Because the value of p=0.000 <0.05, it can be stated that Ha is accepted and Ho rejected or there is a significant relationship between triglyceride levels and HbA1c levels. Conclusion: showed that there was a positive relationship between triglyceride levels and HbA1c levels according to the National Glycohemoglobin Standardization Program (NGSP)]]>
<![CDATA[Analisis Faktor yang Mempengaruhi Tindakan Pencegahan Penularan HIV oleh ODHA Pada Orang lain ]]>
<![CDATA[Nur Faisal]]>;
<![CDATA[Rahmawati Azis]]>;
<![CDATA[Muhammad Syafar]]>
<![CDATA[ Jurnal Ilmiah Kesehatan Sandi Husada Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada ]]>
Publisher : <![CDATA[Lembaga Penelitian dan Pengabdian Masyarakat Akademi Keperawatan Sandi Karsa (Merger) Politeknik Sandi Karsa ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.35816/jiskh.v10i2.615
<![CDATA[Introduction; HIV is the main cause of the decline in the secondary immune system, which gradually leads to the AIDS stage. HIV and AIDS are pandemic, attacking millions of people in the world, men, women, and even children, so it is necessary to take steps to prevent HIV transmission. Aim; know the factors that influence the prevention of HIV transmission by PLWHA. Method; quantitative descriptive-analytic research with a cross-sectional design, with uvivariate, bivariate, and multivariate data analysis. Results; showed that the factors related to the prevention of HIV transmission by people living with HIV were a length of stay with HIV (p=0.000) and knowledge (p=0.000). In multiple logistic regression analysis, it was found that length of stay with HIV (p=0.007 95% CI: 0.014-0.517) and knowledge (p=0.014 95% CI: 1.343-14.451) were the most influencing factors to prevent HIV transmission. Conclusion; that the factors that most influence the prevention of HIV transmission by PLWHA are knowledge and duration of living with HIV.]]>
<![CDATA[Efektivitas Gastroprotektif Rimpang Kunyit (Curcuma Domestica Val) Pada Lambung Yang Di Induksi Aspirin ]]>
<![CDATA[Shelvia Athala]]>
<![CDATA[ Jurnal Ilmiah Kesehatan Sandi Husada Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada ]]>
Publisher : <![CDATA[Lembaga Penelitian dan Pengabdian Masyarakat Akademi Keperawatan Sandi Karsa (Merger) Politeknik Sandi Karsa ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.35816/jiskh.v10i2.616
<![CDATA[Background: In the case of peptic ulcer, it is found mainly intermittent lesions and is most often diagnosed in middle-aged to elderly adults, but these lesions may have appeared from a young age which often occurs due to the use of non-steroidal anti-inflammatory drugs (NSAIDs). -selective, such as aspirin. Turmeric can protect the gastric mucosa by increasing mucus secretion and has a vasodilator effect so that turmeric can increase the gastric mucosal defense. Objective: to determine the effect of turmeric rhizome extract on gastric damage. Methods: Using literature studies from both national and international journals by summarizing the discussion topics and comparing the results presented in each article. Result: The essential oil contained in turmeric is efficacious to regulate the release of stomach acid so that it is not excessive. Turmeric is also thought to have analgesic activity because it contains curcuminoids and essential oils. Curcumin has an effect on COX-2 (cyclooxygenase2), nitric oxide synthesis, and biomarkers of the inflammatory response that will increase the production of macrophage cells from TNF- so that inflammation is reduced. Conclusion: administration of turmeric extract can stabilize the pH of gastric acid so that it can increase the healing rate of gastric ulcers. So that the turmeric rhizome has a protective effect on the stomach]]>
<![CDATA[Pengaruh Daun Salam (Syzygium polyanthum) Terhadap Kadar Trigliserida Dan Kolesterol Total Darah Pada Penderita Dislipidemia ]]>
<![CDATA[Lovina Ramadhita Agung]]>
<![CDATA[ Jurnal Ilmiah Kesehatan Sandi Husada Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada ]]>
Publisher : <![CDATA[Lembaga Penelitian dan Pengabdian Masyarakat Akademi Keperawatan Sandi Karsa (Merger) Politeknik Sandi Karsa ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.35816/jiskh.v10i2.617
<![CDATA[Background: Dyslipidemia results from abnormalities in lipid metabolism or plasma lipid transport or disturbances in the synthesis and degradation of plasma lipoproteins characterized by an increase or decrease in the lipid fraction in plasma. Bay leaf (Sygium polyanthum) is a plant whose leaves are widely used for flavoring in Indonesian cuisine, in its use, bay leaves have many benefits and other properties, one of which can be used as herbal medicines for cholesterol disease. Objective: to determine the effect of bay leaf extract (Syzygium polyanthum) on triglyceride and total blood cholesterol levels. Methods: Using literature studies from both national and international journals by summarizing the discussion topics and comparing the results presented in each article. Result: Behind its health benefits, bay leaves are very easy to find in Indonesia. The decrease in cholesterol levels by giving bay leaf extract can occur because bay leaves (S. polyanthum) contain flavonoids, one of which is quercetin. Quercetin can inhibit the oxidation of LDL that has been modified by macrophages, namely by reducing the content of to-tocopherol contained in LDL particles. Flavonoids also work by inhibiting the HMG-CoA Reductase enzyme so that cholesterol synthesis decreases resulting in decreased blood cholesterol levels. Conclusion: giving bay leaves can reduce excessive triglyceride and total blood cholesterol levels.]]>
<![CDATA[Efektivitas Daun Sirsak (Annona muricata Linn) terhadap Penurunan Tekanan Darah Pada Hipertensi ]]>
<![CDATA[Niputu Swastini]]>
<![CDATA[ Jurnal Ilmiah Kesehatan Sandi Husada Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada ]]>
Publisher : <![CDATA[Lembaga Penelitian dan Pengabdian Masyarakat Akademi Keperawatan Sandi Karsa (Merger) Politeknik Sandi Karsa ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.35816/jiskh.v10i2.618
<![CDATA[Introduction: Hypertension is a non-communicable disease that is often referred to as the "silent killer" which can be defined as a condition in which the blood vessels have high blood pressure (systolic blood pressure > 140 Soursop leaves are often used as an alternative treatment). hypertension. The content of soursop leaf which is estimated to reduce blood pressure is potassium ion. Result: to determine the effectiveness of soursop leaf (Annona muricata Linn) in reducing blood pressure in hypertension. Methods: Using literature studies from both national and international journals by summarizing the discussion topics and comparing The results are presented in each article. Results: Potassium ion has several mechanisms in lowering blood pressure, namely weakening myocardial contraction, increasing sodium excretion from the body, inhibiting renin release, causing vasodilation, and inhibiting endogenous vasoconstriction. High levels can increase sodium excretion, so that it can reduce blood volume and blood pressure. Flavonoids work as ACE inhibitors which will inhibit the change of AI into AII thereby reducing the secretion of antidiuretic hormone (ADH) which makes the amount of urine secretion increase and a lot of salt (NaCl) is released which eventually results in a decrease in blood pressure. Vitamin C also plays a role in lowering blood pressure, because it can modulate the production of nitric oxide. Conclusion: giving soursop leaves can reduce blood pressure levels in hypertension]]>
<![CDATA[Faktor yang Memengaruhi Kepatuhan Imunisasi Tetanus Toksoid Ibu Hamil ]]>
<![CDATA[Musfirah Musfirah]]>;
<![CDATA[Muhammad Rifai]]>;
<![CDATA[Abdul Kadir Kilian]]>
<![CDATA[ Jurnal Ilmiah Kesehatan Sandi Husada Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada ]]>
Publisher : <![CDATA[Lembaga Penelitian dan Pengabdian Masyarakat Akademi Keperawatan Sandi Karsa (Merger) Politeknik Sandi Karsa ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.35816/jiskh.v10i2.619
<![CDATA[Introduction; Tetanus Toxoid (TT) immunization is a way to actively generate/enhance a person's immunity against tetanus infection during or after childbirth. The coverage of TT immunization is still quite low, this is caused by various factors. Aim; determine the factors that influence the adherence to tetanus toxoid immunization of pregnant women. Method; quantitative method with a Cross-Sectional study approach using the shi-square test involving 130 samples. Sampling was done by purposive sampling technique using a questionnaire as a research instrument. Results; that mothers who comply with tetanus toxoid immunization are 74.6% while those who are not compliant are 25.4%. The results showed that there was a relationship between access (p = 0.000), attitude (p = 0.000), husband's support (p = 0.000), and the role of health workers (p = 0.016) with tetanus toxoid immunization compliance. There was no relationship between knowledge (p=0,285) and adherence to tetanus toxoid immunization. Conclusion; there is a relationship between access, attitude, husband's support, the role of health workers with tetanus toxoid immunization compliance.]]>
