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Resti Nurmala Dewi
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Direktorat Pengembangan Masyarakat Agromaritim - Institut Pertanian Bogor, Gedung Andi Hakim Nasoetion Lantai 5, Kampus IPB Darmaga-Bogor 16680
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Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat
Published by Institut Pertanian Bogor
ISSN : 24608572     EISSN : 2461095X     DOI : https://doi.org/10.29244/agrokreatif.10.3.386-394
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Artikel yang dimuat meliputi hasil-hasil pengabdian kepada masyarakat yang berhubungan dengan biosains, kelautan dan pertanian tropika dalam arti luas; mencakup biologi, klimatologi, agronomi, ilmu tanah, arsitektur lanskap, proteksi tanaman, kedokteran hewan, gizi dan kesehatan masyarakat, keluarga dan konsumen, teknologi industri, teknologi pangan, keteknikan pertanian, peternakan, perikanan, kehutanan, konservasi, lingkungan, sosial-ekonomi, dan kewirausahaan yang telah dipertimbangkan dan disetujui oleh Dewan Editor.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 12 Documents
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Search results for , issue "Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat" : 12 Documents clear
Pelayanan Informasi Kreatif pada Daya Tarik Wisata Alam Lembah Harau, Kabupaten Lima Puluh Kota Trisna Putra; Waryono Waryono; Rian Surenda
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.89-95

Abstract

Signage and destination map is one important information services provided by tourism destination management. Harau Valley is one of the potential tourism destinations in West Sumatra, however it provides less information service to its visitors. To meet the needs of the information services in Harau Valley, a program is held by having a method of community development practice. The approaches being used is participative and educative toward tourism care groups (kelompok sadar wisata). Through the program, the groups are able to make signage and destination maps. The signage was created by the group by using unused material. The outcome of the program shows success with the indications of the high enthusiasm of participants. Based on the finding the enthusiast of the participant is increased as the aspect of cognitive 90%, aspect affective 85%, and conative 95%.
Pelatihan Teknologi Bio-induksi untuk Petani Gaharu di Desa Pejaring, Kabupaten Lombok Timur I Gde Adi Suryawan Wangiyana; Sad Kurniati Wanitaningsih; Lutfi Anggadhania
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.36-44

Abstract

Agar wood farmer of Pejaring Village have used traditional method to induce resin formation on agarwood tree. They used mechanical method induction by nail and machete tools as well as chemical method induction by chemical liquid that the called by “infus”. These traditional methods influenced resin formation on agarwood tree at their agarwood plantation. That resin production was low in productivity and low in efficiency. The purpose of this community service was to conducted workshop of bio-induction technology for Pejaring Village agarwood farmer to solve their problem. Agarwood farmer of Pejaring Village were directly involved in all bio-induction training activity. This training was started by socialization of program through FGD with Agarwood Farmer of Pejaring Villange. Practical stage was started by selecting agarwood tree for sample by themselves. After selecting process has been done, training continued by bio-induction of agarwood sample using bore and injecting method also by themselves. The last stage was monitoring and evaluating of resin production on agarwood sample as result of bio-induction. In this stage, they got opportunity to give self-assessment of those resin production by organoleptic test. Bio-induction technology could stimulate resin formation on agarwood tree sample at 3 months after induction. This result was much better comparing to the result of traditional induction method that they used to conducted. Organoleptic test has confirmed that resin has quite good fragrance quality. It could be concluded that Pejaring Village agarwood farmers have understood about bio-induction technique and could applied that technology to replace traditional technology.
The Miracle of Mangrove, Peningkatan Pengetahuan dan Kesadaran Masyarakat Kuri Caddi terhadap Keberadaan Mangrove Andi Hurul Auni Usman; Meta Dilianti Palimbunga; Basran Nur Basir; Aswar Aswar; Ma’rifa Baharuddin; Ira Taskirawati
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.24-28

Abstract

The potential natural resources namely mangrove forests and marine ecosystems in the Kuri Hamlet The Caddi Team encouraged the Student Creativity Program (PKM) of Hasanuddin University students in the PKM-M Blue Forest activities to encourage the community to carry out community service activities. The purpose of this activity is to increase public knowledge and awareness about mangrove challenges in the Kuri Caddi Hamlet. Prior to the activity, prior tests were conducted to measure the community's initial ability regarding mangroves. The implementation process teaches how to use lecture, discussion, direct practice, and brainstorming methods. Then to use the evaluation used a post-test to identify increased understanding of community learning. After the Blue-Forest Activity, the community increased their knowledge about mangrove introduction material by 59% from 100%, Awareness of utilization by 63% from 100% and mangrove forest parts by 63% from 100%. So, prior to the activity, PKM-M Blue-Forest carried out based on average knowledge about mangroves was only 26% from 100%. After this activity is carried out, the partner's knowledge increases to 61% from 100%.
Pemanfaatan Limbah Pertanian sebagai Alternatif Kantong Plastik di Dusun Mappasaile Kabupaten Maros Chaerunnisa Nur Fitrah; Arjun Azis; Hardianti Hasyim; Friska Mambela
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.8-14

Abstract

Sampah merupakan salah satu permasalahan lingkungan yang krusial, terutama sampah kantong plastik dari hasil kegiatan berbelanja. Peningkatan produksi kantong plastik berbanding lurus dengan peningkatan jumlah penduduk. Tujuan dari kegiatan pengabdian ini adalah untuk meningkatkan pengetahuan dan keterampilan mitra dalam pengelolaan limbah pertanian di Dusun Mappasaile, Desa Limampoccoe, Kecamatan Cenrana, Kabupaten Maros. Dusun ini memiliki potensi limbah pelepah pisang dan sabut kelapa yang cukup tinggi dan belum termanfaatkan. Kegiatan ini dilakukan dengan menjadikan pemuda yang kurang produktif sebagai mitra dalam pelaksanaan kegiatan. Tingkat pengetahuan dan keterampilan mitra diukur dari pre-test dan post-test dengan menggunakan beberapa indikator/penilaian. Pelaksanaan kegiatan tediri dari beberapa tahapan, yaitu penyampaian materi, wawancara, praktik langsung pembuatan kertas dan paper bag hingga monitoring kegiatan. Hasil kegiatan menunjukkan bahwa pengetahuan mitra meningkat dari 10% menjadi 76% dan keterampilan mitra meningkat dari 21% menjadi 81%.
Young Cassavapreneurs Indonesia: Strategi Pembelajaran Kewirausahaan “Lawang Lima Sampeureun Jaga” di Desa Benteng Sultan Laga Putra Azdi; Maulida Nurul Fatkhiyatut Taufiqoh; Zakiyah Salsabila Syafhil; Flamora Gresafira Cahya; Sri Wiji Utami; Lindawati Kartika
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.79-88

Abstract

Young Cassavapreneurs Indonesia (YCPI) is a program that aims to address problems such as the utilization of cassava that is not yet optimal, the importance of instilling the spirit of creative entrepreneurship in youth, and low education of Benteng villagers. Benteng Village locates in Ciampea, Bogor District. The objectives of this program are 1) Increase the entrepreneurial knowledge, skills, and attitudes of students pursuing high school equivalency and open-school in Benteng Village; 2) Improve the economic value of cassava which is the potential commodity of Benteng Village, and 3) Establish a new small enterprise based on local wisdom. Primary sources of data are from interviews and questionnaires. The methods used are the House Model Horovitz and Ohlsson-Corboz and the Balanced Scorecard method. The House Model concept divided into three parts: specific goal and partnership (roof), Lawang Lima Sampeureun Jaga (middle), and the process of teaching and learning activities (foundation). Overall, the YCPI Program, which consists of 9 performance targets and 15 key indicators, has reached the target of 100%. Pretest, posttests, and also the evaluation of increasing knowledge, skills, and attitude of students are the factors of the successful YCPI program. The pre-test and post-test results showed the percentage of the learning outcomes of the participants ≥3 was 100% or there was an increase in the knowledge, skills, and attitudes of the students as a whole after the program ended.
Pemberdayaan Kelompok Setia Kawan dalam Produksi Garam Beryodium di Desa Labuhan Bajo, Sumbawa Dedi Syafikri; Dwi Mardhia; Fahmi Yahya; Nining Andriyani
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.45-52

Abstract

Labuhan Bajo Village is one of the villages designated as a center for the development of community salt in Sumbawa Regency. Problem related to salt encountered in Labuhan Bajo Village is the low income of the salt farmers group, there is still need to increase the quality and quantity of salt production and the absence of iodized salt production. The other problem is related to iodine deficiency (IDD), such as the stunting case, which is need to be handled immediately, considering that Labuhan Bajo Village is one of the villages in Utan Subdistrict which has a high stunted prevalence (22.1%). Therefore this service is expected to be a solution for the availability of iodized salt production in Sumbawa, especially in Labuhan Bajo Village while contributing to stunted prevention. The aim of this service activity is to assist Setia Kawan group in increasing the quantity and quality of salt to KW 1 and producing iodized salt that meets SNI requirements. The method for carrying out this community service activity includes counseling, training, assistance in procurement of equipment and assistance. The results of this activity are the availability of salt processing technology using the TUF + Iodization method, increasing the amount of salt production by the Setia Kawan Group, the availability of KW 1 salt and iodized, increasing the income of the Setia Kawan group, increasing the marketing network and increasing the knowledge and skills of salt farmers in applying TUF + Iodization method.
Akuntansi Sederhana Bagi Usaha Rumah Tangga Pengolahan Buah Mangrove di Kabupaten Mempawah Dewi Kurniati; Eva Dolorosa; Nurliza Nurliza
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.29-35

Abstract

Mangrove fruits can be used as an alternative food stuffs. Household businesses in Mempawah Regency processed mangrove fruits into products in the form of dodol, syrup, and flour. Nevertheless, the processing done by the community was very simple and required a long time. One disadvantage of household businesses in managing their businesses was the poor financial management, specifically related to the accounting bookkeeping process. This service activity aimed to provide accounting training for household businesses so that they can have better financial management knowledge and procedures. The method used was the accounting training practice. This training activity was participated in by the mangrove fruit processing household business operators which was carried out in Sungai Bakau Besar Laut Village, Siliki Pinyuh Sub-district, Mempawah District. The results of the training showed an increase in the knowledge and abilities of the participants in accounting bookeeping and the participants practiced themselves in their respective businesses. To support the sustainability of this training program, a mentoring program from the government and academia are needed.
Pemberdayaan Peternak Sapi Pola Paronisasi melalui Pembuatan Pupuk Bokashi di Desa Oeletsala, Kabupaten Kupang Melkianus Dedimus Same Randu; Ferdinan Suharjono Suek; I Gusti Komang Oka Wirawan; Agustinus Semang
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.15-23

Abstract

Oeletsala Village is an area in Kupang Regency that dominates the community who runs a business of feedlot (paronization) of Bali cattle. Paronization activities were implemented hereditary, but less explored the utilization of livestock waste (feces) causing environmental pollution and supporting the population of flies as a mechanical vector of thelaziasis. This community service aims to improve the knowledge and skills of farmer group partner members related to making bokashi fertilizer. Community service activities are conducted in the Nij Baki Group, which has 24 members. Implementation of activities methods include extension, plot demonstration, assistance, and evaluation. The results of activities achieved were the production of 300 kg Bokashi fertilizer and the revenue from the sale of Bokashi fertilizer amounted to IDR 375.000. Community service activities have provided positive benefits in the form of increased knowledge about the benefits of Bokashi fertilizer (87.50%) and skills for making bokashi fertilizer (79.17%).
Pola Tanam Tumpang Sari di Desa Satar Punda Barat, Kabupaten Manggarai Timur, Provinsi Nusa Tenggara Timur Marlinda Mulu; Rudolof Ngalu; Fransiskus Laka Lazar
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.72-78

Abstract

West Satar Punda Village has horticultural farming potential that needs to be developed because it has fertile land, however most farmers are only familiar with monoculture farming system. They are not familiar with the polyculture farming system, thus farmers' income depends only on one type of crop during harvest season. The advantages of polyculture farming system are it can be planted two or more types of plants on the same land and the frequency of harvest is more than once. The purpose of this program is to introduce intercropping pattern (polyculture) by optimizing land by growing more than one type of plants (tomatoes and red chili) and increasing the welfare of farmers with the nearly simultanuous harvest time of the two types of plants. The method used were extension techniques and demonstration method in a plot of sample land. The results of the program show positive responses and increased knowledge about intercropping pattern of the members of farmers group, and also increases farmer's income.
Pemberdayaan Kelompok Bungong Chirih melalui Produksi Tenun Lidi Nipah Adi Bejo Suwardi; Baihaqi Baihaqi; Zidni Ilman Navia; Syardiansah Syardiansah
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.62-71

Abstract

Bungong Chirih group is one of the handicraft women groups in Aceh Timur District which has produced various kinds of handicrafts. The lack of equipment technology facilities and limited member's knowledge were crucial problems in producing high-quality handicraft products. The aim of this activity is to produce high-quality nipah stick weaving products. The activity was carried out for five months from April to August 2019. These activities involved 22 participants of Bungong Chirih members group. The mixed methods to develop group capacities in producing quality products were carried out including. group discussions coordination, socialization, training and mentoring. The results of group assessment after the program show that knowledge of the group members on producing various kinds of nipah stick weaving has increased. Twenty group members (90.9%) have an excellent understanding of the whole of training materials; two members (9.1%) have a moderate understanding of the training material. The 81.8% group members that participating in the training are very satisfied with the program and 18.2% are just satisfied. From the mentoring programBungong Chirih women groups are able to produce 25 units of tissue boxes, 15 units of napkins, 2 units of beverage packaging boxes, 8 units of maps, 6 pairs of hotel slippers, 8 units of female bags and 3 units of flower vases. Bungong Chirih women groups are able to develop a business plan that has been cascaded into the group annual work program.

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