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Respon tanaman selada (Lactuca sativa L.) terhadap kombinasi pemberian pupuk organik cair bahan daun gamal dan 50% NPK di tanah organosol Indah Larasati Hasibuan; Arnayulis; Fedri Ibnusina
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 13 No. 1 (2025): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v13i1.13598

Abstract

Lettuce plants (Lactuca sativa L.) are a type of vegetable with high economic value. The community widely consumes them due to their many health benefits and ease of cultivation. This study aimed to determine the effect of the combination of liquid organic fertilizer (LOF) from gamal leaves + 50% NPK on the growth and production of lettuce as a substitute for 100% NPK fertilizer. The research was conducted at the State Agricultural Polytechnic of Payakumbuh from February to May 2025 using a Randomized Block Design (RBD) with four nutrient treatments: 100% NPK, 70 ml LOF/litre of water + 50% NPK, 100 ml LOF/litre of water + 50% NPK, and 130 ml LOF/litre of water + 50% NPK. Each treatment was repeated six times, resulting in 24 experimental units. The data obtained were analized with one-way ANOVA and further tested using Duncan's Multiple Range Test (DMRT). The results showed that the provision of nutrients has a significant effect (p<0,05) on the fresh weight of leaves, canopy weight, root weight, and root length, but does not have a significant effect (p>0,05) on leaf width and length. It can be concluded that the use of 70 ml LOF/litre of water + 50% NPK has proven to be very effective in replacing 100% NPK, and can improve soil quality, supporting a sustainable agricultural system.
Pemanfaatan kulit pisang kepok sebagai ekoenzim untuk pertumbuhan dan produksi selada (Lactuca sativa L) di lahan organosol Irsyad, Hafiz; Ibnusina, Fedri; Silfia
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 13 No. 1 (2025): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v13i1.14248

Abstract

Lettuce (Lactuca Sativa L) is a horticultural commodity that is in great demand because of its high nutritional content. However, increasing lettuce plant production is often constrained by suboptimal soil conditions, such as organosol soil. One alternative that can be used to increase lettuce growth and production is to use ecoenzymes from kepok banana peels. This study aims to examine the effect of kepok banana peel ecoenzymes on lettuce plant growth and production in organosol soil. This study used the Randomized Block Design (RAD) method with three treatments of ecoenzyme administration at doses of 25 ml/liter, 30 ml/liter, and 35 ml/liter of water, and 9 replications. The results showed that administration of kepok banana peel ecoenzymes at a dose of 25 ml/liter gave the best results in increasing the number of leaves, leaf width, leaf length, crown weight, and root weight of lettuce plants. Although it did not have a significant effect on fresh weight and root length, kepok banana peel ecoenzymes can be an effective alternative to increase lettuce plant growth. Based on these findings, the use of kepok banana peel ecoenzyme at the right dose can increase lettuce cultivation yields in organosol soil, as an alternative to environmentally friendly organic fertilizers.
Manajemen Bisnis Komunitas dengan Mengembangkan Usahatani Terpadu di Koperasi Solok Radjo Amri Syahardi; Nofrianil, Nofrianil; Fedri Ibnusina; Alfikri, Alfikri; Darnetti, Darnetti
ABDIKAN: Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi Vol. 4 No. 2 (2025): Mei 2025
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/abdikan.v4i2.5249

Abstract

This community service activity aims to strengthen integrated agricultural community business through synergy between academics, business actors, and farmers. The program was implemented by the Agribusiness Management Study Program team of Payakumbuh State Agricultural Polytechnic in collaboration with Solok Radjo Cooperative and LemBoo Farm in Solok and Limapuluh Kota Regencies, West Sumatra. Implementation methods include discussion and action plan formulation as well as integrated agricultural activity demonstrations. Main activities encompass silage production from corn straw as alternative livestock feed, organic fertilizer production from cattle manure waste, and community business management socialization for integrated farming system development. Results demonstrate the creation of collective innovation integrating technical, social, and environmental aspects. Solok Radjo Cooperative successfully increased Arabica coffee added value through processing to green beans and obtained international certification and awards. Agricultural waste utilization into economically valuable products enhanced farming efficiency and sustainability. University tri-dharma synergy with communities strengthened knowledge transfer through student field studies and internships. This program proves that collective approaches can improve competitiveness, farmer welfare, and environmental sustainability in community-based agribusiness systems.
EFEK PEMBERIAN P0C KULIT BAWANG MERAH PADA PERTUMBUHAN DAN PRODUKSI PAKCOY (Brassica rapa L.) putri, septria wike; Ibnusina, Fedri; Alek Candra, Delni
Viabel : Jurnal Ilmiah Ilmu-Ilmu Pertanian Vol 19 No 1 (2025): Mei 2025
Publisher : Universitas Islam Balitar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35457/viabel.v19i1.4372

Abstract

Pakcoy vegetables (Brassica rapa L.) are very popular among the public. Problems found in pakcoy cultivation are the habit of using inorganic fertilizers continuously, as well as acidic organosol soil types. To improve soil fertility and overcome the low yield of pakcoy, it is necessary to rehabilitate the land by using environmentally friendly shallot skin LOF. The main objective of this investigation to acquire the best concentration and the reaction of pakcoy vegetation to the union of NPK fertilizer and shallot skin LOF. This investigation utilized a Randomized Group Design with a treatment union of P1 100% NPK, P2 50% NPK + 15ml shallot skin LOF, P3 50% NPK + 20ml shallot skin LOF, P4 50% NPK + 25ml shallot skin LOF. The observation parameters are the number of leaves, leaf width, leaf length, plant fresh weight, and root length. The results revealed that the combined intervention of NPK fertilizer and onion skin LOF had no significant effect on the parameters of the number of leaves, leaf width, or root length. But this study had a significant effect on leaf length, and fresh weight of pakcoy plants. The optimal combination is 50% NPK combined with 20ml of shallot skin LOF. From the expected results of this study are, it is expected to be an option for farmers to reduce the use of NPK by using 20 ml of shallot skin LOF.
Respon Pertumbuhan dan Produksi Tanaman Pakcoy (Brasicca rapa L.) Terhadap Kombinasi Pemberian POC Daun Gamal dan 50% NPK Amyu, Wina Dwi; Ibnusina, Fedri; Darnetti
Jurnal Pertanian Vol. 16 No. 2 (2025): OKTOBER
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jp.v16i1.19641

Abstract

The pakcoy plant (Brassica rapa L) is an agricultural crop that is relatively short-lived and can be harvested in a short time. The high use of chemical fertilizers that have the potential to damage the soil is the main problem underlying this research because of this, it is important to find fertilizers that are not only effective but also environmentally friendly. This study aims to determine the effect of the combination of gamal leaf liquid organic fertilizer and 50% NPK fertilizer on the growth and production of pakcoy (Brassica rapa L) plants. The method used was Group Random Design with 3 treatments of 100% inorganic fertilizer, 150 ml of POC + 50% NPK gamal leaves, 170ml POC of gamal leaves + 50% NPK, repeated for 9 replications. Observations observed included leaf count, leaf width, leaf length, wet weight, crown weight, root weight, and root length. Based on the results of the study, significant results were obtained in the observation of leaf length (cm) and root length (cm), while insignificant results were obtained in the observation of the number of leaves (strands), leaf width (cm), fresh weight (g), crown weight (g), and root weight (g). This study showed that the application of gamal leaves and NPK liquid organic fertilizer in combination gave results that were not significantly different from the application of pure NPK fertilizer in the observation of leaf count, leaf width, fresh weight, crown weight, and root weight, but showed significant differences in leaf length and width. The results of this research can be used as a reference to improve soil conditions and support sustainable agriculture that is environmentally friendly. Keywords: Nutrient, critical land, sustainable agriculture, environmentally friendly
BIOKONVERSI LIMBAH ORGANIK SEBAGAI MEDIA BUDIDAYA MAGGOT BSF (Black Soldier Fly) GUNA MENINGKATKAN PEREKONOMIAN MASYARAKAT NAGARI TARAM Kumbara; Ibnusina, Fedri; Shopia, Ikka Ade; Nofria, Rahma; Ilahi, Rendi Kurnia; Angela, Elsa; Afendo, Shafira Saumi; Lubis, Naimatul Ardhiah; Julnaidi
Ekonomipedia: Jurnal Ekonomi Manajemen dan Bisnis Vol. 1 No. 2 (2023): November 2023
Publisher : Green Engineering Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55043/ekonomipedia.v1i2.147

Abstract

Organic waste is a serious problem in the Nagari Taram area, Limapuluh Kota Regency, West Sumatra Province, so it is necessary to bioconvert organic waste into valuable goods. The organic waste bioconversion program aims to reduce waste generation while providing additional income to the community. The implementation method is carried out by demonstration so that partner communities can more easily carry out organic waste bioconversion practices. In this program, BSF maggots are used to decompose household waste and restaurant waste. The maggots produced can be used as animal feed, especially for poultry farming and fishing, which are the jobs of the majority of people in Nagari Taram. Maggot harvesting also produces a by-product in the form of cassava, which can be used as organic fertilizer. This program provides education to local communities about the economic potential of organic waste management and BSF maggot cultivation techniques. The results of this program show that BSF maggots have a high protein content, making them suitable as animal feed. Apart from that, the cassava produced also has benefits as an organic fertilizer. This program provides ideas and motivation to the community to develop their own agricultural, livestock and fisheries businesses using resources originating from BSF maggots, thereby improving the standard of living of the people of Nagari Taram
TINGKAT KEPUASAN MASYARAKAT NAGARI TARAM TERHADAP KEGIATAN P2MD DARI UKM P2I MENGENAI PEMANFAATAN TEKNOLOGI TEPAT GUNA DALAM MENGELOLAH LIMBAH ORGANIK Kumbara; Ibnusina, Fedri; Shopia, Ikka Ade; Nofria, Rahma; Ilahi, Rendi Kurnia; Putri, Mai Viona; Elsa Angela, Elsa; Lubis, Naimatul Ardhiah
Ekonomipedia: Jurnal Ekonomi Manajemen dan Bisnis Vol. 1 No. 2 (2023): November 2023
Publisher : Green Engineering Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55043/ekonomipedia.v1i2.150

Abstract

Service to the Nagari Taram community which has the potential to be developed in utilizing organic waste. If organic waste is not utilized and left alone, of course, it can have a negative impact on the majority of the community. So the solution offered in Village Community Empowerment (P2MD) activities is training in the application of appropriate technology in managing organic waste such as making eco enzymes from remaining organic waste, cultivating magot with feed from organic waste. The population of activities in Nagari Taram with a sample of participants were women and men, youth and others, this activity was carried out in July 2023. The method of this activity was carried out in the form of open meetings and direct training in the activity room, namely the Wali Nagari Taram office hall. Open meetings and training held in the activity room with the learning by doing method. Data collection through filling out questionnaires, observation, and direct observation Questionnaire filling was given to training participants to get the value of respondents from the Nagari Taram community from the training activities carried out. The result of this activity is that participants learn to understand the material and are accompanied by practice in the form of discussion forums where participants ask questions and consult about the handling of organic waste from the upstream to downstream sectors, raising awareness of the Nagari Taram community to be able to utilize organic waste into a valuable material.
Analisis Faktor-Faktor Yang Mempengaruhi Keberhasilan Usaha Pada Umkm Rendang Di Kota Payakumbuh Mawaddah , Fauza; Ibnusina, Fedri; Alfikri, Alfikri
Ekonomipedia: Jurnal Ekonomi Manajemen dan Bisnis Vol. 1 No. 1 (2023): Mei 2023
Publisher : Green Engineering Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55043/ekonomipedia.v1i1.91

Abstract

The purpose of this study is to analyze the influence of capital, ability, business location, marketing strategy and partnership system. The data formulation in this study uses quantitative descriptive methods. The results of this study indicate that the factors of ability, business location, marketing strategy and partnership system influence the success of the business at Rendang UMKM in Payakumbuh City and the capital variable does not significantly influence the success of the business. Variable capital, ability, business location, marketing strategy and partnership system simultaneously (together) affect the success of the business as a dependent variable. This is evidenced by the results of the f test, obtained f arithmetic> f table that is 19,371> 2,621 or a probability of 0,000 <0.05. Then it can be concluded that H0 is rejected and H1 is accepted. statistical calculation of the coefficient of determination with the adjusted R Square value of 0.763 or 76.3%. This shows that the percentage contribution of the influence of independent variables namely capital, ability, business location, marketing strategy and partnership system to business success is 76.3% or the variation of the independent variables used is able to explain at 76.3% the dependent variation. While the remaining 23.7% is influenced by other variables not included in this research model.
Pengaruh konsentrasi pupuk organik cair kulit nanas dan dosis pupuk anorganik terhadap pertumbuhan dan produksi tanaman pakcoy (Brassica rapa L.) Risda Nurdiani; fedri Ibnusina; Delni Alek Candra
Composite : Jurnal Ilmu Pertanian Vol 7 No 2 (2025): Agustus
Publisher : University of Insan Cendekia Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37577/composite.v7i2.885

Abstract

Pakcoy (Brassica rapa L.) is a relatively short-lived agricultural crop that can be harvested in a short time. This study aims to find the concentration of pineapple peel POC nutrition and 50% NPK to replace the role of 100% NPK fertilizer and support the growth and yield of pakcoy plants. The research method used a Randomized Group Design with 4 treatments, namely P1: 100% inorganic fertilizer, P2: 240 mL pineapple peel POC/ 1 L of water + 50% NPK, P3: 260 mL pineapple peel POC/ 1 L of water + 50% NPK, P4: 280 mL pineapple peel POC/ 1 L of water + 50% NPK, six replication. Parameters observed were the number of leaves, leaf width, leaf length, fresh weight, crown weight, root weight, and root length. Based on the results of the study, significant results were obtained in the observation parameter of leaf length (cm), fresh weight (g), root length (cm), while those that were not significant were in the observation parameters of the number of leaves (strands). Leaf width (cm), crown weight (g), root weight (g). From the results of the study, it was found that 260 ml of pineapple peel POC / 1 liter of water + 50% NPK was the best treatment level and could replace the role of 100% NPK. Based on this research, it is recommendded for pakcoy cultivation using nutrition 260 mL pineapple peel POC / 1 L of water + 50% NPK can increase plant growth and production as well as environmentally friendly.