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All Journal E-Dimas: Jurnal Pengabdian kepada Masyarakat Visipena JURNAL PHOTON IJMS - Indonesian Journal on Medical Science CERATA Jurnal Ilmu Farmasi SEMAR Indonesian Journal on Medical Science (IJMS)
Susi Endrawati
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Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Chemistry Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Physics Public Health Social Sciences

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Journal : JURNAL PHOTON

 1 
UJI EFEK TONIKUM EKSTRAK ETANOL DAUN SAMBILOTO (Andrographis paniculata, Nees.) TERHADAP MENCIT JANTAN (Mus musculus L.) GALUR SWISS Endrawati, Susi; Indriyani, Feni
Sistem Informasi Vol 6 No 02 (2016): Jurnal Photon
Publisher : Fakultas MIPA dan Kesehatan Universitas Muhammadiyah Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (560.339 KB)

Abstract

The tonic is a substance that can improve our body strength. It can recover the staff our body shortly. It can also make our body stronger and can stimulates our appetite. Knowing the most effective tonic effect dose variation among ethanol extract of bitter leaf on male mice (Mus musculus L.) Swiss Strain. This study is an experimental research design with True experimental design approach Posttest Pretest with control group. The ethanol extract of bitter leaf is made with bitter leaf quote using ethanol 96% with maceration method. The provision of treatment in test animals distinguished on several variations of dosage. In preparation extracts there are 5 groups, namely: group I, II, III, IV, V treated positive control caffeine 13 mg / kg, cooking oil as a negative control, the ethanol extract at a dose of 50 mg / kg, 100 mg / kg, 200 mg / kg. Data obtained tonic effect of added time the mices ability to defend itself when direnangkan. Data were analyzed by ANOVA using SPSS 18.0 for windows followed by a test post hoc test and ED50 probit analysis to determine the most effective dose as a tonic. Ethanol extract of bitter leaf at a dose of 50 mg / kg have a tonic effect of 9.2 minutes, a dose of 100 mg / kg have a tonic effect of 13.4 minutes, and a dose of 200 mg / kg have a tonic effect 23 minutes. Results yield of ethanol extract of bitter leaf maceration 7.8% b/b. The ethanol extract of bitter leaf tested in test animals male mice (Mus muculus L.) at all doses provide a tonic effect, and the effect will increase along with increasing doses of test substance preparation.
FAKTOR PENENTU PENGAMBILAN KEPUTUSAN PEMENUHAN KEBUTUHAN NUTRISI IBU HAMIL ANEMIA GIZI Endrawati, Susi; Suwarni, Tri
Sistem Informasi Vol 7 No 01 (2016): Jurnal Photon
Publisher : Fakultas MIPA dan Kesehatan Universitas Muhammadiyah Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1461.314 KB)

Abstract

Objective Research to determine the factors that influence the decision-making simultaneously to fulfilling the nutritional needs of pregnant women anemia and the percentage of each factor, the views of factors: 1) knowledge / supply of nutrients; 2) the influence of culture / customs; 3) the economy; 4) support the family; and 5) decision-making.The study population was maternal anemia at four health centers working area of District Sukoharjo, using random sampling techniques and non-random sampling / non-probability sampling (samples are not random), using questionnaires and interviews. The results were analyzed with One Way Anova, multiple linear regression (multiple linear regretion), and Tukey HSD test Hoct Post / Post Hoct Bonfeeron.Result Analysis of One Way Anova in four health centers, the value of (p) 0.000 <0.05, which means there is simultaneously a significant influence, and which factors influence the Tukey HSD test Hoct Post / Post Hoct Bonfeeroni.The study concluded there was a significant influence on the decision-making factors fifth meeting nutritional needs of pregnant women anemia, namely: 1) the factors of knowledge / supply of nutrients ( health center Nguter 61.67%, 54.31% Sukoharjo, Tawangsari 51.67%, Weru 27.78%); 2) factors influence of culture / customs ( health center Tawangsari 37.5%, Nguter 34.17%, 25.86% Sukoharjo, Weru 20.37%); 3) factors economy ( health center Weru 48.15%, Tawangsari 43.33%, 39.66% Sukoharjo, Nguter 30%); 4) factor family support (health center Weru 36.29%, Nguter 34.67%, 33.79% Sukoharjo, Tawangsari 33.33%) and 5) factors decision making (health center Tawangsari 70%, Sukoharjo 50.58%, Weru 49.38% and 34.45% Nguter.
UJI EFEK TONIKUM EKSTRAK ETANOL DAUN SAMBILOTO (Andrographis paniculata, Nees.) TERHADAP MENCIT JANTAN (Mus musculus L.) GALUR SWISS Susi Endrawati; Feni Indriyani
Sistem Informasi Vol 6 No 02 (2016): Jurnal Photon
Publisher : LPPM Universitas Muhammadiyah Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37859/jp.v6i02.442

Abstract

The tonic is a substance that can improve our body strength. It can recover the staff our body shortly. It can also make our body stronger and can stimulates our appetite. Knowing the most effective tonic effect dose variation among ethanol extract of bitter leaf on male mice (Mus musculus L.) Swiss Strain. This study is an experimental research design with True experimental design approach Posttest Pretest with control group. The ethanol extract of bitter leaf is made with bitter leaf quote using ethanol 96% with maceration method. The provision of treatment in test animals distinguished on several variations of dosage. In preparation extracts there are 5 groups, namely: group I, II, III, IV, V treated positive control caffeine 13 mg / kg, cooking oil as a negative control, the ethanol extract at a dose of 50 mg / kg, 100 mg / kg, 200 mg / kg. Data obtained tonic effect of added time the mice's ability to defend itself when direnangkan. Data were analyzed by ANOVA using SPSS 18.0 for windows followed by a test post hoc test and ED50 probit analysis to determine the most effective dose as a tonic. Ethanol extract of bitter leaf at a dose of 50 mg / kg have a tonic effect of 9.2 minutes, a dose of 100 mg / kg have a tonic effect of 13.4 minutes, and a dose of 200 mg / kg have a tonic effect 23 minutes. Results yield of ethanol extract of bitter leaf maceration 7.8% b/b. The ethanol extract of bitter leaf tested in test animals male mice (Mus muculus L.) at all doses provide a tonic effect, and the effect will increase along with increasing doses of test substance preparation.
FAKTOR PENENTU PENGAMBILAN KEPUTUSAN PEMENUHAN KEBUTUHAN NUTRISI IBU HAMIL ANEMIA GIZI Susi Endrawati; Tri Suwarni
Sistem Informasi Vol 7 No 01 (2016): Jurnal Photon
Publisher : LPPM Universitas Muhammadiyah Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37859/jp.v7i01.556

Abstract

Objective Research to determine the factors that influence the decision-making simultaneously to fulfilling the nutritional needs of pregnant women anemia and the percentage of each factor, the views of factors: 1) knowledge / supply of nutrients; 2) the influence of culture / customs; 3) the economy; 4) support the family; and 5) decision-making.The study population was maternal anemia at four health centers working area of District Sukoharjo, using random sampling techniques and non-random sampling / non-probability sampling (samples are not random), using questionnaires and interviews. The results were analyzed with One Way Anova, multiple linear regression (multiple linear regretion), and Tukey HSD test Hoct Post / Post Hoct Bonfeeron.Result Analysis of One Way Anova in four health centers, the value of (p) 0.000 <0.05, which means there is simultaneously a significant influence, and which factors influence the Tukey HSD test Hoct Post / Post Hoct Bonfeeroni.The study concluded there was a significant influence on the decision-making factors fifth meeting nutritional needs of pregnant women anemia, namely: 1) the factors of knowledge / supply of nutrients ( health center Nguter 61.67%, 54.31% Sukoharjo, Tawangsari 51.67%, Weru 27.78%); 2) factors influence of culture / customs ( health center Tawangsari 37.5%, Nguter 34.17%, 25.86% Sukoharjo, Weru 20.37%); 3) factors economy ( health center Weru 48.15%, Tawangsari 43.33%, 39.66% Sukoharjo, Nguter 30%); 4) factor family support (health center Weru 36.29%, Nguter 34.67%, 33.79% Sukoharjo, Tawangsari 33.33%) and 5) factors decision making (health center Tawangsari 70%, Sukoharjo 50.58%, Weru 49.38% and 34.45% Nguter.
Co-Authors Feni Indriyani Indriyani, Fajar Indriyani, Feni Khafida, Ridho Kusumanata, Mega Mega Kusumanata Nita Wahyuni, Nita Pramita, Biska Kusuma Dewi Pratiwi, Nindia Ayu Saptuti Wahyuningsih, Sri Setyawati, Esti Ramadhani Siwi Hastuti, Siwi Sri Saptuti Wahyuningsih Suwarni, Tri Tri Rahmawati, Nuri Tri Suwarni Trismianto Asmo Sutrisno Wahyuningsih - Politeknik Kesehatan Bhakti Mulia, Sri Saptuti Wiyana A. Saputri, Wiyana A. Wiyanti, Wiwik Rosi