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All Journal Medula Pena : Jurnal Ilmu Pengetahuan dan Teknologi Bandung Conference Series: Psychology Science MOSIRAHA : Jurnal Pengabdian Farmasi

Muhammad Ilyas Yusuf

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Author-ID : 2865608

Humanities Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Health Professions Immunology & microbiology Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Other

Published : 6 Documents Claim Missing Document

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Articles

Title

Uji Efek Antidiabetik Ekstrak Daun Andong (Cordyline fruticosa L. A. Cheval) Mus musculus yang Diinduksi Streptozotosin Parawansah Parawansah; Sifak Giatna; Muhammad Ilyas Yusuf
MEDULA JURNAL ILMIAH FAKULLTAS KEDOKTERAN UNIVERSITAS HALU OLEO Vol 2, No 2 (2015)
Publisher : Halu Oleo University

The plant andong leaf is a medicinal plant that has not been widely used and contains phenolic, flavonoids,tanins and saponins has many benefits, one of which lower blood glucose levels. This study aim to look at the effects of decrease in blood glucose levels in mice that induced by STZs. The method used was experimental research design is RAL with treatment variations leaf extracts 15%, 30% and 45%, glibenclamid as positive control and Na. CMC negative control. The results were analyzed by ANOVA and continued with Duncan. The results showed that there is a very real difference in the treatment given, andong leaf extracts concentrations is themost effective extracts 15% with the average is 17,67 mg/dL on the hour to three.Key words : Leaf andong, antidiabetic, Mus musculus, streptozotocin.

Pengaruh Ekstrak Labu Siam (Sechium edule (Jacq.) Swartz) Terhadap Waktu Koagulasi Pada Mus musculus Nuralifah Nuralifah; Wa Ode Tika Ertia Wahid; Muhammad Ilyas Yusuf
MEDULA JURNAL ILMIAH FAKULLTAS KEDOKTERAN UNIVERSITAS HALU OLEO Vol 2, No 2 (2015)
Publisher : Halu Oleo University

Chayote (Sechium edule (Jacq.) Swartz) is a type of vegetable that contains most of the calcium, the calcium in the blood which stimulates the release of thromboplastin phospholipid that will catalyze changes that have not been activated prothrombin into thrombin active. The purpose of this study was to prove the existance fromthe effect of squash extracts against coagulation time in mice. This study is experimental, which is divided into 5 treatment consisted of 3 repetitions. Extracts of squash as the test material is made a concentration of 100 mg / kg, 200 mg / kg, and 300 mg / kg. Observations made by looking fibrin threads formed on the fracture capillary tube ± for 2-6 minutes after exiting the first blood. The study was conducted in the laboratory of Pharmacology Bina Husada Kendari. Statistical analysis of the results obtained from the ANOVA showed that extracts of squash has an effective effect with 15.33 seconds at a concentration of 300 mg / kg. Results of ANOVA and LSD test showed extracts of squash has an effect on coagulation time significantly.Keywords: coagulation time, extract of squash, Sechium edule (Jacq.) Swartz

Co-Authors Adryan Fristiohady Amalia Fitri Aryo Andri Nugroho Asniar Pascayantri Astrid Indalifiany Ayu Tuty Utami Dewi Ismayani Ending Sulistyo Fayadha Haziq Grasiana Eka E.Y.G Hasnah Nur Ilma Sarimustaqiyma Rianse Laode Muhamad Mbuyang Nadia Lisa Widawati Muhamad Handoyo Sahumena Nuralifah Nuralifah, Nuralifah Parawansah Parawansah Riski Yuniarsih Sahidin Sifak Giatna suryani WA KUASA Wa Ode Norma Wa Ode Tika Ertia Wahid Wa Ode Vivin WAHYUNI Yamin Yamin

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