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All Journal Daun: Jurnal Ilmiah Pertanian dan Kehutanan Rawa Sains: Jurnal Sains STIPER Amuntai Agrinimal Jurnal Ilmu Ternak dan Tanaman
Novi Nurhayati
Program Studi Agribisnis Fakultas Pertanian Universitas Antakusuma
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

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Journal : Rawa Sains: Jurnal Sains STIPER Amuntai

 1 
Peran Ganda Wanita Tani Dalam Usahatani Sayuran dan Peningkatan Pendapatan di Desa Nangamua Kecamatan Arut Utara Kabupaten Kotawaringin Barat Novi Nurhayati
Rawa Sains: Jurnal Sains STIPER Amuntai Vol 8 No 2 (2018): Edisi Desember
Publisher : LPPM Sekolah Tinggi Ilmu Pertanian Amuntai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36589/rs.v8i2.86

Abstract

Agriculture is the main source of livelihood for Indonesian people. Women or housewives in Nangamua Village are generally vegetable farmers. Women here play a dual role, women as housewives are also the backbone of the family. The purpose of this study was to determine the role of women and the outpouring of female labor devoted to vegetable farming, the contribution of vegetable farming income to family income and the relationship between the amount of labor spent by female farmers and the amount of family income. The method used is descriptive analysis, income analysis and correlation analysis. The results of this study were that female farmers had a role in vegetable farming, such as seeding, planting, maintaining, harvesting and post-harvest, outpouring of female farm laborers in vegetable farming was 42.49% of all vegetable farming activities, vegetable farming opinion contribution in income the family is 33.33% and the correlation of the outpouring of female labor with vegetable farming income has a positive correlation with a value of 0.70.
Efesiensi Tataniaga Cabai Rawit di Kabupaten Kotawaringin Barat Novi Nurhayati
Rawa Sains: Jurnal Sains STIPER Amuntai Vol 9 No 2 (2019): Edisi Desember
Publisher : LPPM Sekolah Tinggi Ilmu Pertanian Amuntai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36589/rs.v9i2.98

Abstract

Marketing Chili pepper is unique marketing, where the price of chili is always fluctuating. In marketing, chili pepper involves marketing institutions that have a significant role in channeling chili pepper from producers to consumers. The purpose of this research is to know the channel, institution, a function of the marketing institution as well as the affection of the marketing Tataniaga of chili pepper in Kotawaringin Barat Regency. The study was conducted at Pangkalan Bun, from July - September 2019. The method of research used is a descriptive method to know the channel, and the function of the marketing institution, while to know the efficiency of chili pepper, the use of marketing margin analysis and farmer’s share. The result of this research is a channel of cayenne Pepper in Kotawaringin Barat district there are three levels of marketing channels, namely two-level channels, three-level channels, and four-level channels. The marketing institutions involved in cayenne pepper include collector merchants, wholesalers, and retailers. Collector traders have the function of collecting chili pepper from the farmer and resell it, wholesalers have the function of buying chili pepper from the collecting merchant and resell it, while the retail trader has the function of buying chili From collecting merchants and wholesalers and selling directly to consumers. The marketing efficiency of chili pepper in Kotawaringin Barat District is on the Marketing Channel 2 (two) levels, with a marketing margin worth Rp. 40,000., and farmers share by 72.41%.
Analisis Efisiensi Usahatani Cabai Rawit (Capsicum frutescens L.) Di Kabupaten Kotawaringin Barat Novi Nurhayati; Eva Purnama Sari Sari
Rawa Sains: Jurnal Sains STIPER Amuntai Vol 10 No 1 (2020): Edisi Juni
Publisher : LPPM Sekolah Tinggi Ilmu Pertanian Amuntai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36589/rs.v10i1.117

Abstract

Cayenne pepper is a horticultural crop, which is attracted by consumers. In Kotawaringun Barat Regency in the last 3 (three) years of chilli, production continues to increase, but it is not yet known whether the cultivation is technical, price or economically. The purpose of this research is to know the level of elasticity of production factors to the production of chilli pepper and know the level of technical efficiency, price, and economic farming chilli pepper in West Kotawarwant district. The research was conducted in Kotawaringin Barat District in December 2019 to February 2020. The number of samples used is 100 farmers respondent, with simple random sampling method. Data used by primary data and secondary data. Methods of data analysis using descriptive analysis, analysis of the Cobb-Douglass production function and analysis of technical efficiency, price/allocative, and economic. The results showed that the value of elasticity of the land area (0.501), seedlings (-0.201), fertilizer (0.112) and labour (0.386). The amount of elasticity 0.798 less than one indicates that chilli pepper farming is on a business scale (Decreasing return to scale), which contains the meaning of farming chilli pepper is not in the condition of a constant scale result. The value of technical efficiency (0.199), the value of the efficiency of the price/Alokatif (0.0031), the value of economic efficiency (0.0022), the third value of efficiency less than 1, meaning farming chilli pepper inefficient so that the need to reduce the use of production factors.
Kontribusi Tenaga Kerja Wanita Di Home Industri Pengolahan Tempe Dalam Peningkatan Pendapatan Keluarga Novi Nurhayati; Djoni Djoni; Evi Purnama Sari
Rawa Sains: Jurnal Sains STIPER Amuntai Vol 11 No 1 (2021): Edisi Juni 2021
Publisher : LPPM Sekolah Tinggi Ilmu Pertanian Amuntai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36589/rs.v11i1.167

Abstract

Industri rumah tangga pengolahan tempe dalam proses menghasilkan tempe membutuhkan tenaga kerja agar dalam proses produksi dapat terlaksana dengan efektif dan efisien. Tenaga kerja yang diserap oleh industri pengolahan tempe di Kota Pangkalan Bun adalah tenaga kerja pria dan tenaga kerja wanita. Tujuan penelitian ini adalah untuk mengetahui seberapa besar kontribusi tenaga kerja wanita dalam pengolahan tempe serta dalam peningkatan pendapatan keluarga dan motivasinya untuk bekerja diluar rumah. Penelitian dilaksanakan di Kota Pangkalan Bun pada Bulan Juni sampai Agustus 2020. Jumlah sampel yang digunakan adalah 60 responden. Data yang digunakan data primer dan data sekunder. Metode analisis data menggunakan analisis deskriptif. Hasil penelitian yang diperoleh adalah kontribusi tenaga kerja wanita pada industri rumah tangga pengolahan tempe di Kota Pangkalan Bun sebesar 37% dari total jumlah tenaga kerja yang ada. Kontribusi pendapatan tenaga kerja wanita dalam peningkatan pendapatan keluarga mempunyai kontribusi yang kecil yaitu 28,38% dari total pendapatn keluarga. Motivasi wanita bekerja diluar rumah adalah karena faktor ekonomi, yang bertujuan untuk membantu meningkatakan pendapatan keluarga agar dapat mencukupi kebutuhan hidupnya.
Co-Authors Djoni Djoni Eva Purnama Sari Sari Evi Purnama Sari