This research discusses the classification of fresh and tainted chicken meat using the Naive Bayes Classifier (NBC) algorithm based on Gray Level Co-occurrence Matrix (GLCM) feature extraction, with the aim of developing an efficient and accurate classification method. This research aims to utilize image processing and machine learning technologies to distinguish fresh chicken meat from tainted ones, which is crucial for the food industry. The research methodology involved the use of GLCM for texture feature extraction from chicken meat images, with the implementation of the NBC model through RapidMiner, offering an intuitive and efficient approach. The results showed the success of the model in achieving 80% accuracy, with an average precision of 81.25%, recall of 80%, and F1-score of 80.62%, confirming its ability in chicken meat classification. The integration of GLCM and RapidMiner in the application of NBC not only improves accuracy and objectivity in chicken meat classification but also provides a foundation for the wider application of machine learning techniques in ensuring food safety and consumer satisfaction