Anak Agung Ayu Wulandira Sawitri Djelantik
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Journal : Indonesian Journal of Small Scale Farming

Analysis of Curly Red Chili Farming Pinem, Egi Tri Saputra; Anak Agung Ayu Wulandira Sawitri Djelantik
INDONESIAN JOURNAL OF SMALL SCALE FARMING Vol. 1 No. 2 (2025): Volume 1, Number 2, 2025
Publisher : Faculty of Agriculture Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/ijoss.2025.v01.i02.p03

Abstract

BACKGROUND AND OBJECTIVES Buahan Village, located in the Kintamani District of Bangli Regency, is recognized as one of the most fertile areas that supports agricultural activities, particularly the cultivation of curly red chili. However, farmers in Buahan Village face several challenges in growing curly red chili, including pest and disease attacks that cause decay in the leaves and stems of the plants. Moreover, they are experiencing rising production costs each year, especially in plant maintenance, such as fertilizers, pesticides, and other chemical inputs. These challenges have led to a decline in production and an increase in farming expenses. The decrease in yield has resulted in a shortage of chili supply, leading to price fluctuations. METHODS This study uses a descriptive quantitative method. Data were collected through questionnaires and structured interviews with 33 farmers, who were selected using accidental sampling. Primary data was obtained directly from respondents, while secondary data came from documents and written references. Data analysis included: 1) Calculation of revenue, 2) Calculation of income, and 3) Measurement of the feasibility of the R/C ratio of curly red chili farming. FINDINGS The average revenue of curly red chili farmers reached Rp 38,409,712 with a cultivated land area of 31 ares in one planting season. The net income earned by these farmers was Rp 15,869,267, which was calculated by subtracting the total costs of Rp 22,540,445 from the total income of Rp 38,409,712 during the same season. The profitability of curly red chili farming is 1.7, which is greater than 1. This means that for every Rp 1 spent, farmers earn Rp 1.70, indicating that curly red chili farming is viable and financially worthwhile. CONCLUSION The average revenue of curly red chili farmers reaches IDR 38,409,712 with a cultivated land area of 31 ares in one planting season. The total costs incurred by red chili pepper farmers during one growing season amount to Rp 22,540,445. The income earned by red chili pepper farmers reaches Rp 15,699,267 with a cultivated land area of 31 ares per growing season. The profitability of red chili farming reaches a value of 1.7, where > 1. This means that every expenditure of Rp 1 will yield an income of Rp 1.7, making red chili farming viable and worth pursuing.
Luwak Coffee Agrotourism Development Strategy I Made Jaya Wira Putra; Anak Agung Ayu Wulandira Sawitri Djelantik
INDONESIAN JOURNAL OF SMALL SCALE FARMING Vol. 2 No. 2 (2026): (In Press) Volume 2, Number 2, 2026
Publisher : Faculty of Agriculture Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/ijoss.2026.v02.i02.p03

Abstract

BACKGROUND AND OBJECTIVES Bali tourism that relies on the advantages of nature, culture, and community participation continues to develop through the diversification of education-based and sustainability-based products, including civet coffee agrotourism in Tegallalang District, Gianyar. Bali Nature Luwak Coffee Agrotourism in Sebatu Village faces challenges in the form of fluctuations in visits, changes in tourist preferences, as well as the need to strengthen competitiveness and sustainable management so that it is necessary to formulate a directed development strategy based on comprehensive analysis. METHODS A qualitative descriptive approach was used, with data collected through observation, interviews, documentation, and questionnaires. The analysis uses IFAS, EFAS, IE Matrix, SWOT, and QSPM to identify internal and external factors and determine strategic priorities to increase the competitiveness and sustainability of civet coffee agrotourism. FINDINGS The results of the study show that agro-tourism sites have strengths such as unique coffee products and strategic locations, but face weaknesses in the quality of facilities and digital promotion. Opportunities include increased interest in educational and sustainable tourism, while threats involve competition and changes in tourist behavior. The recommended strategy emphasizes improving service quality, improving digital marketing, and building partnerships with external stakeholders. This research provides a practical framework for sustainable. CONCLUSION The main findings from the analysis results through IFAS, EFAS, IE Matrix, SWOT, and QSPM show that the Bali-based Luwak Alam Coffee Agrotourism has the main strength in the form of the uniqueness of coffee products and its strategic location. Contributions in this research can make a positive contribution in the field of agro-tourism development to make Bali's Alam Luwak Coffee agrotourism remain competitive and sustainable. The limitations in this study are the lack of operational evaluation through facility improvements, addition of product variety, and the development of strategies to overcome the decline in visits. Thus, recommendations are needed in the form of improving agro-tourism management and stakeholders in formulating a competitive agro-tourism development strategy.