Tutik Hidayati
Stikes Hafshawaty Zainul Hasan, Probolinggo, Indonesia

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : Health and Technology Journal (HTECHJ)

Effect of Oxytocin Massage on Breast Milk Production among Postpartum Mothers Nike Andika Sari; Sunanto; Tutik Hidayati
Health and Technology Journal (HTechJ) Vol. 1 No. 3 (2023): June 2023
Publisher : KHD Production

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53713/htechj.v1i3.60

Abstract

Exclusive breastfeeding in the world is still very low. Various obstacles can arise in providing exclusive breastfeeding during the first six months of a baby's life. This causes a lack of provision of nutrients to infants, which can cause infant death. In a preliminary study conducted in the Postpartum Room at Bhayangkara Lumajang Hospital in February 2022, based on the results of interviews with 10 normal postpartum mothers, it was found that postpartum mothers complained that their milk did not come out and was not smooth and felt that their milk production was lacking, especially on the first day of the baby's birth. This study aimed to analyze the effect of oxytocin massage on breast milk production in postpartum mothers at Bhayangkara Lumajang Hospital. This type of research is pre-experiment by designing one group pre-post test design. Sampling using the method of simple random sampling with a sample of 36 respondents was carried out in August 2022. The instrument used for data collection was a checklist sheet. The results showed that almost all 36 respondents to produce milk after having oxytocin massage for postpartum mothers at Bhayangkara Lumajang Hospital in 2022 were in the current category with a total of 33 respondents (91.7%). It obtained a p-value=0.000, which means that oxytocin massage affects breast milk production (ASI) in postpartum mothers at Bhayangkara Lumajang Hospital.
The Relationship Between Mother's Level of Knowledge and Giving MP-ASI (Weaning Food) on Babies Under 6 Months Putri Kusuma Wardani; Yessy Nur Endah Sary; Tutik Hidayati
Health and Technology Journal (HTechJ) Vol. 1 No. 4 (2023): August 2023
Publisher : KHD Production

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53713/htechj.v1i4.69

Abstract

Giving weaning food (MP-ASI) too early has many impacts on the health of babies, including diarrheal diseases. This is because the baby's digestive system is not ready to accept food other than breast milk, causing a reaction in the digestive system. This study aimed to analyze the relationship between a mother's level of knowledge and giving MP-ASI (weaning food) on babies under 6 months. This study uses an analytic design observational with an approach Cross-sectional. Data were taken from interviews and questionnaire sheets at Posyandu Kenanga Desa Labruk Lor, held in November 2022 with a total population of 32 mothers with babies aged 0-6 months and a sample of 32 respondents using the technique of total sampling. Data collection includes coding, editing, and tabulating. Bivariate analysis using uji Chi-Square shows p-value= 0.001 < α 0.05 means a relationship exists between the mother's knowledge level and the provision of MP ASI to infants under six months old. A correlation value of 0.543 means that the mother's level of knowledge has a strong relationship with the provision of MP ASI to infants under 6 months old. The conclusion of the study, there is a relationship between the level of mother's knowledge and the provision of MP-ASI to infants under six months at Posyandu Kenanga Desa Labruk Lor in 2022. The suggestions are that research sites should conduct counseling activities related to exclusive breastfeeding and MP-ASI provision to increase mothers' knowledge.