Jurnal GIZIDO
Vol 8 No 2 (2016): Jurnal GIZIDO Edisi November 2016

HUBUNGAN KEPATUHAN IBU HAMIL DALAM MENGKONSUMSI TABLET BESI (FE) DENGAN KADAR HEMOGLOBIN (HB) DI WILAYAH PUSKESMAS RANOMUT KOTA MANADO

Sitti Rizki W. Malah (Jurusan Gizi Politeknik Kesehatan Manado)
Ana B. Montol (Jurusan Gizi Politeknik Kesehatan Manado)
Jufri Sineke (Jurusan Gizi Politeknik Kesehatan Manado)



Article Info

Publish Date
01 Nov 2016

Abstract

Pregnant women desperately need iron to prevent anemia and maintain optimal fetal growth. InNorth Sulawesi, in the year (2012) the highest maternal mortality due to bleeding, bleeding forpregnant women are less obedient to the consumption of iron tablets given health personnel ineach health center. This study aims to determine the relationship of compliance pregnantwomen consume iron tablet with hemoglobin levels.This research is an analytic observational research using cross sectional approach. The totalsample, 38 people. The data collection was obtained by examination of hemoglobin levels, usingquestionnaires compliance, and use the Semi FFQ. The data used is ordinal data, Data analysisusing Chi Square test.The results of this study indicate that there are still many pregnant women who do not complyconsume iron tablet was 23 people (60.5%). while abiding totaled 15 people (39.5%). There arestill many pregnant women who had higher levels of hemoglobin (Hb) <11 g / dL andcategorized as anemia was 23 people (60.5%). And levels (Hb)> 11 g / dL total 15 persons(39.5%). Based on the analysis that there is significant correlation relationship anataracompliance pregnant women in consuming Fe tablet with hemoglobin levels with p = 0.00 <α =0.05.Conclusion The results of this study showed a significant relationship between adherencepregnant women consume iron tablets (fe) with hemoglobin levels in pregnant women inPuskesmas Ranomut Manado.

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Journal Info

Abbrev

gizi

Publisher

Subject

Health Professions

Description

Jurnal GIZIDO merupakan jurnal berkala ilmiah dan media publikasi dari hasil-hasil penelitian (research article) di bidang gizi, pangan dan kesehatan dengan aspek gizi masyarakat, gizi klinik, gizi institusi (food service management), pangan fungsional. Jurnal GIZIDO diterbitkan oleh Jurusan Gizi ...