JURNAL ILMIAH PETERNAKAN TERPADU
Vol 2, No 2 (2014)

PENGARUH PENAMBAHAN BERBAGAI SUMBER KARBOHIDRAT PADA PENGENCER SKIM KUNING TELUR TERHADAP KUALITAS SEMEN BEKU SAPI BALI

Ajrul Mukminat (Unknown)
Sri Suharyati (Unknown)
Siswanto . (Unknown)

Article Info

Publish Date
10 Nov 2014

Abstract

The aim of this research was to know kind of carbohydrate as energy sources in skim egg yolkextender. This study was conducted on April 11th --18 th 2014 at Regional Technical Service Unit-Regional Artificial Insemination Office Lampung, Terbanggi Besar District, Central LampungRegency, Lampung Province.The Completely Randomized Design (CRD) was used in these researchwith three treatments and three repetitions. The treatment consist of P1 (glucose supplementation 2%),P2 ( fructose supplementation 2%) and P3 (sucrose supplementation 2%). The data obtained wasanalyzed by using variance analysis 5%.Results of this research showed that there was no significantly (P>0.05) between provision of glucose,fructose although sucrose that added in each skim egg yolk extender towards the motility of spermcells and life percentage.

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Journal Info
JURNAL ILMIAH PETERNAKAN TERPADU
Website

Abbrev

JIPT

Publisher

Universitas Lampung

Subject

Earth & Planetary Sciences Other

Description

JURNAL ILMIAH PETERNAKAN TERPADU (JIPT) is a double blind peer-reviewed open-access journal with an editorial board made up of experts in this field. JIPT is a scientific journal covering various aspects of animal husbandry science published since 2012. JIPT is published three times a year in March, ...