ZIRAA'AH MAJALAH ILMIAH PERTANIAN
Vol 43, No 1 (2018)

PEMANFAATAN LAHAN PEKARANGAN SEBAGAI UPAYA PEMENUHAN KEBUTUHAN KELUARGA DI DESA KANJILO KECAMATAN BAROMBONG KABUPATEN GOWA

Amruddin Amruddin (Program Studi Agribisnis Fakultas Pertanian Universitas Muhammadiyah Makassar Jalan Sultan Alauddin No. 259 Kota Makassar)
Muhammad Iqbal (Program Studi Agribisnis Fakultas Pertanian Universitas Muhammadiyah Makassar Jalan Sultan Alauddin No. 259 Kota Makassar)



Article Info

Publish Date
05 Feb 2018

Abstract

This study aims to find out how the use of yard land so far, and how the population in the utilization of yard in the village Kanjilo Barombong District Gowa regency. Population taking in this research is all population that have land yard in Kanjilo Village amounted to 202 people, sample in penenlitian is done by simple random sampling by taking sample as much as 15% from population amount, so that obtained 30 respondents as sample in this research. Data analysis used in this research is descriptive analysis by using scoring analysis. The results showed that the utilization of yard area in Kanjilo Village, Barombong District, Gowa Regency, was categorized as good with range 66,7 and interval 33,3, so have opportunity to continue to be maintained and maintained by utilizing yard land in effort to fulfill family need. which is used in the utilization of the yard is very easy, planting media and planting materials are easily obtained. Utilized yard land with various types of vegetable crops, toga, and spices that can meet the needs of families in everyday and financial gain for the people of the Village Kanjilo Barombong District Gowa District.

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Journal Info

Abbrev

ziraah

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

Jurnal ini Fokus pada Hasil Penelitian yang Orisinil dan Ruang Lingkup jurnal pada Bidang : 1. Agronomy 2. Agrotechnology 3. Agribisnis 4. Animal Production 5. Animal Feed and Nutrition 6. Social and Economic agriculture 7. Forestry 8.Fisheries and Marine Technology 8. Food Technogy and Industry 9. ...