PHARMACON
Vol 2, No 4 (2013)

ANALISIS KAFEIN DALAM KOPI BUBUK DI KOTA MANADO MENGGUNAKAN SPEKTROFOTOMETRI UV-VIS

Maramis, Rialita Kesia (Unknown)



Article Info

Publish Date
01 Nov 2013

Abstract

Caffeine is one of alkaloids which contains in coffee bean, tea leaves and cacao bean. Theaims of this research were to determine caffeine level in coffee powder and the maximum ofcoffee powder level which consumed per day based on SNI. Samples were 6 coffee powdersin Manado city. Identification of caffeine was done using parry reagent, although caffeinelevel was determine using spectrophotometer UV-Vis. The result shows that 6 coffeepowders from Manado contained caffeine. Caffeine level in Manado coffee powder were13,81 mg (sample A), 13,63 mg (sample B), 12,33 mg (sample C), 10,10 mg (sample D),10,13 mg (sample E) and 9,53 mg (sample F). Maximum coffee powder level whichconsumed per day based on SNI were 15,73 g-10,86 g per day.Key words : Caffeine, coffee powder, spectrophotometry UV-Vis, Manado

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Journal Info

Abbrev

pharmacon

Publisher

Subject

Medicine & Pharmacology

Description

Pharmacon is the journal published by Pharmacy Study Program, Faculty of Mathematics and Natural Sciences, Sam Ratulangi University, Indonesia (P-ISSN: 2302-2493 E-ISSN: 2721-4923). Pharmacon was established in 2012 and published four times a year. Pharmacon is an open access journal and has been ...