Jurnal Darma Agung
Vol 26 No 3 (2018): DESEMBER 2018

THE ROLE OF FOOD INNOVATION PIZZA ANDALIMAN IN IMPROVING TOURIST INTEREST TO LAKE TOBA

Bantors Sihombing (Akademi Pariwisata dan Perhotelan Darma Agung)
Lisanhot Pandiangan (Akademi Pariwisata dan Perhotelan Darma Agung)

Article Info

Publish Date
04 Dec 2018

Abstract

This Research entitled The Role of Food Innovation Pizza Andaliman in Improving Tourist Interest to Lake Toba (Studyat Pizza Andaliman Restaurant Balige, Kabupaten Toba Samosir) intend to reveal about the role of food innovation in improving tourist interest to visit Lake Toba, , this study was conducted at the Pizza Andaliman Restaurant Balige, Kabupaten Toba Samosir. The research metodology used was a qualitative approach. Informants in this research are the owner of izza Andaliman Restaurant, tourism official government, foreign tourist and local tourist who visit Lake Toba, Balige. Kabupaten Toba Samosir, Sumatera Utara. The result of research indicated that food innovation Pizza Andaliman has not yet the main reason for tourist to visit Lake Toba, but tourist interest to visit Lake Toba increase after know about food innovation like Pizza Andaliman

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Journal Info
Jurnal Darma Agung
Website

Abbrev

jurnaluda

Publisher

Universitas Darma Agung

Subject

Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Social Sciences

Description

Journal Focus of the Darma Agung Journal is multidisciplinary research to the lecturers, students and related institutions, especially in Indonesia which leads to an increasing in Indonesian Human Development Index. The scope includes collection of the results of research, studies or community ...