Jurnal Agrotek Lestari
Vol 3, No 1 (2017): April

PEMANFAATAN HASIL FERMENTASI LIMBAH PUCUK TEH TEROKSIDASI SEBAGAI ALTERNATIF PUPUK ORGANIK UNTUK MENINGKATKAN KESEHATAN BIBIT TEH

Retno Muningsih (Politeknik LPP jln. LPP 1A Balapan Yogyakarta)
Andita Anggraini (Politeknik LPP jln. LPP 1A Balapan Yogyakarta)
Prana Hare Sri M (Politeknik LPP jln. LPP 1A Balapan Yogyakarta)



Article Info

Publish Date
26 Oct 2018

Abstract

Tea productivity influenced by technical culture, soil, climate conditions and planting material. Nursery is an initial stage of cultivation. The purpose of the nursery is to prepare quality planting material for rejuvenation and new plantings. To get quality seedling, needs good media and able to support early growth. Utilizing the waste from the tea processing plant in the form of tea leaves that are not eligible if to be fermented into organic fertilizer is then applied to the seedling tea. The results showed that seedling growth trend is increasing, the higher the plant the more the number of leaves that are formed and there is a positive linear relationship between plant height and number of leaves and leaf greenness. The results of the soil analysis showed that the availability of nutrients organic C, N, K and C/N ratio with moderate status, while the P content is very high.Keywords: organic matter, tea nursery, tea ocsidation

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Journal Info

Abbrev

jagrotek

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

Jurnal Agrotek Lestari (JAL) merupakan media publikasi ilmiah yang membahas isu aktual di bidang agroteknologi mengenai permasalahan yang berkaitan dengan Ilmu Agronomi dan Produksi Tanaman, Ilmu Tanah, dan Proteksi Tanaman. Jurnal Agrotek Lestari terbit dua kali dalam setahun, yaitu pada bulan ...