Jurnal Pengolahan Pangan
Vol 5 No 1 (2020)

IDENTIFIKASI ASAM AMINO IKAN LAYANG (Decapterus russelli) PADA LOKASI PENANGKAPAN BERBEDA

Eko Cahyono (POLITEKNIK NEGERI NUSA UTARA)
Indra Mardani (Badan Lingkungan Hidup Kota Palu)

Article Info

Publish Date
30 Jun 2020

Abstract

Decapterus ruselli are a fisheries resource caught in the waters of Teluk Tomini and the Selat Makassar and have high economic value. The purpose of the study was to find out the profile of Decapterus ruselli fatty acids being caught at different locations. Methods used in this research is descriptive analysis. Results from this study indicate that plankton's abundance, weight in fish, protein levels, and amino acids in the waters of Teluk Tomini are higher than the Selat Makassar.

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Journal Info
Jurnal Pengolahan Pangan
Website

Abbrev

pangan

Publisher

Universitas Alkhairaat

Subject

Agriculture, Biological Sciences & Forestry

Description

Jurnal Pengolahan Pangan merupakan media publikasi karya ilmiah yang diterbitkan oleh Fakultas Pertanian Universitas Alkhairaat Palu. Jurnal ini diterbitkan dalam rangka untuk mempromosikan dan menyebarluaskan pengetahuan dan teknologi yang berhubungan dengan pengolahan pangan terutama hasil ...