JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI
Vol 9 No 3 (2021): September

Pengaruh Jenis dan Konsentrasi Bahan Pengisi terhadap Karakteristik Komposit Bioplastik Pati Umbi Gadung-Karagenan

Komang Gede Irwan Suparwan (Mahasiswa Program Studi Teknologi Industri Pertanian, Fakultas Teknologi Pertanian, Unud)
Amna Hartiati (Dosen Program Studi Teknologi Industri Pertanian, Fakultas Teknologi Pertanian, Unud)
Lutfi Suhendra (Dosen Program Studi Teknologi Industri Pertanian, Fakultas Teknologi Pertanian, Unud)



Article Info

Publish Date
30 Sep 2021

Abstract

This study aims to determine the effect of filler types and concentrations and their interactions on the characteristic bioplastic composites of gadung tuber starch-carrageenan, and to determine the types and concentrations of fillers that produce the best characteristic of the bioplastic composites of gadung tuber starch-carrageenan. This research used factorial randomized block design. The first factor is the type of filler consisting of 4 level that is ZnO, clay, CaCO3, nanocellulose. The second factor is the filler concentration consisting of 4 levels 0%, 5%, 10%, 15% (w/w). Each treatment is grouped into two time-based of making bioplastics, so there are 32 experimental units. The data obtained were analyzed of variant and test Tukey’s. Composite gadung tuber starch-carrageenan with nanocelluloce filler get the best a tensile strength value 19,33 MPa, elongation at break 10,47%, modulus young 185,06 MPa, biodegradability for 6 day, and contain asetil (C-O-C), alkenes (CH), alcohol, ethers, carboxylic acids, and esters (CO), alkene (C=C), alkyne (C?C), alcohol (OH). While the composite bioplastic of gadung tuber starch-carrageenan with ZnO filler material with a concentration of 15% the best swelling value 39.32% and the rate of water vapor transmission 0.56 g/hours.m2. Keywords: bioplastic, gadung tuber starch-carrageenan, filler

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Journal Info

Abbrev

jtip

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI adalah media publikasi ilmiah yang diterbitkan oleh Program Studi Teknologi Industri Pertanian, Fakultas Teknologi Pertanian-Universitas Udayana, berisikan artikel hasil-hasil penelitian, ulasan (review), opini ilmiah oleh mahasiswa, dosen, praktisi, dan ...