Agrisocionomics: Jurnal Sosial Ekonomi Pertanian
Vol 5, No 2 (2021): November 2021

RISK MANAGEMENT OF SEAWEED CULTIVATION BUSINESS

Rahma Puspitasari (Department of Agribusiness, Universitas Trunojoyo Madura)
Fuad Hasan (Department of Agribusiness, Universitas Trunojoyo Madura)



Article Info

Publish Date
30 Nov 2021

Abstract

Seaweed production in Bluto District has fluctuated from time to time. This indicates a production risk and has an impact on farmers’ income. The purpose of this research is to find out factors causing the risk of seaweed production and to find out the strategies used to reduce the risk of seaweed production in Bluto District, Sumenep Regency. Primary data were collected from 50 farmers who were selected by the census. Data were analyzed using Failure Mode of Effect Analysis (FMEA) and descriptive analysis to see ex-ante, interactive, and ex-post strategies. The results of the analysis showed that the risk factors for seaweed production above the critical value were weather, wave conditions, and pests and diseases. The risk factors below the critical value were water quality, floating raft conditions, seedling quality, and polluted environment. The risk management strategy carried out was to check and control the tools and seeds to be used, and to accelerate the harvest period when the weather was not supportive.

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Journal Info

Abbrev

agrisocionomics

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

Agrisocionomics (Jurnal Sosial Ekonomi dan Kebijakan Pertanian) memuat naskah hasil penelitian bidang sosial, ekonomi dan kebijakan pertanian. Agrisocionomics diterbitkan oleh Program Studi Agribisnis, Fakultas Peternakan dan Pertanian Universitas Diponegoro. Agrisocionomics terbit dua kali setahun, ...