Journal of Agri Socio Economics and Business
Vol 3, No 2 (2021)

Willingness To Pay Fair Trade Coffee In Malang East Java Indonesia

Ayu Wulandari Priyambodoi (Department of Agribusiness, University Tribhuawana Tungga Dewi)
A Yusuf Kholil (Department of Agribusiness, University Tribhuawana Tungga Dewi)



Article Info

Publish Date
30 Dec 2021

Abstract

Consumption of coffee in Indonesia has seen a significant rise in recent years. Malang is one city in Indonesia were produced coffee big volume. This research seeks to explore the determinants of coffee consumption in Malang with a specific focus on fair trade coffee. In a survey of 140 respondents in Malang City, consumers’ willingness to pay (WTP) for fair trade labeled coffee was measured. This research uses an interval regression to investigate individual demographic and consumption characteristic impacts on WTP. Results show that on average, consumers were willing to pay 22% more for a medium cup of fair trade coffee compared with traditional coffee. In addition, other variables that indicated a higher WTP included female consumers, consumers who made their own coffee, and consumers who planned to consume more coffee in the following year.

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Journal Info

Abbrev

JASEB

Publisher

Subject

Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences

Description

1) Agriculture, 2) Resource Economics, 3) Agribusiness Management, 4) Rural Sociology, 5) Agrarian Studies, 6) Agribusiness Development, 7) Agricultural Policies and Policies, 8) Natural Resources and Environmental Management, and 9) Development Agriculture and ...