Jurnal Teknologi Pangan
Vol 3, No 2: Desember 2009

PENGARUH PENAMBAHAN SORBITOL DAN WAKTU PENGOVENAN TERHADAP DAYA SIMPAN GETUK PISANG OVEN (MAKANAN KHAS KEDIRI




Article Info

Publish Date
20 Apr 2018

Abstract

PENGARUH PENAMBAHAN SORBITOL DAN WAKTU PENGOVENAN TERHADAP DAYA SIMPAN GETUK PISANG OVEN (MAKANAN KHAS KEDIRI

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Journal Info

Abbrev

teknologi-pangan

Publisher

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry

Description

Jurnal Teknologi Pangan is one of Food Technology Journal in Indonesia managed by Department of Food Technology at Universitas Pembangunan Nasional "Veteran", East Java, Indonesia. This journal has been published since 2007 and registered with ISSN 1978-4163 and E-ISSN 2654-5292 (Online). Jurnal ...