Jurnal Agrium
Vol 15, No 1 (2018)

HUBUNGAN KARAKTERISTIK FISIK DAN KIMIA BEBERAPA JENIS BUAH MANGGA (Mangifera indica L) TERHADAP PENERIMAAN KONSUMEN

Oksilia Oksilia (Universitas Taman Siswa Palembang)

Article Info

Publish Date
22 May 2018

Abstract

This research aimed  to analyze the relation between physic and chemical  characteristics at three kinds of mango (Mangifera indica L) to consumer preference by using sensoric test. This research method using field randomized design with one factor and sensoric analysis which  color attribute and flavour attribute. The results showed that there was the relation between physic and chemical characteristics of three kinds of mango (Mangifera indica L) to hedonic score of panelis, flavour dan color.

Copyrights © 2018




Citation Download
RIS
EndNote, Reference Manager, ProCite
BibTex
Latex, Jabref
Original Source
Download Original
Google Scholar
Check in Google Scholar
Journal Info
Jurnal Agrium
Website

Abbrev

agrium

Publisher

Universitas Malikussaleh

Subject

Agriculture, Biological Sciences & Forestry

Description

Jurnal Agrium (Journal of Agricultural Research) ISSN 1829-9288 (Print) ISSN 2655-1837 (Online ) is a scientific publication media in are of agriculture that is published regularly every year, March and September. The manuscript comes from the results of basic and applied research, and the results ...