Jurnal Pembangunan Perikanan dan Agribisnis
Vol 8 No 1 (2021): Volume 8, No. 1 2021

ANALISIS PEMASARAN TERASI UDANG DI KELURAHAN BONTANG KUALA KOTA BONTANG

Mawarda (Universitas Mulawarman)
Muhammad Syafril (Unknown)
Elly Purnamasari (Unknown)



Article Info

Publish Date
12 Apr 2022

Abstract

This study aimed at knowing the pattern in the marketing channel, marketing margin, marketing efficiency, and the profit earned by the shrimp paste processors in Bontang Kuala Urban Village, Bontang city. The sampling method used here was the census method and Snowball Sampling method with a total sample of 10 people. The result of this study showed that there was a pattern in the marketing channel of shrimp paste in Bontang Kuala Urban Village. The marketing channel consisted of two types, namely, first, a zero-level marketing channel that was from producer to consumer and, second, a level-one marketing channel that was from producer to retailer and then to the consumer. The marketing margin for the processor of shrimp paste business in big round shape was IDR. 4.489/pkg (40 gram), shrimp paste in medium round shape was IDR 5,933/pkg (40 gram), shrimp paste in small round shape was IDR 2,500/pkg (20 gram) and in a cake mold size was IDR 2.500/pkg (20 gram). The efficiency value of marketing by 4 paste of every pack shrimp paste each is in the range of 70%-95%. The business of shrimp paste marketing process is in the efficient category (efficiency value>50%). The profit that was earned was IDR 3,301,805/Month/Respondent. Keyword : Marketing, Profit, Shrimp paste

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Journal Info

Abbrev

ojs

Publisher

Subject

Economics, Econometrics & Finance Social Sciences

Description

Focus: Jurnal Pembangunan Perikanan dan Agribisnis: Journal containing scientific writings in the form of research results and review articles from students, lecturers and researchers in the field of fisheries and agribusiness development both from within and from outside the Department of Fisheries ...