Jurnal Ilmiah Manajemen "E M O R"
Vol 6, No 2 (2022): Desember

PENERAPAN SISTEM INFORMASI MANAJEMEN PEMASARAN DALAM MENINGKATKAN OMZET UMKM KULINER MAKANAN KOTA MAKASSAR

Rustan Unismuh (Universitas Muhammadiyah Makassar)
Andi Arifwangsa Adiningrat (Universitas Muhammadiyah Makassar)
Siti Aisyah (Universitas Muhammadiyah Makassar)
Andi Rustam (Universitas Muhammadiyah Makassar)
Warda . (Universitas Muhammadiyah Makassar)
Rendra Anggoro (Universitas Muhammadiyah Makassar)



Article Info

Publish Date
18 Jan 2023

Abstract

This study aims to determine the application of marketing management information systems in increasing the turnover of Micro, Small and Medium Enterprises (MSMEs). The time and place of this research was carried out for two months in several 7 Food Culinary SMEs in Makassar City. Data collection techniques were carried out by means of library research, interviews and field observations. The analytical method used in this research is multiple linear regression analysis. Linear regression analysis method The analytical method that will be used by the author is an applied qualitative descriptive method. The data analysis was carried out using qualitative data analysis. There are several subsystems in increasing the turnover of MSMEs through marketing outputs, namely the product subsystem, the price subsystem, the place subsystem, the promotion subsystem and the marketing mix. Marketing information systems have several functions in a business, namely assessing information needs, developing needed information, and distributing information

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Journal Info

Abbrev

emor

Publisher

Subject

Decision Sciences, Operations Research & Management Economics, Econometrics & Finance

Description

Jurnal Ilmiah Manajemen "Emor" (Ekonomi Manajemen Orientasi Riset) diterbitkan 2 kali setahun yaitu pada bulan Juni dan bulan Desember sebagai media publikasi ilmiah dalam pengkajian dan pengembangan ilmu manajemen. Jurnal Emor berisi gagasan, laporan hasil penelitian serta pembahasan teori dan ...