Stunting can occur due to insufficient intake of adequate nutrition, inadequate nutrient intake, as well as other environmental and social factors. This study employed a quantitative approach to identify the correlation between determinant factors and the occurrence of stunting. The instrument used was a questionnaire, and the product-moment correlation analysis was employed as the analytical technique. The results of this study indicate that there is a strong, moderate, and no correlation between determinant factors and the occurrence of stunting, including social aspects, health behavior, environmental health, and overall health.
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