Jurnal Agroteknos
Vol 1, No 3 (2011)

KLASIFIKASI KESESUAIAN LAHAN KAKAO MENGGUNAKAN FAKTOR PEMBATAS MAKSIMUM DI KABUPATEN KOLAKA

Syaf, Hasbullah (Unknown)
Arifin, Mahfud (Unknown)
Suriadikusumah, Abraham (Unknown)
Harryanto, Rachmat (Unknown)



Article Info

Publish Date
09 Jun 2023

Abstract

ABSTRACT The current implementation of land suitability classification of Cocoa is based on the national standard of growing plant. Therefore the implementation of the land use at the specific location was not acceptable. It is important to evaluate the land suitability  of  the  cocoa  growing  areas.  This  study  was  conducted  at  Kolaka  Regency Southeast Sulawesi Province. This research was performed using a survey method based on the observation unit. Which is consist of 93 observation units.   The climate, soil and environment observations were following the Soil and Agroclimate Research Centre ( PPTA, 1993); Department of Agriculture (DEPTAN, 1993 dan 2003) and the Indonesian Coffee and Cocoa  Research  Centre  (PPKKI,  2008).  The  analysis  of  land  suitability  is  base  on  the threshold factor using the mínimum. The results showed that the land suitability of the cocoa growing areas according to  PPTA dan DEPTAN (1993) were classification full into 76.34% marginal suitable (S3), 12.90% currently not suitable (N1) and 10,75% was permanently not suitable (N2). On the other had based on the DEPTAN (2003) the cocoa growing areas were 83.87% S3 and 16.13% not suitable (N). While according to the PPKKI  (2008) the S3 was 63.44% and the N was 36.56%. Key word: land suitability classification and cocoa

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