Jurnal Pangan dan Agroindustri
Vol. 4 No. 2 (2016)

BISKUIT MAKANAN PENDAMPING ASI (MP-ASI) BERBASIS BAHAN PANGAN LOKAL: KAJIAN PUSTAKA

Avida Nur Hidayah (Jurusan Teknologi Hasil Pertanian Fakultas Teknologi Pertanian Universitas Brawijaya)
Teti Estiasih (Unknown)
Sudarma Dita Wijayanti (Unknown)

Article Info

Publish Date
25 Sep 2015

Abstract

abstrak

Copyrights © 2016




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Journal Info
Jurnal Pangan dan Agroindustri
Website

Abbrev

JPA

Publisher

Universitas Brawijaya

Subject

Agriculture, Biological Sciences & Forestry

Description

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