Jurnal Pangan dan Agroindustri
Vol. 4 No. 4 (2016)

PEMBUATAN MINUMAN FUNGSIONAL DARI KELAPA DAN UBI JALAR UNGU (Studi Perlakuan Blanching)

Sindy Hamadi (Jurusan Teknologi Hasil Pertanian Fakultas Teknologi Pertanian Universitas Brawijaya)
Agustin Krisna Wardani (Unknown)

Article Info

Publish Date
27 Oct 2015

Abstract

abstrak

Copyrights © 2016




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Journal Info
Jurnal Pangan dan Agroindustri
Website

Abbrev

JPA

Publisher

Universitas Brawijaya

Subject

Agriculture, Biological Sciences & Forestry

Description

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