Pengaruh Profitabilitas, Likuiditas Dan Umur Perusahaan Terhadap Nilai Perusahaan (Pada Perusahaan Food and Beverage Yang Terdaftar Di BEI Periode 2019-2021)

agus sugiarto, Kasihampun
Siti Alliyah

JRAK (Jurnal Riset Akuntansi dan Bisnis) (e-Journal)
Vol. 9 No. 2 (2023): JRAK Jurnal Riset Akuntansi dan Bisnis Juli 2023

The purpose of this study is to ascertain how firm value is affected by profitability, liquidity and firm age. For the 2019-2021 period, this study collected 16 samples of food and beverage companies listed on the IDX using a purposive sampling technique. The analysis technique used is multiple linear using SPSS version 20. The results of this research show that profitability has a positive and significant effect on firm value, liquidity has a significant positive effect on firm value. And firm age has a significant effect on firm value.