Jurnal Ilmu Kesehatan dan Gizi
Vol. 1 No. 4 (2023): Oktober: Jurnal Imu Kesehatan dan Gizi

Penerapan Tehnik Effleurage Massage Terhadap Penurunan Skala Nyeri Pada Ibu Post Partum Di Ruang Ponek RSUD Dr. Moewardi Surakarta

Merlina Yuliarti (Unknown)
Irma Mustika Sari (Unknown)
Alfida Fitri (Unknown)



Article Info

Publish Date
16 Aug 2023

Abstract

Background; Effleurage massage is a form of massage using the palms of the hands that apply gentle pressure to the surface of the body in a circular direction repeatedly. The number of mothers giving birth in the Ponek room (Maternity Room) with January 01, 2021 - July 31, 2023 amounted to 1047 patients and 15 patients gave birth normally. Objective; To determine the results of implementation in the application of Effleurage Massage techniques to reduce the pain scale in postpartum mothers in the Ponek Room of Dr. Moewardi Surakarta Hospital. Method; This type of research is descriptive in the form of a case study. The approach taken uses a nursing care approach, planning, implementation and evaluation. The application instrument uses the Numeric Rating Scale (NRS) and checklist sheet as a measuring tool to determine the level of pain scale. Results; The results of the application using Effleurage Massage techniques found that respondents had a pain scale of 4 (moderate pain) down to 0 (none pain). Conclusion; There is a difference in pain scale before and after Effleurage Massage at Dr. Moewardi Surakarta Hospital.

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Journal Info

Abbrev

jig

Publisher

Subject

Health Professions

Description

Gizi klinik Gizi masyarakat Gizi olahraga Gizi molekuler Biokimia gizi Pangan fungsional Pelayanan dan manajemen gizi Ilmu ...