Jurnal MoZaiK
Vol 15 No 2 (2023): Jurnal Mozaik

KUALITAS PELAYANAN PRODUK HERBALIFE DI CLUB SYALALA GEMBIRA NUTRITION

Nur Oktavia, Elsya (Unknown)
Satriyo , R. S Budi (Unknown)



Article Info

Publish Date
13 Aug 2024

Abstract

This research proposes an in-depth analysis of the service quality of Herbalife products provided at Club Syalala Gembira Nutrition. Qualitative research methods were used, focusing on the experiences and perceptions of customers involved in the consumption of the products and services offered. Data collection was carried out through participant observation, in-depth interviews, and analysis of related documents. The results of the analysis highlight the need for improvement in several aspects of the service. Although customers generally expressed satisfaction with the quality of Herbalife products provided at Club Syalala Gembira Nutrition, some indicated a desire for improvement in terms of clarity of information regarding product benefits, recommended dosages and possible side effects. In addition, there is a demand for improvements in communication between staff and customers, as well as the provision of clearer and more accessible resources related to training and mentoring in product use. This research concludes that improvements in communication, information accessibility, and a stronger personal approach can significantly increase customer satisfaction and experience with Herbalife products at Club Syalala Gembira Nutrition Key word: Herbalife, Club Syalala Gembira Nutrition, Service Quality, Customer Experience, Communication

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Journal Info

Abbrev

mozaik

Publisher

Subject

Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Mathematics Social Sciences

Description

Jurnal "MOZAIK" diterbitkan oleh masyarakat akademisi dilingkungan Sekolah Tinggi Ilmu Sosial dan Ilmu Politik (STISIP) YUPPENTEK Tangerang sebagai jurnal ilmiah untuk menyajikan tulisan-tulisan (baik berupa opini maupun hasil penelitian) permasalahan lokal, regional, nasional, dan internasional. ...