Peningkatan Kesehatan Masyarakat Melalui Inovasi Pengolahan Tanaman Apotek Hidup (Temulawak) Menjadi Puding Temulawak

Mike Elly Anitasari (Universitas Muhammadiyah Purworejo)
Maula Nur Yuwanda (Universitas Muhammadiyah Purworejo)
Tofik Yuliadi (Universitas Muhammadiyah Purworejo)
Uzen Adhe Kusuma (Universitas Muhammadiyah Purworejo)
Muhlisin Faozi (Universitas Muhammadiyah Purworejo)
Syuvi Setiana (Universitas Muhammadiyah Purworejo)
Luthfiya Nur Aini (Universitas Muhammadiyah Purworejo)
Peti Dwi Astuti (Universitas Muhammadiyah Purworejo)
Lianawati Lianawati (Universitas Muhammadiyah Purworejo)
Rizal Cahya Putra (Universitas Muhammadiyah Purworejo)
Ratna Indra Setyaningrum (Universitas Muhammadiyah Purworejo)

KREATIF: Jurnal Pengabdian Masyarakat Nusantara
Vol. 4 No. 1 (2024): Maret : Jurnal Pengabdian Masyarakat Nusantara

Real Work Lectures (KKN) is a form of student service to society and is one part of the Tri Dharma of Higher Education. This KKN activity was carried out in Kalisemo Village, Loano District, Purworejo Regency. One of the work programs of KKN activities is socialization, here the KKN Team provides efforts to the community of Kalisemo Village, Loano District, Purworejo Regency in the form of transferring knowledge about the use of live apothecary plants (curcuma xanthorrhiza) by carrying out outreach activities to improve public health through innovations in processing live apothecary plants (curcuma xanthorrhiza) into ginger pudding. Pudding is a dessert that usually has a sweet taste, in contrast to curcuma which predominantly has a bitter and pungent taste. Using curcuma xanthorrhiza as pudding has various benefits, including increasing the body's immunity and increasing appetite. The target achieved from this activity is that the community is able to innovate in the use of live apothecary plants (curcuma xanthorrhiza) into a product that can increase entrepreneurial opportunities.